Oyster Cracker Mix Recipe

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WebSet the time for 20 minutes at 300° on the Air Fryer setting. Every 5 minutes, carefully remove the lid and give the crackers a stir for even toasting (so 4 times total). …

Rating: 4.3/5(15)
Total Time: 22 minsCategory: Appetizers1. In a large bowl or in your Instant Pot's liner pot, use clean hands to mix all the ingredients together until the crackers fully absorb the oil and are coated with the seasonings. Really get in there and get under the cracker to toss them with everything as evenly as possible NOTE: Be gentle while mixing so as to not crush the crackers.
2. If using an Instant Pot, place the air fryer lid on top, hit Air Fry at 300° for 20 minutes and then hit Start. Every 5 minutes, carefully remove the lid, gently stir the crackers for even toasting and place the lid back on (you'll do this 4 times).If using the oven, pre-heat to 250-275° place the crackers on a large foil-lined baking sheet and bake for 20-25 minutes until golden brown, shaking a few times throughout. Keep an eye on it to make sure it doesn't burn as all ovens vary.
3. Allow to cool for 30-60 minutes before serving on its own, mixed with some nuts and/or M&Ms, or used to top on soups and/or salads! Store in a Ziploc gallon bag, air-tight containers, mason jars or in a tin.

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WebPlace the crackers in a large gallon zip bag. Add in the ranch mix powder, crushed red pepper, and …

Rating: 5/5(2)
Total Time: 25 minsCategory: Appetizer, SnackCalories: 202 per serving

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WebInstructions. Preheat oven to 250°F, and line a baking sheet with parchment paper. Mix all ingredients, …

Reviews: 2Category: AppetizerServings: 12Estimated Reading Time: 5 mins1. Preheat oven to 250°F, and line a baking sheet with parchment paper.
2. Mix all ingredients, except for crackers, in a large bowl. when combined, toss in crackers and stir until they are completely coated in butter mixture.
3. Transfer crackers to prepared baking sheet, and spread them out so they are in a single layer. Bake for 25-30 minutes, stirring halfway through.
4. When crackers are golden brown and slightly crispy, remove them from the oven and let them cool completely before serving.

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WebNext, toss the seasoning with the crackers. This can be done in a bowl, right in the crock pot or in a …

Rating: 5/5(6)
Total Time: 20 minsCategory: AppetizerCalories: 82 per serving1. Place crackers in a large bowl. In a small bowl combine the melted butter or oil, ranch mix, dill, garlic powder and black pepper. Pour over crackers and toss to coat.
2. Preheat oven to 275°F. Spread crackers on 2 baking sheet and bake for 15-20 minutes, or until toasty and oil has been absorbed.
3. Place coated crackers in crock pot. Cook on LOW for 1 hour. Remove lid and stir. If the crackers still look wet, continue cooking on low with the lid off, stirring occasionally.

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WebGrab your small bowl and pour the vegetable oil in it. Add the salt, black pepper, garlic powder, onion powder, sugar and Parmesan cheese, and dill weed to the oil. Mix

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WebInstructions. Preheat the broiler. Season the cooked and drained spinach with salt and pepper, then spread it over the base of a small baking dish. Drain the …

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WebPreheat oven to 350°F. Drain oysters and place half of them in a lightly greased shallow 2-quart baking dish; sprinkle with salt, pepper, and hot sauce. Top with half each of the …

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WebDirections. Place crackers in a large bowl. In a small bowl, combine remaining ingredients; pour over crackers and mix well. Let stand 2 hours. Store in an …

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WebMix together vegetable oil, dressing mix, dill weed, lemon pepper, and garlic powder in a large bowl. Add oyster crackers; toss to coat. Spread evenly on a baking …

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WebIn a small bowl, mix together the Ranch seasoning, dried dill, garlic powder, and onion powder. Set aside. In a large skillet, melt the butter over medium heat. Add in …

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WebDirections. Preheat oven to 275 degrees F (135 degrees C). In a large bowl, mix the canola oil, ranch dressing mix, dill, lemon pepper, granulated garlic, onion …

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WebPreheat the oven to 350 degrees F (177 degrees C) . Line a baking sheet with parchment paper. Mix the almond flour and sea salt in a large bowl. Add the egg and …

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WebPreheat oven to 250°F/120°C. Line a large rimmed baking sheet with aluminum foil. In a large mixing bowl, whisk together ranch seasoning, dill-weed, garlic …

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WebDrain oysters, reserving the liquid. Over medium heat, in a heavy bottomed pot, melt butter. Add oysters and seasonings. Saute for roughly 3 minutes or until the …

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WebPreheat the oven to 375°F. Place the lavash bread onto a parchment lined large cutting board and brush the bread with the melted butter or coconut oil. 1 lavash

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WebPreheat oven to 250ºF. Pour oyster crackers and cheez-its in a large bowl. Whisk together ranch mix, oil and buffalo sauce. Pour over crackers, toss well to coat. …

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