In large pot, heat oil. Dredge oxtails in flour, add to pot and brown lightly on all sides. Add onion and garlic; brown lightly. Transfer to crockpot. Add remaining ingredients, except the flour and water mixture. Cover and cook on LOW for 8-10 hours or until oxtails are tender. Thicken with flour slurry as desired. Simmer additional 30 minutes.
Preview
See Also: beef stew recipesShow details
WebJun 24, 2021 · Drain the pot. Rinse the oxtails in water. Return the oxtails to the pot. Cover with water by an inch. Add the orange peel, Chinese 5-spice powder, ginger, and salt. …
See Also: Stew RecipesShow details
WebJan 12, 2011 · Heat remaining 2 tablespoons oil with achiote seeds for 2 minutes; strain and discard seeds. Saute onion and garlic in the achiote oil. Add oxtail pieces, 2 quarts of …
WebOct 22, 2020 · Bring the pot to a boil and let it parboil for 30 minutes. Drain the pot and rinse the oxtail with water. Clean the pot and add back in …
See Also: Soup RecipesShow details
WebMar 12, 2023 · Sauté onion garlic and spices. Add the onion to the pot and cook until translucent and softened, 3-5 minutes. Add the garlic, ginger and habanero, then stir and cook for 1 minute. Stir in the allspice, smoked …
WebMar 21, 2024 · Heat 1 tablespoon of olive oil on medium to medium-high heat in a 6-quart Dutch oven. Working in batches, and not crowding the pan, sear the oxtails in hot pan on all sides until golden brown. Use tongs to …
Web1. Bundle sliced ginger, star anise, and chen pi in single layer of cheesecloth and secure with kitchen twine. Add cheesecloth bundle, oxtails, water, peanuts, jujubes, mushrooms, soy sauce, and salt to …
See Also: Soup Recipes, America RecipesShow details
WebApr 30, 2014 · Directions: In a large skillet over medium-high, brown oxtails. Add garlic, onions and season with salt and pepper; sauté for 3-5 minutes. Transfer to a slow …
WebFeb 19, 2023 · Fully thaw beef before making this beef oxtail stew recipe. Sear the tails on both sides. This creates added color, flavor and texture. The longer the meat simmers, the more tender it becomes. Chop carrots …
WebSep 6, 2015 · 2 tbsp brown sugar. 4 cups water. Instructions. Toss in the celery, onions & peppers, and carrots into the slow cooker, Next add in the potatoes, then the oxtails. Pour the crush tomatoes in, then sprinkle the …
WebMar 15, 2023 · To do this, pour a little of the beef stock into the hot pan and agitate it around the pan to lift the delicious beef flavors. Transfer this liquid to a separate jug and place to one side. Add 1
WebJan 19, 2022 · Hawaiian Oxtail Soup. In this Chinese-influenced local favorite, spicy-sweet aromatics perfume a rich broth brimming with pungent greens and meaty knobs of its …
WebMay 24, 2017 · Heat oil in pressure cooker and brown oxtails with curry powder and half of onions uncovered. Add tomato sauce and water, star anise and five spice powder. Cover …
WebMar 7, 2024 · Step 1- Marinate oxtails : Combine the Worcestershire sauce, soy sauce, sugar, salt, pepper, paprika, and cayenne pepper in a medium bowl and coat the oxtails evenly in the marinade. Step 2- Sear the …
WebMar 29, 2006 · Remove oxtail pieces; drain. In the same pot, sauté onion and garlic in the achiote oil. Add oxtail pieces, 2 quarts of the water, and the salt; bring to a boil. Lower …
WebSep 14, 2022 · Directions. Place oxtails in a pot and cover with water; boil for 30 minutes. Drain and return to the pot. Cover again with water. Add mushrooms, green onions, …
WebApr 8, 2019 · Fry the onion, garlic, celery and leek in a frying pan with some cooking oil spray until softened. Add to the slow cooker along with all other ingredients including the oxtails (and any juices off the meat) Cook on …