Oven Pot Roast Recipe

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WEBFeb 2, 2022 · Preheat oven to 275°F. Trim chuck roast in any super fatty areas on the outside of the roast. In a small bowl, combine spices: salt, pepper, garlic powder, brown …

Rating: 4.7/5(43)
Total Time: 4 hrs 15 mins
Category: Dinner
Calories: 505 per serving

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WEBMar 20, 2018 · Preheat the oven to 325. Heat the oil in the pot on medium-high heat. Sprinkle seasoning salt on roast. Add roast to pan, cook 5 …

1. Preheat the oven to 325. Heat the oil in the pot on medium-high heat. Sprinkle seasoning salt on roast. Add roast to pan, cook 5 minutes. Turn to brown each side.
2. Heat the oil in the pot on medium-high heat. Sprinkle seasoning salt on roast. Add roast to pan, cook 5 minutes. Turn to brown each side

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WEBDec 14, 2023 · Place the dutch oven on the stovetop, add cooking spray or oil, and preheat over medium-high heat. Season the top of the roast

1. Preheat the oven to 275 degrees.
2. Place the dutch oven on the stovetop, add cooking spray or oil, and preheat over medium-high heat.
3. Season the top of the roast with the salt, pepper and garlic powder.
4. Place the seasoned side of the roast down in the pan, and season the other side; sear on each side for about 1.5 to 2 minutes.

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WEBAug 13, 2015 · In the oven. Preheat oven to 325. Place onion slices in bottom of Dutch oven or roasting pan and top with meat. Sprinkle dry onion soup mix over meat, cover with undiluted cream of mushroom soup, and …

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WEBPreheat oven to 350 degrees F. Get a large oven safe dutch oven pot heating over high heat. Season both sides of chuck roast with salt and pepper. Add vegetable oil to pot and sear roast until browned, about 3 …

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WEBNov 9, 2023 · Step #1. Season a beef pot roast all over with a liberal amount of salt and pepper. For a 2.5 pound chuck roast, you’ll want to use about a teaspoon of salt and half a teaspoon of black pepper. Heat a …

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WEBJul 18, 2018 · Heat oven to 325°F. Tie roast with kitchen twine if it is boneless or not compact. Heat a little canola oil in a Dutch oven and sear beef on all sides until dark brown. Season with salt and pepper. Add …

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WEBFeb 27, 2023 · Preheat the oven to 300 degrees F (150 degrees C). Place roast in a large baking pan; arrange potatoes, onion, carrots, and celery around roast. Pour 3 cups water into the baking pan. Season roast with …

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WEBHeat a large dutch oven over medium heat. Dry the chuck roast with a paper towel and season both sides well with salt and pepper. When the pot is very hot, add the fat and swirl to coat the bottom of the pot. Brown the …

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WEBOct 30, 2019 · Heat oil in a dutch oven over medium-high heat. When hot, brown the beef until golden-brown on all sides, about 4 minutes per side. Transfer to a plate and set …

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WEBFeb 26, 2024 · Instructions. Preheat oven to 325 degrees F. Season the beef well on all sides with kosher salt and black pepper. 3-4 lb Chuck roast, 1 tsp Kosher salt, 1/2 tsp Black pepper. In a dutch oven or heavy pot

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WEBDec 15, 2023 · In a large Dutch oven, heat the olive oil over MEDIUM-HIGH heat Add the beef and cook for 2 to 3 minutes per side, or until nicely seared. Transfer the seared beef to a plate and reduce the heat to …

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WEBJul 8, 2019 · Remove from heat. Add chunked potatoes and carrots (or any root vegetables you want) to the roasting pan. Create a well for the roast to sit in, so the vegetables are under and surrounding the roast. Put the …

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WEBMar 23, 2022 · Season roast with salt and pepper. In a large dutch oven, heat 1 tablespoon olive oil over medium-high heat. Sear the roast on each side until browned, about 4 minutes per side adding more oil if needed. …

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WEBSep 1, 2020 · 1/4 cup Wondra or flour. Removing meat and vegetables from pot. After removing the solids and leaving just the juices in the pot, over medium heat, stir in the additional gravy ingredients. Then add the …

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WEBNov 9, 2023 · Braise just the meat first. Cook the meat alone at first in a covered Dutch oven for an hour and 45 minutes. Add the potatoes and carrots. Once the meat has had some time to relax in its warm braising …

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WEB6 days ago · These dishes offer at least 6 grams of fiber per serving from whole-grain ingredients like barley, brown rice, farro, whole wheat pasta and more. The fiber from …

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