Oven Baked Scallops Recipes

Listing Results Oven Baked Scallops Recipes

WebButtery, tender, and delicious, these easy-baked scallops come together with 4 ingredients in just 15 minutes. Serve them as a tasty appetizer, or pair them with …

Rating: 5/5(1)
Total Time: 15 minsCategory: Appetizer, Main CourseCalories: 128 per serving

Preview

See Also: Oven baked breaded scallops recipeShow details

WebPreheat the oven to 400°F and lightly spray an 8 x 10-inch oval baking dish or 2-quart gratin dish with olive oil or nonstick cooking …

Ratings: 40Calories: 192 per servingCategory: Dinner1. Preheat the oven to 400°F and lightly spray an 8 x 10-inch oval baking dish or 2-quart gratin dish with olive oil or nonstick cooking spray.
2. Pat the scallops dry then spritz them with a little oil, season with 1/8 teaspoon salt.
3. In a small bowl combine the panko, Parmesan, parsley, oregano, 1/8 teaspoon salt and black pepper, to taste.
4. Arrange the scallops in a single layer in the prepared dish. Top with the crumb mixture.

Preview

See Also: Baked scallop casserole recipeShow details

Web10 pieces sea scallops on the half shell 375g each without shell 4 cloves garlic finely chopped 2 tablespoons butter ⅓ cup cheddar …

Rating: 5/5(5)
Total Time: 35 minsCategory: Appetizer, Main CourseCalories: 170 per serving1. Preheat oven at 400°F.
2. Remove scallops from shell. Lightly brush and rinse shell with lemon juice combined with water, to eliminate the fishy odor. Soak in hot water for at least 15 minutes. Wipe shells with kitchen towel and return scallops to shell. Sprinkle some salt.
3. In a baking tray lined with foil, bake scallops for 5 minutes. Drain scallops broth. Opt to set aside for another use or discard.
4. Butter and cheese mixture. In a skillet with low heat, melt butter and sauté garlic until slightly brown.Turn off heat then add cream, cheddar cheese, Jalapeño and black pepper. Stir until cheese melts.

Preview

See Also: Dutch oven low carb recipesShow details

WebThaw scallops completely if frozen. Preheat oven to 400ºF Toss scallops with oil, salt and pepper. Transfer to a large greased …

Reviews: 1Category: 30 Minute MealsServings: 4Total Time: 17 mins1. Thaw scallops completely if frozen.
2. Preheat oven to 400ºF
3. Toss scallops with oil, salt and pepper. Transfer to a large greased roasting dish. Arrange lemon wedges around the scallops.
4. Mix melted butter, garlic, salt and pepper. Spoon mixture over scallops.

Preview

See Also: Lemon RecipesShow details

Web3 tablespoons olive oil, divided. 1 pound large dry sea scallops (about 16 scallops; see Tip) ¼ teaspoon kosher salt. ¼ teaspoon ground pepper. 2 tablespoons unsalted butter, melted. 2 tablespoons lemon juice. 2 …

Preview

See Also: Share RecipesShow details

Web2 pounds large sea scallops (15 per pound) 6 tablespoons unsalted butter melted 2 tablespoons dry white wine 1 tablespoon fresh lemon juice ¾ cup grated Parmesan cheese divided 1 teaspoon …

Preview

See Also: Healthy RecipesShow details

WebPat the scallops dry and toss with lemon juice, garlic powder, salt, and pepper. Assemble. Cut bacon slices in half and arrange on a cutting board. Place a scallop at the bottom and roll up so that the …

Preview

See Also: Share RecipesShow details

WebArrange a rack in the middle of the oven and heat the oven to 400°F. Drizzle 1 tablespoon olive oil in an 8x8-inch baking dish and tilt to coat the bottom of the dish. …

Preview

See Also: Bread RecipesShow details

Web1 pound scallops salt and pepper to taste 2 tablespoons avocado oil 3 tablespoons salted butter 3 cloves garlic minced Instructions Pat scallops dry on paper towels. Season with salt and pepper. Heat a cast iron skillet …

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

WebIn a bowl, season the scallops with salt and pepper. Add thyme and buttermilk and toss to coat the scallops. Place scallops evenly in a baking dish and top with crushed Ritz crackers. Drizzle melted butter …

Preview

See Also: Food Recipes, Seafood RecipesShow details

Web½ teaspoon dried parsley Directions Preheat the oven to 400 degrees F (200 degrees C). Pour melted butter into a 2-quart oval casserole dish; add scallops and …

Preview

See Also: Share RecipesShow details

WebCoat a 9 x 13 inch pan with the olive oil cooking spray and arrange the scallops in a single layer in the pan. Spray the tops lightly with the spray. Bake at 500 degrees F for about 8 …

Preview

See Also: Food RecipesShow details

WebFor Sauced Keto Ribs: Turn the broiler to high and place the oven rack to the closest position. Remove the foil cover and flip the ribs bone side up. Slather the back of the ribs …

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

WebFill a large pot 3/4 full of water. Add the salt and bring to a boil over high heat. Place the asparagus in the boiling water. Cook for about 5 minutes, or until it turns …

Preview

See Also: Low Carb RecipesShow details

WebScallops parmesan Instructions Chop the shallot finely and fry in butter or oil until soft without letting it turn brown. Add wine and stir. Let simmer until most of the wine is gone. Pour in the cream and let boil …

Preview

See Also: Low Carb RecipesShow details

WebHow to Make Pan Seared Scallops Pat your scallops dry with a paper towel and sprinkle them with sea salt and black pepper. Bring a cast-iron pan to medium heat. I …

Preview

See Also: Share RecipesShow details

WebSeason the Scallops: Set oven temperature at 425° degrees F. Add scallops to a medium mixing bowl. Coat the scallops with chili lime seasoning, Italian …

Preview

See Also: Share RecipesShow details

Most Popular Search