Oven Baked Fish Fillet Recipes

Filter Type: All Time (11 Recipes) Past 24 Hours Past Week Past monthFacebook Share Twitter Share LinkedIn Share Pinterest Share Reddit Share E-Mail Share

Listing Results Oven Baked Fish Fillet Recipes

2 hours ago Preheat oven to 375 degrees. Line a baking pan with parchment paper or foil. Place fillets on pan and season liberally with seafood seasoning, paprika, salt and pepper. Bake for 25 minutes or …

Rating: 4.1/5(65)
Total Time: 30 mins
Category: Main Course
Calories: 82 per serving
1. Preheat oven to 375 degrees.
2. Line a baking pan with parchment paper or foil.
3. Place fillets on pan and season liberally with seafood seasoning, paprika, salt and pepper.
4. Bake for 25 minutes or until fish flakes easily.

Preview / Show more

See Also: Oven baked fish fillets recipeShow details

1 hours ago The final recipe makes tender and delicious fish with a golden brown coating lightly flavored with garlic and dill. These fillets are delicious when served by …

Rating: 5/5(17)
Category: Main Course
Cuisine: American
Total Time: 19 mins
1. Preheat oven to 400º Fahrenheit. Spray a baking sheet with a generous amount of coconut oil spray. Cut fish into 8 equal pieces, salt lightly and place on paper towels. Cover will a few paper towels and press to dry the fillets. Set aside.
2. Place almond flour, parmesan cheese, garlic, sea salt, black pepper, and red pepper flakes in a food processor. Process until garlic is crushed and mixture is completely blended. Add fresh dill and pulse a few times to chop dill and distribute through out the mixture. Pour mixture into a bowl.
3. Place egg white in bowl. Dip each fish fillet into the egg white and turn to cover.
4. After each piece is covered with egg white, dip in the almond parmesan mixture.

Preview / Show more

See Also: Recipe for baked fish filletsShow details

Just Now Bake: Bake the fish for 10 minutes. Flip, add the remaining 1 tablespoon of butter and finish baking for 5-10 minutes or until the coating is crispy and the fish is …

Rating: 4.6/5(45)
Total Time: 45 mins
Category: Main Course
Calories: 464 per serving
1. Prep: Preheat oven to 430°F. Add a dark-colored pan or baking sheet to the oven as it heats up - the pan you use to bake the fish on needs to be hot to melt the butter on!
2. Make breading: Mix all ingredients for the breading in a shallow dish.
3. Prepare eggs: Add eggs to a SEPARATE shallow dish and beat well.
4. Bread fish: Dip fish into breading to lightly coat. THEN coat fish with egg. FINALLY, coat fish with breading again, this time you can really pack on as much as will stick! (Just place breaded fish pieces on a plate until you've breaded them all.)

Preview / Show more

See Also: best oven baked fish recipeShow details

5 hours ago Salt and pepper fillets. Put butter in shallow baking dish in hot oven 400 to 500 degrees, until browned. The browned butter gives the distinctive flavor. Place …

Rating: 4/5(269)
Total Time: 30 mins
Servings: 4
Calories: 466 per serving

Preview / Show more

See Also: Oven baked fish recipes easyShow details

5 hours ago This Oven Baked Mahi Mahi is a delicious and easy way to add healthy fish to any diet. Loaded with omega 3s, mahi-mahi has a mild flavor and, after cooking, breaks into large and moist flaky pieces of meat. The marinade for this easy mahi-mahi recipe uses a few simple ingredients and is cooked in the oven for just a few minutes.

Ratings: 2
Category: Main Course
Cuisine: American
Total Time: 1 hr 25 mins

Preview / Show more

See Also: Baked fish fillet recipes australiaShow details

2 hours ago Instructions. Place fish fillets in a single layer in a baking dish. Layer over garlic clove slices, followed by red onion slices. Season with salt and pepper and …

Servings: 5
Total Time: 30 mins
Category: Dinner, Lunch, Main Course
Calories: 377 per serving
1. Place fish fillets in a single layer in a baking dish. Layer over garlic clove slices, followed by red onion slices.
2. Season with salt and pepper and sprinkle the paprika evenly over the top.
3. Pour over half the olive oil and half the white wine.
4. Bake in the oven at 180°C for 10 minutes. Remove and pour over remaining olive oil and wine. Return to the oven and bake another 10 minutes.

Preview / Show more

See Also: Recipes for baked fishShow details

7 hours ago This Keto Baked Fish Parcels recipe makes 4 serves. 1 serving is 1 fish parcel which has 2g net carbs. Store leftover Low Carb Baked Fish Parcels in the …

Rating: 5/5(5)
Total Time: 20 mins
Category: Dinner, Main Course
Calories: 312 per serving
1. Preheat your oven to 200C/390F.
2. Pat each fish fillet dry with paper towel.
3. Cut 4x 10in square of aluminum foil. Line each with a small square of parchment paper.
4. Place the pieces of fish on the parchment paper, top each with 1 tablespoon of Lemon Chive butter, 2 slices of lemon and a sprinkling of salt and pepper.

Preview / Show more

See Also: bake fish in oven recipeShow details

6 hours ago baked fish fillets, Preheat the oven to 220°C fan-forced. Place fish on a baking paper-lined oven tray. Spray with oil, sprinkle over . Tip 1: Swap blue eye trevalla for other white fish fillets such as ling in this recipe. Tip 2: Add 1

Preview / Show more

See Also: best baked fish recipesShow details

3 hours ago Pre-heat the oven to 200ºC/400ºF and line a sheet pan with parchment/baking paper. Combine the butter, lemon, garlic and herbs in a saucepan and bring to a …

Rating: 4.4/5(94)
Total Time: 25 mins
Category: Dinner, Gluten Free, Keto, Low Carb
Calories: 275 per serving
1. Pre-heat the oven to 200ºC/400ºF and line a sheet pan with parchment/baking paper.
2. Combine the butter, lemon, garlic and herbs in a saucepan and bring to a simmer. Cook for 2-3 minutes until fragrant then remove from the heat and set aside to cool slightly.
3. Place the fish and asparagus onto the lined sheet pan then season with salt and pepper.
4. Pour the lemon butter sauce over the fish and asparagus and top the fish with lemon slices (optional).

Preview / Show more

See Also: Fish Recipes, Lemon RecipesShow details

4 hours ago This low carb healthy baked fish recipe uses tasty seasonings and herbs to make the perfect meal. This diabetes friendly recipe is ready in under 30 minutes. Are you looking for a healthy baked fish recipe that would be a snap to get prepped and on the table super-fast? I love baked fish, so this is my go-to recipe for hectic weeknights.

Preview / Show more

See Also: Fish Recipes, Healthy RecipesShow details

All Time (11 Recipes) Past 24 Hours Past Week Past monthFacebook Share Twitter Share LinkedIn Share Pinterest Share Reddit Share E-Mail Share

Please leave your comments here:

New Recipes

Frequently Asked Questions

How long to cook baked fish on low carb?

Low carb healthy baked fish uses tasty seasonings and herbs to make the perfect meal. This diabetes friendly recipe is ready in under 30 minutes. Preheat oven to 375 degrees.

What's the best way to bake baked fish?

This diabetes friendly recipe is ready in under 30 minutes. Preheat oven to 375 degrees. Line a baking pan with parchment paper or foil. Place fillets on pan and season liberally with seafood seasoning, paprika, salt and pepper. Bake for 25 minutes or until fish flakes easily. Serve with lemon quarters.

How do you cook catfish in the oven?

Firstly, preheat oven to 400. Blend the bell pepper, habanero, and onions. Then, add the ginger, garlic and any herbs of choice and blend. Secondly, add salt and stir. Then, clean the fish using lemon to reduce the fishy smell. After that, make shallow slices on the fish, about 3 – 4 on both sides.

How long to cook lemon butter baked fish?

Pour the lemon butter sauce over the fish and asparagus and top the fish with lemon slices (optional). Place in the oven and bake for 10-12 minutes or until the fish and asparagus are cooked. Fish is cooked when it flakes easily and the flesh is opaque, white throughout. Remove from the oven and serve.

Most Popular Search