Oven Baked Eggplant Recipes Casserole

Listing Results Oven Baked Eggplant Recipes Casserole

WEBOct 22, 2020 · Brush the eggplant with olive oil. Bake in the oven for 20 minutes, turning eggplant once halfway during cooking time. Spray a 3 …

Rating: 5/5(12)
Total Time: 1 hr 15 mins
Category: Entree or Side
Calories: 433 per serving
1. Preheat oven to 400 degrees. Slice the eggplant into 1/4 inch slices. Line a cutting board with paper towels and lay out the eggplant then sprinkle with seas salt. Let eggplant rest for 15 minutes then blot all moisture with additional paper towels.
2. After eggplant is dried off, place it on two cookie sheets lined with parchment paper. Brush the eggplant with olive oil.
3. Bake in the oven for 20 minutes, turning eggplant once halfway during cooking time.
4. Spray a 3 quart baking dish with cooking spray. Put a few spoons of sauce on the bottom of the pan. Line it with 1/3 of the eggplant.

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WEBDirections. Preheat oven to 500°F. Toss the eggplant with the olive oil and season with salt and pepper. Place on a baking sheet and roast, tossing occasionally, for 20 minutes, or …

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WEBJul 30, 2019 · While the sauce simmers, slice the eggplant into 1/4 inch thick slices. Transfer to the prepared pans, it's ok if they overlap slightly. …

1. Start by making the sauce if you don't have any already made.
2. Preheat oven to 450°F. Spray 2 sheet pans with oil.
3. While the sauce simmers, slice the eggplant into 1/4 inch thick slices. Transfer to the prepared pans, it's ok if they overlap slightly. Season with salt. Bake for 20 minutes, turning halfway through until eggplant is golden.
4. Meanwhile, in a medium bowl combine ricotta, egg, parsley and 1/4 cup of grated cheese.

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WEBAug 20, 2020 · Remove eggplant from oven and set aside. 2. Mix Ingredients. While eggplant is baking, whisk together half-and-half, …

1. Preheat oven to 425 degrees.
2. In a large mixing bowl toss eggplant slices with olive oil, salt and pepper. Note that eggplant absorbs the oil quickly. Immediately toss eggplant and oil so that the oil gets distributed evenly.
3. Spread on a baking sheet and bake for 15 minutes. Remove from oven, turn eggplant slices over and then continue to bake until the eggplant is soft another 5 to 10 minutes.
4. While eggplant is baking, whisk together half-and-half, ricotta, 1/2 cup of the parmesan cheese, thyme or basil, and eggs in a bowl until combined.

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WEBNov 9, 2023 · Line a large, rimmed baking sheet with high-heat-resistant parchment paper (or nonstick foil). Spray the parchment with avocado oil spray. Slice the eggplant into ¼-inch thick slices. Arrange the slices on …

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WEBMay 20, 2024 · Roast the eggplant until tender and lightly golden brown, 20 to 25 minutes. Grease a 9-by-13-inch casserole dish with oil/oil spray. Spread a heaping ½ cup of marinara sauce evenly over the bottom of …

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WEBMay 15, 2024 · Directions. Position racks in middle and lower thirds of oven; preheat to 400°F. Coat 2 baking sheets and a 9-by-13-inch baking dish with cooking spray. Whisk eggs and water in a shallow bowl. Mix …

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WEBSep 26, 2023 · Bake for 10 minutes, turn, and return to the oven. Bake 10 -20 minutes more, or until soft and cooked through. Remove from oven. Spray a 13x9-inch baking dish with no-stick cooking spray. Spread …

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WEBDec 6, 2020 · Preheat the oven to 425F. Line 2 baking sheets with parchment paper. Slice the eggplants into 1/2 thick rounds. Whisk the eggs in a bowl. Put almond flour, 1/2 cup of Parmesan cheese, Italian …

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WEBMar 4, 2019 · Prepare the eggplant by slicing it into 1/4 inch thick rounds. Step 2. Add the sauce. Spread half of the marinara sauce on the bottom of the pan or an oven-proof casserole dish. Step 3. Add the eggplant

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WEBDirections. Preheat oven to 400º F and lightly oil 2 baking sheets (or spray with non-stick spray). Rinse eggplant, pat dry and slice crosswise, into 1/4-inch thick slices. Place slices on baking sheet and brush with 2 …

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WEBJul 29, 2021 · Instructions. Preheat oven to 400° F. Get out two rimmed baking sheets and spread 2 tablespoons of olive oil on each. In a shallow bowl, beat the eggs (2) with the milk (2 tablespoons), ½ teaspoon …

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WEBNov 15, 2019 · Roast in the oven for 20 minutes. While the eggplant roasts, add parmesan, breadcrumbs, and remaining 1/2 tbsp olive oil to a small bowl. Toss to combine. Season to taste with salt and pepper. …

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WEBFeb 28, 2024 · Step One: Slice the eggplant evenly into thick slices. Step Two: Sprinkle kosher salt onto a cutting board or a cookie sheet, and lay the slices of eggplant on the salt. Step Three: Coat the slices with another …

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WEBJun 20, 2020 · Coat a 2 1/2-quart casserole dish with cooking spray. In a large skillet heat the butter and olive oil over medium-low heat. Add in the onions and cook for 3 minutes or so (don’t let them brown). Add in the …

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WEBFeb 14, 2023 · In a separate bowl, stir together the bread crumbs and melted butter. The bread crumbs should absorb the butter but still have a crumbly consistency. Mix in the grated cheddar cheese and sliced green …

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WEBFeb 18, 2023 · Bake the eggplant at 375 degrees F for 11-13 minutes on one side. Then, flip the eggplant pieces and bake for another 11-13 minutes on the other side. Add a …

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