Oven Baked Bourbon Salmon Recipe

Listing Results Oven Baked Bourbon Salmon Recipe

WebAug 6, 2020 · Preheat oven to 425 F. For the glaze: In a small saucepan, combine the bourbon, sugar, soy sauce, garlic and mustard. Bring to a …

Rating: 5/5(22)
Calories: 376 per serving
Category: Dinner, Main Course
1. Preheat oven to 425 F.
2. For the glaze: In a small saucepan, combine the bourbon, sugar, soy sauce, garlic and mustard. Bring to a boil and simmer on low for 10-15 minutes, or until reduced by half. Remove from heat and let sit to thicken.
3. Pat salmon fillets dry and season with salt and pepper on both sides. Lay the salmon skin side down on a lightly oiled wire rack set over a baking sheet (to catch the drips). If you don't have a rack, a baking sheet will work just fine. Bake for about 10-15 minutes or so, depending on the size of your fish. When the salmon is nearly done, turn the broiler on in your oven. With a food brush, spread the glaze on top of the salmon. Be generous with your glaze!
4. Return to the oven and broil (not too close to heat) for about 30 seconds. Watch carefully that glaze doesn't burn. Repeat the process: take out the salmon, brush with more of the glaze and broil for a few seconds. Remove from oven.

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WebMay 3, 2023 · Adjust the oven rack to the middle position. Preheat the broiler. In a small bowl, whisk together the garlic, brown sugar, bourbon, soy sauce, and green onions. …

Rating: 5/5(2)
Total Time: 21 mins
Category: Dinner
Calories: 461 per serving

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WebFeb 23, 2016 · Preparation. Preheat oven to 400º F. In a medium bowl, combine maple syrup, bourbon, orange juice, soy sauce, garlic, …

1. Preheat oven to 400º F.
2. In a medium bowl, combine maple syrup, bourbon, orange juice, soy sauce, garlic, cayenne, salt, and pepper.
3. Place salmon in a shallow baking dish. Add liquid mixture to dish, submerging fillet; refrigerate and marinate for 30 minutes.
4. Drain most of marinade from baking dish, and reserve. Bake salmon for 10-15 minutes (adjust cooking time depending on thickness of fillet and desired doneness).

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WebMay 1, 2024 · Make glaze: Return the nonstick skillet to the stove, and wipe it clean. Add the bourbon, honey, brown sugar, and soy sauce to the pan, along with the orange slices. …

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WebJun 9, 2021 · Instructions. Combine the sugar, water, bourbon, soy sauce, honey, lime juice, ginger, salt, pepper and garlic in a shallow dish large enough to hold the salmon. Add the salmon fillet, turning in the …

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WebSep 21, 2023 · Place brown sugar, water, bourbon, soy sauce, red wine vinegar, garlic, 1/2 teaspoon salt, and 1/4 teaspoon pepper in a small saucepan and reduce until thick and sticky–should be 5-7 minutes. Allow …

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WebApr 3, 2024 · Preheat oven to 400 degrees F. Spray small rimmed baking pan with nonstick spray. Place salmon fillets, skin side down, on prepared pan and sprinkle with 1/2 teaspoon salt. Transfer to oven and bake 18 to …

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WebApr 3, 2020 · Let marinate in the fridge for 4 hours. When ready to cook, turn the oven on broil and line a large baking dish or rimmed baking sheet with tin foil or parchment paper. Place salmon on baking sheet and …

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WebMar 13, 2016 · Preheat the oven to 425 degrees. Line a jelly roll pan ( or other baking sheet with a rim ) with foil. Mix all ingredients up to the salmon in a small bowl to form a paste. Place the salmon on the foil-lined pan, …

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WebJun 7, 2021 · Microwave the glaze on 75% heat in the microwave for 45 second intervals, stirring between intervals, or until the sauce is thickened. Place the salmon on the baking sheet and bake for 6 minutes. Brush the …

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WebJul 27, 2023 · Discover a mouthwatering Bourbon-Glazed Salmon recipe with a luscious bourbon glaze, perfect for seafood enthusiasts and dinner parties. 0. Baked

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WebNov 30, 2016 · Preheat the oven to 350°. In a small bowl combine all the ingredients for the glaze and set aside. Sprinkle both sides of the fillets with salt and pepper. Place the pan on the stove and turn on the heat to …

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WebDec 21, 2023 · Instructions. In a small saucepan, whisk together the maple syrup, coconut sugar, bourbon, orange juice, ginger, and optional nutmeg over medium heat. Bring to a light (soft) boil. Reduce the heat to low and …

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WebMay 14, 2019 · For the salmon: Position a rack in the upper third of the oven and preheat the broiler. Line a baking sheet with parchment paper. Season the flesh side of each fish fillet with ½ teaspoon salt and ½ …

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WebMay 7, 2016 · Instructions. Line 2 sheet pans with foil for easy clean up. Spray both with cooking spray or rub lightly with oil. Combine honey, bourbon, brown sugar, soy sauce, mustard, ginger, garlic and red …

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WebOct 17, 2023 · Add salmon fillets and let them marinate for at least 20-30 minutes, turning once. Meanwhile, preheat the oven to 425. Line a baking sheet with aluminum foil and spray with cooking spray. Remove the …

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WebMar 2, 2022 · Preheat the oven to 425 F and line a baking sheet with nonstick foil. Transfer the salmon fillets to the foil-lined baking sheet and paint the remaining glaze evenly over the top and sides of the

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