Outbacks Easy Chicken Tortilla Soup Recipe Copycat

Listing Results Outbacks Easy Chicken Tortilla Soup Recipe Copycat

It’s one of the best soups to make because there are so many substitutions that you can use if you’re missing ingredients that I’ve used. As long as you have chicken and Mexican seasonings, you pretty much can make a version of this soup! See more

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WebJan 26, 2023 · Bring to a boil. Step Two: Lower the heat to low and add in the chicken. Cook for 20-25 minutes at a simmer until the chicken is …

Rating: 5/5(17)
Total Time: 40 mins
Category: Main Course, Soup
Calories: 142 per serving
1. In a large saucepan heat the oil. Add the onions and cook until softened. Then, add the garlic and jalapeno and cook for another minute.
2. Pour the chicken broth and tomatoes into the pot and bring to a boil. Turn the heat to low and add the chicken. Cook the chicken at a simmer for 20 to 25 minutes.
3. Once the chicken is cooked remove it from the pot and cool for 5 minutes and then shred it. Set aside.
4. Add the cumin, lime juice, and fresh cilantro to the soup. Add the chicken back to the soup. Season with salt and pepper to taste.

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WebDec 18, 2021 · Heat the olive in a dutch oven over medium-high heat. Add the garlic, onion, and bell peppers and saute for 3-5 minutes, until the onion is translucent and the bell peppers have softened. Add the diced jalapeno, chicken broth, fire roasted tomatoes, chicken breast, and the remaining spices and bring to a boil.

Rating: 5/5(28)
Calories: 147 per serving
Category: Main Course

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WebOct 30, 2019 · Use tongs to carefully remove the chicken, and shred it with forks. Return the shredded chicken to the slow cooker bowl, and add …

1. Spray a slow cooker or Instant Pot bowl with non stick spray and add the chicken, salsa, and one cup of the broth. Cook on high (slow cooker setting if using IP) for one hour.
2. Use tongs to carefully remove the chicken, and shred it with forks.
3. Return the shredded chicken to the slow cooker bowl, and add the remaining chicken broth, shredded cheese, heavy cream, salt and pepper. Cover and cook on high for 30 minutes.
4. Spoon the soup into serving bowls. Garnish with the tortilla strips, fresh cilantro and extra cheese.

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WebJan 4, 2022 · Ladle a little hot soup over softened cream cheese in medium bowl. Whisk vigorously until mixture is smooth. Pour cream cheese mixture into pot and add lime juice, salt, black pepper, and fresh cilantro. Return …

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WebBring to a boil, turn down heat and simmer for 10 minutes. Taste and adjust seasonings, as needed. Add the shredded chicken, and lime juice and simmer for 15 minutes. Serve hot, topped with cilantro, avocado, and …

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WebApr 4, 2024 · Add the chopped onions and saute for 5 minutes. Add the garlic and saute for 1 minute. Add the tomatoes, chicken broth, shredded chicken, cilantro, and spices. Stir to combine. Simmer over medium …

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WebFeb 29, 2024 · Add the tomatoes, chilies, broth, and chicken. Stir in the fire-roasted tomatoes and green chilies. Add the chicken broth and bring to a low simmer. Add the chicken breasts and reduce the heat to medium …

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WebSeason chicken with cumin, chili powder, salt and pepper. Set aside. In a blender, blend garlic, chili, jalapeno, onion, tomatoes, salt, and coriander. Pour in the slow cooker. Add the chicken and stir well. Blend the …

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WebAug 24, 2023 · Add olive oil, onion, the red bell pepper and tomato. Cook them for 5 minutes using a spoon to spread them evenly. Five minutes later, add 5 minced garlic cloves, 1 tsp of paprika, 2 tsp of chili powder, 1 tsp of ground cumin and 5 cloves of minced garlic and cook the ingredients. Add the chicken breasts and 4 cups of chicken broth into the pot

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WebNov 30, 2021 · Alamadrelow carb tortillas (discount code: lowcarblove) Directions: Start off by sautéing the onion, garlic, and jalapeños with the oil on medium high heat. Add the chicken broth, diced tomatoes, lime juice, chicken, cumin, salt/pepper and stir! Let it simmer for 15-20 minutes in low heat. While the soup is simmering, cut the low carb

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Web5 days ago · Place the chicken thighs in the Instant Pot/pressure cooker. Set aside. Chop the bell peppers and the onion and place on top of the chicken in the pressure cooker. In a bowl, whisk together the chicken broth, smoked salt, black pepper, garlic, lime zest, hot sauce, and other seasonings.

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WebSep 21, 2023 · Instructions. Add all the ingredients except lime juice and cilantro to a slow cooker. Cover with a lid and cook on low for 6 hours. Open the lid and remove the chicken from the slow cooker. Shred the …

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WebJul 8, 2021 · Pour soup base into 5 quart stockpot over medium-high heat. Add the beans, chopped onion and chicken. Bring to a low boil over medium-high heat. Decrease heat to low and simmer 20 minutes to …

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WebJan 13, 2018 · Instructions. Place the chicken, cream, salsa, adobo seasoning and salt in the crock pot. Cook on low for 4 hours or chicken is completely cooked. Shred or chop the chicken. Then add the chicken

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WebJan 18, 2024 · Uncover, and add the shredded chicken and zucchini. Increase the heat slightly to bring the soup back to a rapid simmer, and cook for about 3-5 minutes or until the zucchini is tender. Turn off the heat, pour in the fresh lime juice, stir well, and taste the soup for seasoning, adding more salt & pepper, if needed.

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