Outback Steakhouse Walkabout Onion Soup Recipe

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WebMar 29, 2009 · Add the chicken broth, bouillon cubes, pepper, and 1/4 teaspoon of salt and stir until heated through. Melt 3 tablespoons of …

Rating: 5/5(40)
Calories: 297 per serving
Category: Soup
1. In 2-quart saucepan, place butter and sliced onions. Cook at low to medium heat, stirring frequently, until soft and clear but not brown. Add chicken broth from can, chicken bouillon cubes, salt, and pepper and stir until completely heated through.
2. In a 1-quart saucepan, melt butter and add flour. Cook on medium heat until the flour turns thick and comes away from the side of the saucepan. Pour milk into flour a little at a time and stir constantly; add salt. The mixture should thicken and become like thick pudding. Remember to stir constantly, taking care not to let mixture lump. Remove from heat and set aside until ready to use for the soup.
3. Add white sauce and Velveeta cheese. White sauce will be thick because it has been removed from the heat. Simmer on medium-low heat until the cheese is melted and all ingredients are blended, stirring constantly. Turn temperature to warm and let cook for additional 30-45 minutes. Serve with a garnish of shredded cheddar cheese and a couple of slices of warm, dark Russian bread.

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WebFeb 28, 2024 · Bring the mixture to a simmer and let it cook for about 10 minutes, stirring occasionally. The soup should start to thicken slightly. …

Rating: 5/5(3)
Calories: 242 per serving
Category: Soup

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WebDec 12, 2010 · directions. In 2 quart sauce pan place 3 tablespoons butter and sliced onions. Cook at low to medium heat stirring frequently until soft and clear but not brown. …

Rating: 5/5(57)
Total Time: 1 hr 15 mins
Category: < 4 Hours
Calories: 398 per serving
1. In 2 quart sauce pan place 3 tablespoons butter and sliced onions.
2. Cook at low to medium heat stirring frequently until soft and clear but not brown.
3. Add chicken broth from can, chicken bouillon cubes, salt, pepper, and stir until completely heated through.
4. Add white sauce and Velveeta cheese. White sauce will be thick because it has been removed from the heat. Simmer on medium low heat until the cheese is melted and all ingredients are blended, stirring constantly.

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WebJul 29, 2023 · Instructions. Heat up a pot over medium heat and add 3 tbsp of butter. Toss in the sliced onions and crumble the chicken bouillon cubes over them while you sauté. …

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WebFeb 22, 2021 · Place the saucepan on low to medium heat, stirring frequently until the onions are soft and clear. 3. Add the chicken broth, chicken bouillon cubes, salt, pepper, to the onions and stir to combine. 4. …

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WebIngredients 2 cups yellow sweet onions, thinly sliced 2 tablespoons butter 1 (15 ounce) can chicken broth 1/4 teaspoon salt 1/4 teaspoon fresh pepper, ground 2 chicken bouillon …

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WebDirections: 1 In 2 quart sauce pan place 3 tablespoons butter and sliced onions. 2 Cook at low to medium heat stirring frequently until soft and clear but not brown. 3 Add chicken …

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Web1 1/2 cups whole milk. Steps/Methods: In 2 quart sauce pan place 3 tablespoons butter and sliced onions. Cook at low to medium heat stirring frequently until soft and clear but not …

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WebDirections : 1 In 2 quart sauce pan place 3 tablespoons butter and sliced onions. 2 Cook at low to medium heat stirring frequently until soft and clear but not brown. 3 Add chicken …

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WebSimmer on medium low heat until the cheese is melted and all ingredients are blended, stirring constantly. 5 Turn temperature to warm and let cook for additional 30 to 45 …

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WebInstructions. In a Dutch oven, over medium heat, melt the butter, then add the sliced onions and salt and pepper. Sauté and stir for 15 minutes until softened. Add the white wine to …

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WebIngredients: 2 cups sweet yellow onions sliced thin 3 tablespoon butter 14.5 ounces chicken broth 1/4 teaspoon salt 1/4 teaspoon fresh ground pepper 2 chicken bouillon cubes 1/4 …

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WebStep 1. In a 1 quart sauce pan melt butter and add flour, cook on medium heat until the flour turns thick and comes away from the sides of the sauce pan. Pour milk in flour a little at a …

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WebJan 27, 2024 · Gradually mix in the white sauce and Velveeta cheese. Continue simmering on medium-low heat, stirring constantly until the cheese melts and the ingredients …

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WebMelt the butter in a large saucepan over medium heat. Add the onions and cook, stirring for 10 minutes or until tender. Remove from the heat and stir in the flour, paprika, salt, and …

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WebNov 28, 2023 · The prep time is just 10 minutes (however, you can save time by slicing and quartering the onions in advance if you like) and total time is two hours, though most of …

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WebOutback Steakhouse Walkabout Soup Of The Day Creamy Onion Bowl (1 serving) contains 26g total carbs, 24g net carbs, 37g fat, 9g protein, and 490 calories. Get …

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