Outback Steakhouse Coconut Shrimp Recipe

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WebJan 14, 2023 · Mix well. Heat the oil: Next, heat oil to 350 degrees F in a large skillet or deep fryer. Prep the coconut: Meanwhile, spread out the coconut in a flat pan with raised …

Ratings: 4
Category: Appetizer
Cuisine: American
Total Time: 25 mins

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WebApr 12, 2024 · Preheat oven to 400 degrees F. Rinse off thawed shrimp and pat dry, set aside. In a medium mixing bowl combine flour, …

1. Preheat oven to 400 degrees F.
2. Rinse off thawed shrimp and pat dry, set aside.
3. In a medium mixing bowl combine flour, cornstarch, salt, and white pepper.
4. Then add in water and 2 Tablespoons vegetable oil. Whisk together until well blended. Set aside.

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WebAug 4, 2023 · Start by patting the shrimp dry with paper towels to remove any excess moisture. In a mixing bowl, combine the paprika, cayenne, and brown sugar. Season the …

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WebJan 20, 2024 · For the shrimp. To prepare the batter, place the beer, flour and 1/2 cup of the coconut flakes, sugar and salt into a medium-sized bowl. Whisk to combine well. Cover. Let sit for 1 hour. Heat a few inches of oil …

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WebFeb 19, 2020 · Set aside. In a bowl, mix all dry ingredients for batter. Add 2T oil & ice water. Stir to blend. To fry: heat oil to 350 in deep fryer or electric skillet. Spread coconut on a flat pan a little at a time, adding more as …

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WebMar 29, 2024 · Carefully fry the shrimp in batches until golden brown (2-3 minutes), flipping them halfway through. Drain on paper towels. Air Fryer: Preheat your air fryer to 400°F. Spray with cooking spray and cook in …

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WebHeat oil in a deep fryer to 350 degrees F. Preheat the oven to 300 degrees F. Combine the flour, cornstarch, salt, and white pepper in a shallow dish. Mix well. Stir in the oil and ice water and mix until smooth. Place the …

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WebMar 3, 2016 · The 13 oz. Rib-eye is 530 mg of sodium. From their Classic Seasoned Steaks Section: Outback Sirloin 6 oz – 520 mg. Grilled Shrimp are 490 mg. Perfectly Grilled …

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WebDry well on paper towels. Set aside. In a bowl, mix all dry ingredients for batter. Add 2 Tbsp oil & ice water. Stir to blend. To fry: heat oil to 350 in deep fryer or skillet. Spread …

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WebCopycat Outback Steakhouse Coconut Shrimp CDKITCHEN. 14 Ingredients. 29 Minutes. 790 Calories. Add to Meal Planner. For an even better recipe experience, download the free Nutrition View More. …

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WebMay 10, 2016 · Dipping Sauce - Combine and mix marmalade, mustard, horseradish, and kosher salt in a small bowl. Shrimp - Devein each shrimp keeping the tails intact. Place 1/2 c. self rising flour onto a plate. Place 1 …

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WebApr 20, 2022 · Instructions. Combine all Creole Marmalade ingredients, stir well and refrigerate until ready to serve. For the shrimp batter: combine flour, corn starch, …

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WebIf you’re looking for low sodium food at Outback Steakhouse, we’ve got you covered. Depending on your target salt intake, there are up to 319 low sodium options available …

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WebPeel, devein and wash shrimp. Dry well on paper towels. Set aside. In a bowl, mix all dry ingredients for batter. Add 2 tablespoons oil and ice water. Stir to blend. To Fry: Heat oil …

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WebDe-vein and peel off the shell back to the tail. Leave the last segment of the shell plus the tail as a handle. When the batter is ready, preheat oil in a deep pot or deep fryer to about …

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