Outback Perfectly Grilled Salmon Recipe

Copycat Outback Steakhouse Grilled Salmon Recipe

WEBJan 31, 2024 · Combine the olive oil, 1/2 tablespoon of horseradish, garlic powder, 1/4 teaspoon of black pepper, and 1/2 teaspoon of salt in a …

1. In a bowl, mix together the sour cream, mayonnaise, basil, lemon juice, 2 tablespoons of horseradish, and 1 teaspoon of soy sauce.
2. Add 1/2 teaspoon of salt and pepper, mix, and set aside.
3. Combine the olive oil, 1/2 tablespoon of horseradish, garlic powder, 1/4 teaspoon of black pepper, and 1/2 teaspoon of salt in a bowl.
4. Add 1/2 teaspoon of soy sauce and mix using a whisk until ingredients are well combined.

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Grilled Salmon (Perfectly Seasoned!) – A Couple Cooks

WEBJun 20, 2023 · Here are the main steps for how to grill salmon (or see the full recipe below ). Step 1: Preheat a grill to medium-high heat (375 to …

1. Preheat a grill to medium-high heat (375 to 450 degrees).
2. While the grill preheats, in a shallow dish mix together 4 cups room temperature water and 3 tablespoons kosher salt. Place the salmon in the water and wait for 15 minutes (this should be about the time it takes to preheat).
3. Pat the salmon dry with a clean towel. Rub it generously with oil and sprinkle it with the kosher salt and seasoning blend (or simply salt and pepper).
4. Grill the salmon over indirect heat skin side down for 5 minutes, until it releases from the grates. Flip and cook another 2 minutes, until the internal temperature is 125 to 130 degrees. Allow to rest for a few minutes, then serve.

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