Outback Caramel Mustard Glaze Recipe

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WebJul 6, 2022 · Step 1. Bring ½ cup sugar and 2 Tbsp. water to a boil in a medium saucepan over medium-high heat, stirring with a heatproof rubber spatula until sugar is dissolved. …

Rating: 5/5(7)
Servings: 4

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WebMenu Description: "A 14-ounce rack of New Zealand lamb served with a Cabernet sauce." Next time you make lamb, try this seasoning and sauce and make lamb the Outback

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WebJun 10, 2019 · Heat the grill to med/high heat and whisk together the mustard, brown sugar, white wine vinegar, salt, and pepper in a small …

Rating: 5/5(2)
Total Time: 23 mins
Category: Dinner/Grilling, Main Dish
Calories: 442 per serving
1. Combine the water, mustard, salt, brown sugar, garlic, and thyme in a small saucepan. Heat over medium heat just until the sugar and salt are dissolved, stirring frequently.
2. Place the chops in a baking dish. Pour the cooled brine over the chops, being sure they are fully submerged. Cover and chill in the refrigerator for at least four hours (or up to 24 hours).

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WebMay 30, 2021 · How to make copycat Outback honey mustard. To make this recipe, first find and measure out your ingredients. You will need: 1 …

Rating: 5/5(13)
Total Time: 5 mins
Category: Side Dish
Calories: 174 per serving
1. In a mixing bowl combine all of the ingredients.
2. Whisk well.
3. Store in an airtight container for up to two weeks. I prefer to store in a mason jar.

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WebIn a large (12-inch) cast-iron skillet, heat the oil over medium-high. Add the pork chops and cook, occasionally pressing down to make good contact with the skillet, until browned, 4 to 5 minutes. Reduce the heat to low, …

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Web3. Place the pot over medium heat and stir often as the butter melts, mixing to make a smooth, thick sauce. 4. Add the half-and-half and stir well as the mixture comes to a gentle boil. Cook just until everything combines into a …

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WebJun 27, 2023 · Grill the pork. You can use a gas grill, charcoal grill, or grill pan to cook the pork chops. Preheat the grill over medium-high heat—target between 375 to 400ºF (191 to 204ºC). Clean and grease the grill grates …

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WebDec 5, 2023 · 61,383 reviews & counting. There are 410 calories in 0.5 serving of Caramel Mustard Glazed Pork Chops from: Carbs 9g, Fat 18.5g, Protein 48g. Get full nutrition facts.

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WebJul 20, 2010 · In small bowl, mix honey, mustard and cloves. Sprinkle onion salt and pepper over pork chops. Heat 10-inch nonstick skillet over medium-high heat. Add pork chops; cook 3 minutes. Turn pork. Reduce heat to …

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WebOct 15, 2022 · Directions. In a small saucepan, whisk the brown sugar, Dijon mustard, vinegar, molasses and ground mustard until blended. Bring to a boil over medium heat, stirring frequently. Reduce heat; cover and …

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WebAug 1, 2023 · Calories and other nutrition information for Caramel Mustard Glaze Pork Chop from Outback Steakhouse. Calories and other nutrition information for Caramel

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WebTwo 8 oz. center-cut, bone-in pork chops, seasoned and seared then topped with a sweet caramel and creole mustard glaze. Served with two freshly made sides. Starting at 900 …

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WebJun 12, 2023 · 820. Fat. 37g. Carbs. 18g. Protein. 96g. There are 820 calories in 1 serving of Outback Steakhouse 2 Caramel Mustard Glazed Pork Chops. Calorie breakdown: …

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WebMar 7, 2024 · How to Make Outback Honey Mustard at Home. It’s so simple to make copycat Outback honey mustard dressing! Here’s how: Place all of the ingredients in a small bowl. Stir or whisk until thoroughly …

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WebStep 1. Grill or broil pork chops. Mix remaining ingredients together. Heat and serve with the pork chops. This recipe yields 4 servings. .

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WebNov 12, 2023 · According to Recipes.net, all that's required is 15 minutes for preparation and 25 minutes for cooking. Of course, you'll also need the following ingredients: bone-in …

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WebCaramel Mustard Glazed Pork Chops. Starting at $22.79. Outback Ribs. Grilled Chicken on the Barbie. Starting at $16.79. Chicken Tender Platter. Starting at

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