WebSep 7, 2023 · Pour the cereal into a very large bowl. Pour buttermilk over the cereal and mix with a spoon. Stir the cereal to break up the flakes. With a large spoon, stir in all of the remaining ingredients. Let sit for 20 …
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WebMar 22, 2024 · When the bran mixture is cool, mix in the vegetable oil and egg. In a separate bowl, whisk together the buttermilk, brown sugar, vanilla, and cinnamon. Pour …
WebJul 1, 2023 · Combine all dry ingredients in a large bowl. Add egg, milk, oil and honey, mixing until just moistened. Fold in raisins. Fill muffin cups ¾ full and bake for 20-22 minutes. This Classic Raisin Bran Muffin recipe …
WebApr 27, 2010 · 1. Preheat oven to 375 degrees F. Line a muffin tin with liners, or spray with non-stick cooking spray. 2. In a large bowl, whisk …
WebJan 9, 2023 · Whisk the flour, wheat bran, baking powder, baking soda, salt, and cinnamon together in a large bowl until combined. Set aside. Whisk the egg, honey, melted coconut oil, applesauce, vanilla, and milk together in …
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WebJun 1, 2020 · Add raisins to a small bowl and soak them in hot water for 10 minutes, to allow them to plump. Mix together bran and buttermilk, let stand 5 minutes. Meanwhile, grate the carrots and chop walnuts (if using) and …
WebSep 19, 2011 · Add the Raisin Bran, buttermilk, and oil to a bowl, stir, and let it soak for 15-20 minutes. Mix in the rest of the ingredients. Bake in a muffin tin at 400 degrees for 12-14 minutes, depending on pan size. (My …
WebAug 21, 2023 · Preheat oven, prep muffin tin, and soak cereal: Preheat oven to 400°F. Lightly oil a 6-cup standard muffin tin, or use paper liners. In a medium bowl, combine …
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WebJan 1, 2020 · In a small bowl, combine the buttermilk and baking soda. Set aside. Mix together the coconut oil and brown sugar. Add the egg and beat well. Add in the buttermilk/soda mixture and mix. Then add the molasses …
WebMar 12, 2023 · In a large bowl mix together brown sugar, molasses, applesauce, eggs, almond milk, apple cider vinegar until well combined, smooth and creamy. Add dry ingredients to the wet ingredients and mix …
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WebSep 24, 2019 · Instructions. Preheat oven to 400°F. Line 12 muffin cups with papers or grease well. Combine flour, baking powder, baking soda, salt, cinnamon and raisins in a bowl, mix well and set aside. Combine …
WebDec 22, 2011 · Preheat oven to 400°F. Line 6 cups of a standard muffin tin with paper liners. In a bowl, combine cereal with milk; let stand until softened, about 5 minutes. In …
WebApr 16, 2020 · Baking Method #1: Heat oven to 400°F. Grease the wells of a muffin tin (only grease the number of wells needed to make the desired number of muffins). Fill the wells ⅔ full and bake for 16-19 minutes until …
WebLet stand about 2 minutes or until cereal softens. Add egg and oil. Beat well. Add flour mixture, stirring only until combined. Portion evenly into twelve 2 1/2-inch muffin pan cups coated with cooking spray. 3. Bake at 400° F …
WebOct 6, 2021 · Instructions. In a large bowl, soak bran flakes in the milk for half an hour. Then preheat the oven to 400 F. Whisk all remaining ingredients into the bowl to form a batter. Portion into lined muffin tins, …
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WebJan 14, 2023 · In a large bowl, whisk together the flour, baking soda, and salt. In a separate bowl, whisk together the sour cream, oil, eggs, brown sugar, molasses, and vanilla extract. Stir in the crushed cereal and the …
WebApr 11, 2022 · Combine All-Bran, milk and molasses; let stand until most of moisture is taken up. Add egg and beat well. Sift together flour, soda, baking powder and salt; add with raisins to All-Bran mixture, stirring only until …