Original Plum Pudding Recipe

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WebCover and heat to boiling over low heat. Steam for about 3 hours or until a toothpick inserted in the center comes out clean. If it is …

Cuisine: BritishTotal Time: 3 hrs 15 minsCategory: DessertCalories: 360 per serving1. Generously grease the bottom and side of a 4 cup mold with shortening.
2. Pour the milk over the bread crumbs in a large bowl. Mix in the shortening and molasses. Stir in the remaining ingredients except for the sauce ingredients. Pour the mixture into the mold and cover with aluminum foil.
3. Place the mold on a rack in a Dutch oven. Pour in boiling water up to the level of the rack. Cover and heat to boiling over low heat. Steam for about 3 hours or until a toothpick inserted in the center comes out clean. If it is necessary to add water during steaming, uncover and quickly add boiling water.
4. For the sauce, beat the margarine in a small bowl with an electric mixer on high speed for 5 minutes or until fluffy and light in color. Gradually beat in the powdered sugar until smooth. Stir in the sherry. Cover and refrigerate 1 hour or until chilled.

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WebMaking the Pudding. Beat the butter in a large mixing bowl with a handheld electric mixer until lightened in color, about 2 minutes. …

Rating: 5/5(3)
Calories: 319 per servingCategory: Dessert1. Chop the prunes and apricots into smaller pieces and place in a large bowl. Peel, core, and dice the apple. Zest and juice a large navel orange.
2. While the fruit is soaking, generously grease a 1.5-liter (6 1/3 cup) basin with butter, and line the base with a circle of parchment paper.
3. Beat the butter in a large mixing bowl with a handheld electric mixer until lightened in color, about 2 minutes. Add the brown sugar and beat until fluffy.
4. Bring a large kettle of water to boil.

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WebBake in preheated oven for 25 minutes. (You can also cook the plum mixture in the microwave for 15 minutes.) Raise oven temperature to 450 degrees F (230 …

Rating: 4.4/5(26)
Total Time: 50 minsCalories: 468 per serving1. Preheat oven to 350 degrees F (175 degrees C).
2. In a 2 quart baking dish, stir together plums, 1 cup sugar, water, tapioca and cinnamon. Bake in preheated oven for 25 minutes. (You can also cook the plum mixture in the microwave for 15 minutes.)
3. Raise oven temperature to 450 degrees F (230 degrees C).
4. In a medium bowl, stir together baking mix, 3 tablespoons sugar, milk and melted margarine to form a biscuit dough. Drop dough by spoonfuls onto plum mixture. Bake in preheated oven 10 minutes, until golden brown. Let cool slightly before serving.

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WebSift first five ingredients together; stir in fruit. Soak crumbs in milk for ten minutes. Beat eggs and sugar together until lemon-colored; add suet and soaked crumbs and stir into flour …

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WebContinue to whisk and let it boil for 1-2 minutes, before reducing the heat to low. Gently scoop out half a cup of the mixure and add it to a bowl with the whisked egg …

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Web6 teaspoons lemon rind, grated 3⁄4 teaspoon allspice 3⁄4 teaspoon cinnamon 1 pinch salt LEMON SAUCE 1 tablespoon cornstarch 1⁄8 teaspoon salt 1 cup boiling water 1⁄8 …

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WebKeto Rice Pudding (In A Crockpot) Total Time: 10 minutes Net Carbs: 1g Easy White Chocolate Mousse (2-Ingredients) Total Time: 20 minutes Net Carbs: 3g Sugar-Free …

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WebKeto Plum Curd Author: Elviira 1 lb = 450 g plums 1/4 cup = 60 ml water 1 cup = 240 ml (or to taste) powdered erythritol 4 oz = 113 g salted butter 3 eggs Wash the …

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Web1/3 cup low carb sugar 1 tablespoon cornstarch 1 pinch salt 2 large eggs 3 large egg yolks Add at the End 1 teaspoon vanilla 1/4 teaspoon stevia glycerite 2 tablespoons butter 3/4 teaspoon gelatin powder “bloomed” in …

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WebOne-Bowl Banana Pudding with Coconut Whipped Cream Yummly. unsalted butter, bananas, vanilla extract, large egg yolk, powdered sugar and 12 more. Guided.

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WebThis delicious low carb Christmas pudding is a guest post from one of our favourite keto chefs, Ketogenic Cooking School. Christmas pudding is difficult to create …

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WebPreheat the oven to 350 degrees. Line a baking sheet with a silicone baking mat or parchment paper and set aside. In a large bowl, cream together the softened butter, egg, and vanilla extract until creamy …

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WebLow carb chia pudding Instructions Mix all of the ingredients in a glass bowl or jar. Mix well. Cover, place in the fridge to let gel overnight (or for at least 4 hours). …

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WebPlace the pudding in a high edged baking tray, a little bit bigger than the pudding bowl. Fill with boiling water up to about 3/4's of the way up the bowl. 10. Bake in the oven at about …

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