Original Loose Meat Sandwich Recipe

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DirectionsStep1In a large skillet, combine beef, water, mustard, and sugar. Simmer over medium heat until the beef is cooked through, about 5 minutes, breaking up clumps of meat with a spoon.Step2Drain the fat if desired (I don't, and it is closer to the original recipe if you don't, but you can if you want). Stir in onion and season to taste with salt and pepper (I like 1 teaspoon salt and 1/2 teaspoon pepper).Step3Serve meat on buns with toppings on the side such as ketchup, mustard, mayonnaise, and picklesIngredientsIngredients1 poundGround Beef (85/15 recommended, see note 1)¼ cupWater1 tablespoonYellow Mustard1 teaspoonGranulated Sugar½ cupOnion (finely chopped, plus more for topping, see note 2)add Salt (and freshly ground black pepper)4 Hamburger Buns (split, for serving)add ToppingsNutritionalNutritional303 Calories23 gTotal Fat81 mgCholesterol3.4 gCarbohydrate357 mgSodium20 gProteinFrom culinaryhill.comRecipeDirectionsIngredientsNutritionalExplore further10 Best Low Cholesterol Sandwiches Recipes Yummlyyummly.com24 Low-Calorie Sandwiches to Make for Lunch - Taste Of …tasteofhome.comRecommended to you based on what's popular • Feedback

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    Loose Meat Sandwiches

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  • WEBJan 5, 2024 · Brown the ground beef and onions in a skillet; drain the excess grease. Add the broth, Worcestershire sauce, soy sauce, yellow …

    Cuisine: American
    Total Time: 30 mins
    Category: Main Course
    Calories: 350 per serving

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    WEBMar 14, 2023 · Instructions. To a large skillet set over medium heat add the beef, water, mustard, sugar, and dried onion. Allow the mixture to simmer, stirring and crumbling the …

    Cuisine: American
    Total Time: 15 mins
    Category: Dinner, Lunch, Sandwich
    Calories: 336 per serving

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    WEBJan 8, 2020 · Instructions. Add the vegetable oil, ground beef and onion to large skillet on medium high heat. Break the meat apart and continue …

    Rating: 5/5(12)
    Calories: 304 per serving
    Category: Dinner
    1. Add the vegetable oil, ground beef and onion to large skillet on medium high heat.
    2. Break the meat apart cooking until the onions are translucent for 6-8 minutes.
    3. Add salt, pepper, garlic, Worcestershire and mustard and stir well to combine.
    4. Serve on hamburger bun topped with pickles.

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    WEBJun 19, 2023 · Break up the ground beef into small pieces in a large skillet over medium-high heat. Add the chopped onion tandcook until most of the meat is browned, but there is still some pink. 1 pound ground beef, ⅓ …

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    WEBJan 5, 2021 · Instructions. Mix all ingredients in a large skillet. 1 pound ground beef, ½ teaspoon salt, 1 teaspoon ground black pepper, 1 teaspoon granulated sugar, ¼ cup diced onion, ¼ cup water, 1 Tablespoon yellow mustard, 1 Tablespoon soy sauce. Brown over medium heat until meat is cooked through and most of the liquid is evaporated, about 15 …

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    WEBJul 21, 2012 · 1 tablespoon bacon fat; 1/4 teaspoon salt; 1 pound ground beef; 1/2 cup finely diced celery (1 or 2 stalks) 1 small clove garlic, minced; 1/2 tablespoon sugar

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    WEBDirections. Sauté beef and onions until cooked then drain and return to pan. Add the rest of the ingredients then simmer for 30 minutes and scoop onto buns. SO easy, right?! I always get my maid-rites with a squeeze of cold …

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    WEBAug 20, 2020 · Add the garlic and saute until fragrant. Step 2: Add the beef to the skillet, crumble and brown until no longer pink. Stir in salt and pepper and drain any fat if needed. Step 3: Add the beef mixture to a crock pot …

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    WEBMar 15, 2023 · Place ground beef and seasonings in skillet. Simmer ground beef. Now stir in the onions and slices of cheese, cover, and remove from heat to keep the meat warm while preparing the buns. Adding the onions to the beef just before serving allows them to soften slightly but still retain a crisp texture.

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    WEBApr 21, 2021 · Instructions. Place ground beef and seasonings into a large skillet and brown meat, crumbling as it cooks, over medium heat until cooked through. Do not drain fat. Pour beef broth into pan and bring to a …

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    WEBJul 5, 2021 · Step 2: Add the minced onions to the ground beef, stirring to fully combine. Step 3: In a mixing bowl, combine the other ingredients to form a sauce. Step 4: Pour the mixture over the cooking meat. Mix it all together and bring it to a boil, continuously stirring to ensure all the meat cooks down.

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    WEBNov 21, 2021 · Step-by-step instructions. Step 1. Put the beef, water, mustard and sugar in a large frying pan and mix them well. Simmer for about 5 minutes over medium heat, …

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    WEBAug 13, 2023 · In a large skillet, brown ground beef and onion over medium-high heat – chopping vigorously until the pieces are tiny. Drain grease from ground beef. Add bouillon, warm water, brown sugar, apple cider vinegar, Worcestershire and soy sauce and bring to a boil. Stir and continue to chop ground beef.

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    WEBFeb 11, 2014 · 12 hamburger buns, toasted. In a large skillet, brown ground beef and onion over medium-high heat until beef is cooked through. Drain fat. Add ground beef mixture …

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