Original Gooey Butter Cake Recipe

Listing Results Original Gooey Butter Cake Recipe

WEBNov 12, 2019 · Make the crust. In a stand mixer cream together the butter and sugar until light and fluffy. Add the yeast mixture, egg, salt and flour …

Rating: 5/5(86)
Calories: 319 per serving
Category: Dessert
1. In a small bowl combine yeast, 1/4 tsp sugar and warm milk. Set aside for 5 minutes.
2. In a stand mixer cream together the butter and 3 Tbsp of sugar until light and fluffy, about 3 minutes.
3. Add the yeast mixture, egg, salt and flour and mix on low until combined.
4. Increase speed and mix/knead for about 7 minutes, until the dough is smooth and has pulled away from the sides of the bowl.

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WEBOct 31, 2023 · Prep: Preheat the oven to 350 degrees Fahrenheit and spray a 9×13-inch baking dish with pan spray. Make the Cake Layer: In a …

Rating: 5/5(1)
Total Time: 1 hr
Category: Cake, Dessert
Calories: 330 per serving

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WEBOct 24, 2016 · Instructions. Preheat the oven to 350 degrees F. Line a 9 X 13 inch baking dish with parchment paper and set aside. Place the …

Rating: 5/5(21)
Total Time: 1 hr 10 mins
Category: Dessert
Calories: 172 per serving
1. Preheat the oven to 350 degrees F. Line a 9 X 13 inch baking dish with parchment paper and set aside. Place the almonds in a food processor and pulse until finely ground. Add the flour, sugar, baking powder, and salt to the food processor. Pulse to combine. Then add the eggs and butter. Turn the food processor on low and run until the mixture forms soft crumby dough.
2. Dump the dough into the prepared pan. Lightly press the dough evenly over the surface of the pan. Don't pack it down too much. Set aside.
3. For the top layer, wipe out the food processor bowl and add the cream cheese. Turn on high and whip to soften. Scrape the bowl with a spatula, then add the eggs, vanilla extract, and almond extract. Beat the mixture again until smooth. Add the powdered sugar and beat until smooth. Scrape the bowl again, and mix one more time to make sure there are no clumps.
4. Pour the mixture over the bottom layer. Place on the middle rack in the oven and bake for 50-60 minutes. The top should be golden and puffed up in the center when it's done. If the top starts to turn dark before it puffs up, lay a loose piece of foil over the top to stop the browning, and continue baking.

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WEBMar 2, 2010 · Make the gooey topping: Heat oven to 350 degrees. To prepare topping, in a small bowl, whisk corn syrup with 2 tablespoons …

Estimated Reading Time: 7 mins

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WEBDec 11, 2022 · Instructions. Preheat oven to 350°F and grease a 9×13″ pan. In the bowl of a stand mixer, using the paddle attachment (or large bowl with an electric mixer) beat together the margarine, cake mix and 2 …

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WEBPreheat oven to 350 °F. Combine the cake mix, egg and 8 tablespoons butter and mix well with an electric mixer. Pat the mixture into the bottom of a lightly greased 13 by 9-inch baking pan.

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WEBSep 9, 2022 · In a medium bowl, whisk the corn syrup, milk, and vanilla until smooth. Set it aside. In a stand mixer fitted with a paddle attachment, beat the butter, sugar, and salt on medium-high speed until light and fluffy, …

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WEBMar 14, 2023 · Add the corn syrup, water, and vanilla to a small bowl. Whisk until well combined. Cream the sugar and butter. Add the butter, sugar, and salt to the bowl. Beat with an electric mixer until light and …

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WEBSep 26, 2021 · Prepare the pan. Preheat the oven to 350 degrees F. Grease a 9×13 inch baking pan, including the edges and corners. Make the cake layer. Combine the cake mix, butter and eggs with an electric …

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WEBMay 2, 2023 · Instructions. Preheat oven to 325℉ and grease a 9×13" pan. Mix cake mix, butter and eggs until thick and smooth. Spread and press mixture in pan (with the back of a spatula or your hands). Mix the …

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WEBJan 20, 2018 · Heat oven to 350 degrees. (I set my convection oven to 325°F) In a bowl, combine cake mix, 2 eggs, 1 tsp vanilla and the melted butter. Mash together with a …

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WEBAug 19, 2008 · In a large bowl, use an electric mixer to combine the 2 eggs, cream cheese and powdered sugar. Beat well and pour over the cake batter. Bake for 35 to 45 minutes, or until the cake seems fairly firm to …

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WEBJun 19, 2019 · Powdered sugar. For the base layer, combine dry cake mix, melted butter and 1 egg to create a dough. Press the dough into the bottom of a 9 x 13-inch pan to form a crust. In a separate bowl, use an electric …

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WEBHeat oven to 350 degrees. To prepare topping, in a small bowl, mix corn syrup with 2 tablespoons water and the vanilla. Using an electric mixer with paddle attachment, cream butter, sugar and salt until light and fluffy, 5 …

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WEBAug 3, 2022 · The Filling: Preheat the oven to 350°. With about 10 minutes left in the rising process, cream together butter with sugar, salt, and corn syrup in a stand mixer with the …

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WEBMay 24, 2021 · Preheat oven to 350˚F. In a large bowl, add cake mix, egg, and butter. Mix with a hand mixer on low speed until well combined and a dough forms. Spray a 9” x 12” pan with baking spray. Add the dough to …

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WEBDirections. Preheat the oven to 350º. Spray a 9 x 9-inch baking dish with nonstick spray. Place the cake mix in a large bowl. Whisk together the buttermilk, 1 egg and oil in a …

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