Original Bisquick Spinach Quiche Box Recipe

Listing Results Original Bisquick Spinach Quiche Box Recipe

WEBAug 27, 2020 · Evenly distribute the spinach over the feta cheese, breaking up any clumps. Give the egg mixture one more stir, then pour it …

Rating: 5/5(9)
Total Time: 1 hr
Category: Main Course
Calories: 203 per serving
1. Preheat oven to 325º Fahrenheit. Butter or grease a 9 inch pie dish.
2. Heat a medium skillet over medium low heat. Add butter. When butter melts, stir in the onions. Cook onions until soft and translucent and just beginning to brown on the edges. Stir in garlic. Cook gently,while stirring until garlic is fragrant--about one minute. Remove pan from the heat and set aside.
3. In a medium mixing bowl, whisk together the eggs, heavy cream, oregano, sea salt, and red pepper flakes. Set aside.
4. Tranfer the onion and garlic mixture to the pie dish. Spread evenly.

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WEBApr 3, 2023 · Heat butter in a large skillet over medium high heat. Add in onion and cook for 3-4 minutes or until tender and slightly browned. Add in spinach and cook until wilted. …

Rating: 5/5(8)
Calories: 272 per serving
Category: Breakfast, Brunch, Main Course

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WEBNov 11, 2020 · Instructions. Prep. Heat oven to 375 F and grease a 9” pie pan. Cook veggies. Add oil (2 tablespoons) to a large skillet over …

Ratings: 13
Total Time: 50 mins
Category: Breakfast
Calories: 191 per serving
1. Prep. Heat oven to 375 F and grease a 9” pie pan.
2. Cook veggies. Add oil (2 tablespoons) to a large skillet over medium heat. Add chopped onion (2 cups) and cook until translucent - about 8 minutes. Add minced garlic (2 cloves), and cook until fragrant - 1-2 minutes. Add spinach (10 ounces) in batches. As the spinach wilts and releases it's liquid, you'll be able to add more. Add salt (1/2 teaspoon) and crushed red pepper (1/4 teaspoon). Set veggies aside and allow them to cool slightly.
3. Assemble. In a large bowl, whisk together the eggs (6 large size), heavy cream (1/4 cup), and remaining salt. Stir in the shredded mozzarella (1 1/2 cups ) and veggies. Pour contents into the prepared pie pan.
4. Bake + enjoy! Bake quiche for 20-25 minutes. The quiche is done once the edges begin to brown and the center is firm. Allow the quiche to cool for 10 minutes before cutting. Then DIG ON IN!

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WEBApr 20, 2011 · Step 4: Assemble quiche. Returning to the greased pie pan, layer the grated cheese on the bottom. Then, add the spinach and …

Rating: 4.6/5(17)
Total Time: 50 mins
Category: Breakfast, Main Course
Calories: 262 per serving
1. Preheat oven to 375 degrees.
2. Drizzle oil in a nonstick skillet over medium-high heat.
3. Add onion and cook until translucent (about 5 minutes).
4. Add spinach and stir for about 3 minutes, until spinach is dry. Set aside.

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WEBMar 27, 2023 · Add heavy cream, salt, pepper, and baking powder (if using). Whisk to combine. Add cheese. Stir the shredded cheese into the egg mixture. Combine. Stir in the spinach mixture from the skillet into …

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WEBFeb 19, 2024 · Generously spray a 9-inch pie dish with cooking spray. Heat the olive oil in a skillet over medium heat, and cook the onion and garlic until they’re soft and smelling heavenly, just a couple of minutes. Add …

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WEBOct 7, 2023 · Preheat oven to 170C/340F. Place all crust ingredients into a bowl and mix well. 2 cups Almond Flour, 1 Egg, 2 ounces Butter, 1 pinch Salt, 1 pinch Pepper. Press into the base and up the sides of your …

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WEBJun 12, 2020 · Spread spinach into a greased or sprayed 9-inch pie pan. Drain mushrooms and spread over spinach. Break cheese into pieces and lay out evenly over mushrooms. Whisk eggs together with heavy cream …

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WEBPreheat oven to 350 degrees Fahrenheit and lightly grease a 9-inch deep dish pie plate. Heat olive oil in a large skillet over medium high heat. Add in onion and mushroom and saute until softened, about 5 to 7 minutes. …

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WEBJan 18, 2024 · Crust. Preheat your oven to 350 and prepare your pie plate for nonstick. In a large mixing bowl, use a whisk to combine together the almond flour and sugar alternative. Add the melted butter and the egg to …

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WEBMay 14, 2017 · Cook the bacon until crisp and chop. I do a whole pound in the oven and only use ⅓ for the recipe. Grease a pie plate or 8x8 glass dish. Preheat oven to 350 degrees F. Thaw the spinach and squeeze …

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WEBJul 11, 2019 · Step 2: Cook the bacon in a pan until it’s slightly crispy. Step 3: Chop the bacon, red onion, and green onion. Step 4 : Combine the milk and eggs in a large mixing bowl. Whisk together well. Step 5: Add the …

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WEBOct 31, 2023 · Drain any excess grease, and set aside. Preheat the oven to 350 °F and grease a 10 inch quiche pan with cooking spray. Whisk together the eggs, milk, salt, pepper, red pepper flakes, and garlic until …

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WEBNov 26, 2017 · Add butter and mushrooms, stirring until coated. Let cook for 3-4 minutes or until browned on one side. Stir mushrooms and let cook another 2 minutes. Add onions and garlic and saute until the onions …

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WEBDec 8, 2023 · In a frying pan on medium-high heat, sauté bacon with a tablespoon of olive oil for 2 minutes then add chopped onion in and stir until the onion becomes tender and transparent. Add chopped spinach to …

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WEBMar 24, 2017 · Instructions. Preheat oven to 350 degrees and oil a 9 inch deep dish pie plate or an 8 inch square baking pan. To Make the Crust: Add the baking mix, milk, and …

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WEBAug 30, 2021 · Instructions. Preheat the oven to 400 F (204 C). Lightly grease a 10-inch pie plate (I recommend glass or metal, but I don’t recommend ceramic). Evenly spread the onions, shredded Swiss …

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