Web15 Bisquick Spinach Quiche Recipe. Spinach and Ham Quiche. 50 min. Baking mix, sharp cheddar cheese, monterey jack cheese, cooked ham, eggs. 4.6 33. Low Carb …
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In a seperate bowl, beat the eggs, salt, and pepper together. Then stir in the milk. Add the Bisquick, and whisk until you form a smooth mixture. Pour the Bisquick mixture over the pie plate. Bake in the preheated oven for 35 minutes. Check for doneness by poking the center with a toothpick. It if comes out clean, the quiche is done!
Instructions Preheat your oven to 400 °F. Lightly grease a 10-inch pie plate. Sprinkle the crumbled bacon, shredded cheese, and diced onion evenly over the bottom of the pie plate. Beat the eggs with the salt and pepper, then stir in the milk. Add in the Bisquick and beat until smooth - it must be smooth to work!
Pour the liquid mix over the ingredients in the pie plate. Bake in the preheated oven for 35 minutes or until a toothpick inserted into the center of the quiche comes out clean. Let cool on a wire rack for 15 minutes. Slice and serve! The Bisquick Impossible Quiche Recipe – classic makes-its-own-crust quiche that our moms used to make!
Bisquick was handy but it is not keto friendly, I would also say that if you look at the ingredients its not very friendly from those on the Standard American Diet (SAD), but again, its quick and convenient Sarah did some research and came across this Low Carb Bisquick recipe from Maria Emmerich over on her blog KETOadapted.