Oriental Plum Sauce Recipe

Chinese Plum Sauce • Curious Cuisiniere

WebSep 20, 2022 · Combine pitted and chopped plums with the remaining ingredients in a medium saucepan. Bring the mixture to a boil over …

Reviews: 3Calories: 72 per servingCategory: Condiment, Jam, And Sauce Recipes1. Combine pitted and chopped plums with the remaining ingredients in a medium saucepan. Bring the mixture to a boil over medium high heat.
2. Reduce the heat to medium and simmer, uncovered, until the plum skins are very soft, 20 min.
3. Remove the pan from the heat and remove the half star anise. Puree the mixture with a stick blender until smooth. (Or, let the mixture cool slightly and transfer it to a blender and blend until smooth).
4. Return the mixture to the heat and bring it to a hard simmer over medium high heat, stirring often to prevent sticking. Cooking until the sauce is thick and jammy, roughly 20 minutes.*

Preview

See Also: No carb sauce recipesShow details

Authentic Chinese Plum Sauce The Daring Gourmet

WebSep 12, 2017 · Reduce the heat to medium-low and simmer uncovered for 30 minutes. Use an immersion blender or transfer to a blender to puree …

Rating: 4.9/5(46)
Total Time: 1 hr 20 minsCategory: CondimentCalories: 21 per serving1. Place all the ingredients except for the spice mixture in a medium-sized pot and bring to a boil. Reduce the heat to medium-low and simmer uncovered for 30 minutes. Use an immersion blender or transfer to a blender to puree until smooth (then return to pot).
2. Place the whole spices (skip if using store-bought five spice powder) in a small dry pan and toast over medium-high heat just until fragrant. Be careful not to scorch the spices or they will taste bitter. Let the spices cool and then place the whole spices in a piece of cheesecloth tied shut with string or in a tea sachet. Do the same if using store-bought ground five spice powder.
3. Place the spice packet in the pot with the plum sauce and continue to simmer uncovered for 25-45 minutes until the sauce is thickened to the desired consistency. Discard the spice packet. Let the sauce cool. Store in the fridge in an airtight non-reactive container. Will keep for up to 2 weeks.
4. CANNING INSTRUCTIONS: Ladle the hot plum sauce into sterilized jars, seal with the lids and process in a boiling water canner for 15 minutes. Turn off the heat and let sit for 5 minutes. Remove the jars and let sit undisturbed for 24 hours then check the seals. Will keep in a dark, cool place for at least a year.

Preview

See Also: Low sugar plum recipesShow details

Sugar Free and Keto Stir Fry Sauce Seeking Good Eats

WebOct 15, 2020 · Easy To Make With only 6 ingredients and no cooking involved you really can make this recipe in just a few minutes. …

Rating: 4.5/5(15)
Total Time: 5 minsCategory: Dressing, Sauces, And SeasoningCalories: 45 per serving1. In a small bowl add coconut aminos soy sauce, garlic, ginger paste, and red pepper flakes.
2. In a separate small bowl add sesame oil. Dissolve xanthan gum in the sesame oil and mix in with the stir fry sauce.
3. Pour stir fry sauce over your stir fry and toss for 1 to 2 minutes. The sauce will continue to thicken. Serve and enjoy!

Preview

See Also: Keto Recipes, Stir Fry RecipesShow details

Asian Plum Sauce Plum Sauce Recipe The Food Blog

WebSep 26, 2021 · Spices for Plums Plums have a great affinity for spice, so I really loaded up this sauce with them. Allspice, ground cloves, nutmeg, cinnamon, and ginger, along with garlic, really complement the plummy …

Preview

See Also: Food RecipesShow details

Plum Sauce Recipe for Canning / Spicy Sweet!

WebJun 17, 2023 · How to Make Plum Sauce: Hot Pack Only. Pit and chop plums. Combine vinegar, sugar, spices, peppers, onion, and garlic in a large pot. (or a crockpot) Bring to a boil. Pour plums into brine mixture. Cook …

Preview

See Also: Share RecipesShow details

Chinese Plum Sauce Recipe Food Network Kitchen

WebPlace the plums, sugar, apple cider vinegar, unseasoned rice vinegar, soy sauce, Chinese five-spice powder, ginger coins, chile and 1/4 teaspoon salt in a small pot. Bring to a boil, …

Author: Andy Liang for Food Network KitchenSteps: 5Difficulty: Easy

Preview

See Also: Food Recipes, Chinese RecipesShow details

10 Best Keto Asian StirFry Sauces Parade: …

WebMar 18, 2022 · Perfect. You'll definitely want to make a Sweet Chili chicken Stir-Fry that uses Low-Carb Fried Chicken and Sugar-Fee Sweet Chili Sauce. Or maybe you prefer grilled juicy Teriyaki Chicken

Preview

See Also: Keto Recipes, Sauces RecipesShow details

Asian Plum Sauce Recipe Food.com

WebNutrition information Advertisement ingredients Units: US 4 garlic cloves, minced fine 1⁄2 ounce fresh ginger, minced 1 small onion, minced 1 cup brown sugar 2 cups water 1⁄8 cup teriyaki sauce 1 teaspoon sesame oil …

Preview

See Also: Food RecipesShow details

Dinner ideas enhanced by plum sauce Farm to Jar Food

WebJul 5, 2023 · Cut the fish filets into desired length and pat dry with paper towels. Sprinkle the spice rub liberally over the filets and rub it in. (add salt if your rub doesn’t have any in it). Turn them over and repeat on the …

Preview

See Also: Dinner Recipes, Food RecipesShow details

Asian Plum Sauce Recipe CITY GIRL FARMING

WebAug 27, 2016 · My. Full of rich, sweet plum flavor mixed with spicy ginger and a soy sauce bite. The vinegar in the recipe balances the sweet fruit (and brown sugar) making it a …

Preview

See Also: Share RecipesShow details

Easy Plum Sauce Recipe Lowcholesterol.Food.com

WebBring to a boil then simmer 30 minutes. Mix water and cornstarch. Blend in a blender the solids from the pot with the cornstarch mixture and put back with the liquid simmering all …

Preview

See Also: Food RecipesShow details

Chinese Plum Sauce Recipe Food.com

WebNutrition information Advertisement ingredients Units: US 8 cups plums, pitted, Halved (3 lb/1.5 kg) 1 cup onion, Chopped 1 cup water 1 teaspoon gingerroot, Minced 1 clove …

Preview

See Also: Food Recipes, Chinese RecipesShow details

ChineseStyle Plum Sauce Love and Olive Oil

WebSep 8, 2014 · Bring to a boil over high heat, stirring constantly. Add chopped plums and return to a boil. Reduce heat to medium and boil gently, stirring occasionally to prevent scorching, until sauce is thick and syrupy, about …

Preview

See Also: Chinese RecipesShow details

Asian Plum Sauce for Canning Recipe Food.com

WebAdvertisement ingredients Units: US 6 cups pitted chopped red plums 1 1⁄2 cups packed brown sugar 1 cup sugar 1 cup vinegar, 5% acidity 1 small onion (1/2 cup minced) 1 …

Preview

See Also: Food RecipesShow details

Asian Spicy Plum Sauce Recipe Chinese.Food.com

WebNutrition information Advertisement ingredients Units: US 1 1⁄2 lbs plums 1 tablespoon vegetable oil 2 garlic cloves, minced 1⁄4 cup fresh gingerroot, minced 1⁄2 teaspoon five …

Preview

See Also: Food Recipes, Chinese RecipesShow details

FreshPlum Sauce Recipe MyRecipes

WebStep 1. Combine all ingredients in a saucepan. Cover; bring to a simmer over medium-low heat. Reduce heat to low; cook for 15 minutes or until plums are tender. Cool slightly. …

Preview

See Also: Share RecipesShow details

Keto Plum Recipes for a Low Carb Diet ketofoodist.com

WebKeto Friendliness. How keto-friendly is Food52 Raspberry-plum Swirl Breakfast Frozen Yogurt? The Keto Friendliness Gauge visualizes how much this food conforms to the …

Preview

See Also: Food Recipes, Keto RecipesShow details