Oreo Mint Pie Recipe

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WebMar 14, 2016 · 3 hrs 15 mins Oreo crust with a whipped mint filling, this Oreo mint pie is perfect for chocolate mint lovers! Try this no bake pie

Rating: 5/5(1)
Total Time: 3 hrs 15 minsCategory: DessertCalories: 401 per serving1. Place Oreo cookies into the bowl of a food processor and pulse into fine crumbs. Add the melted butter and process just until the crumbs are moistened and stick together when you press with your fingers.
2. Press into a 9" pie plate or springform pan using a spoon or measuring cup to compress crust down and to the sides. Place in the freezer while you make the filling.
3. Meanwhile, in a separate large bowl, beat the softened cream cheese until light and creamy. Add the peppermint extract and food coloring (if using) and mix until combined. Slowly add the powdered sugar until uniform and well incorporated.

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WebOct 16, 2021 · Instructions. To make the crust, add 24 Oreos (filling and all) to a food processor or blender and grind into fine crumbs. Transfer the …

Rating: 4.8/5(100)
Calories: 409 per servingCategory: Dessert1. To make the crust, add 24 Oreos (filling and all) to a food processor or blender and grind into fine crumbs.
2. Transfer the Oreo crumbs to a medium mixing bowl and stir with the melted butter.
3. Pour the mixture into a 9" pie dish and press into an even layer on the bottom and up the sides. I like to do this using the bottom of a drinking glass or measuring cup to get the crumbs tightly packed into the bottom of the dish.
4. Refrigerate the crust while you're making the filling.

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WebMay 12, 2020 · Instructions. In a mixing bowl, beat the cream cheese until light and fluffy. Gradually add milk and mix until smooth. Mix in the green …

Ratings: 12Calories: 366 per servingCategory: Dessert1. In a mixing bowl, beat the cream cheese until light and fluffy. Gradually add milk and mix until smooth.
2. Mix in the green food coloring and mint extract.
3. Crushed the OREO mint cookies, add to the mixture and stir.
4. Fold in whipped cream and spoon into the OREO crust. Cover and refrigerate until ready to serve.

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WebNov 28, 2023 · This is the easiest pie I have ever made! The oreo crust and the filling are both low carb and delicious! This would be a great dessert to take to holiday parties!

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WebJun 11, 2023 · 1. Grind the cookies: Place the chocolate cookies in a food processor and process until they resemble fine crumbs. Transfer to a 9 inch pie plate and stir in the melted butter until well combined. 2. Prepare the …

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WebDec 17, 2023 · Pour into a bowl and stir in 4 tablespoons of unsalted butter and ⅛ teaspoon of kosher salt. Shape the Crust: Using medium pressure, press the crust into the bottom …

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WebMar 4, 2019 · Remove bowl from the mixer and fold in another cup of the whipped cream until just combined. Spread filling evenly into the pie crust. Clean the bowl and paddle, then return to the mixer. Beat the remaining …

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WebApr 23, 2021 · Transfer Oreo and butter mixture from the blender into a 9-inch pie dish, and use clean hands to press the crust mixture into the pie dish, pinching it up the sides. Bake the crust for 8 minutes, remove from …

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WebSep 7, 2023 · Directions Step 1: Make your pie crust In a small bowl, mix crushed cookies and butter together until smooth. Press the cookie mixture onto the bottom and up the …

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WebOreo Filling. In a food processor or blender, combine coconut creams, honey, gelatin, and vanilla. Blend until smooth. *If you have a high powered blender like a Vitamix, only blend at lower speeds or this will turn weirdly …

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WebDec 28, 2021 · In a large bowl beat the cream cheese and powdered sugar together until soft. Fold in the whipped topping, followed by the chopped Oreo cookies. Spoon the filling into the pie crust then smooth the top. …

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WebNov 10, 2023 · chocolate, crust, keto, low carb, oreo, paleo, pie, pie crust. Servings: servings. mixing bowl. 1- cups blanched almond flour. ¼ cup butter melted and cooled slightly, or coconut oil for dairy-free/Vegan. ¼ …

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WebMay 16, 2019 · Preheat oven to 350 F. Line a baking sheet with parchment. Combine all but the last three ingredients in a bowl, and stir to form a dough. If too wet to roll out, freeze just until firm enough to roll. I find it’s easiest …

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WebMar 2, 2020 · Bake the cookies for 8-12 minutes; let cool before filling. Combine 6 tbsp melted butter, 1 cup powdered sweetener, and 1/4 tsp mint extract in a medium mixing bowl. Beat together until smooth, add the 2 …

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WebJul 19, 2022 · Bake at 375° for about 10 minutes. Cool completely and chill or freeze. Spread the ice cream evenly in the crust. I like to use a spoon dipped in hot water. (If …

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