Oreo Ice Cream Cake Recipe

Oreo Ice Cream Cake Just so Tasty

WebMay 13, 2021 · Cover the pan again, and return to the freezer for 1 hour. Whip the whipping cream and powdered sugar until stiff peaks form, …

Rating: 5/5(1)
1. Lightly grease a 9x13 inch pan.
2. Add the cookies (wafers and filling) to a large freezer bag and crush the cookies using a rolling pin.
3. Mix the cookies with the melted butter. Press the mixture into the bottom of the pan. Don't press them down too tightly however, otherwise the crust can be hard to cut later.
4. Place the crust in the freezer for 10 minutes.

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Amazing Oreo Ice Cream Cake Recipe with Caramel

WebJul 20, 2019 · Sprinkle on enough Oreo crumbs to cover the caramel. Gently add the remaining ice cream mixture over the crumbs, being …

1. Set out your ice cream to soften while you prepare the other ingredients. If at any point, it starts to melt too much, put the ice cream in the refrigerator. Crush 10 ounces of Oreos (two rows of cookies, plus another cookie or two) in a large ziplock bag, or use your food processor to make them into crumbs. Place the crumbs in a medium bowl to use them for the crust. (Save most of the remaining cookies to crush them later for the other parts of the cake.)
2. Melt four tablespoons of butter in a small pan on the stove or in the microwave using a microwave-safe bowl. Add the melted butter to your Oreo crumbs and stir to combine.
3. Press the crumbs into the bottom and slightly up the sides of an ungreased 9-or-10-inch springform pan. Freeze the crust while you prepare the rest of the cake. Crush or crumble most of the remaining Oreo cookies and set the crumbs aside.
4. To make the caramel, add the half stick of butter, sugar, salt and cream to a medium, heavy-bottomed sauce pan (I used my stainless steel pan.) Stir to combine. Over low heat, melt the ingredients while stirring slowly and gently. Don't rush this part.

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Oreo Ice Cream Cake Recipe Only 3 easy ingredients!

WebFeb 25, 2021 · Lay the cookies in the bottom of a 9×13 baking pan, spreading them out evenly. Place the remaining Oreos cookies in the …

Rating: 4.3/5(3)
1. Place the ice cream on the counter to soften.
2. Take all the oreos except for the about 12. Place them in a gallon size freezer bag and pound them with a mallet or a rolling pin to coarsely crush them.
3. Lay them in the bottom of a 9x13 baking pan, spreading them out evenly.
4. Place the remaining oreos in the freezer bag and crush them. Set aside.

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