Oreo Cake With Oreo Frosting Cookies And Cream

Listing Results Oreo Cake With Oreo Frosting Cookies And Cream

WEBSep 9, 2020 · How to Make Oreo Cake. Combine the dry ingredients – Whisk together the flour, baking powder, sugar, and salt. Gradually add …

Ratings: 193
Calories: 834 per serving
Category: Dessert
1. Preheat your oven to 350F (175C) and prepare three 8-inch round cake pans (see note 5 to make in two pans) by lining the bottom of each pan with a round of parchment paper and greasing the sides with baking spray.
2. In the bowl of a stand mixer (or in a large bowl using an electric mixer) whisk together flour, sugar, baking powder, and salt.
3. Turn mixer to low-speed and add butter, one tablespoon at a time, not adding the next tablespoon until the first is completely combined. When you’re finished, the mixture should resemble coarse sandy crumbs (see video above for visual).
4. Add canola oil and stir until combined, then add sour cream and vanilla extract and stir on low-speed until completely combined. With mixer still on low-speed, add milk until combined.

Preview

See Also:

Show details

WEBSep 15, 2020 · In a medium bowl, whisk together the eggs, buttermilk, coffee, oil and vanilla. Add the wet ingredients to the dry ingredients and …

Rating: 4.5/5(53)
Total Time: 2 hrs
Category: Dessert
Calories: 711 per serving
1. Make the Cake: Preheat oven to 350 degrees F. Grease three 8-inch round cake pans, line the bottoms with rounds of parchment paper, grease the parchment, then flour the insides of the pans, tapping out excess; set aside.
2. In the bowl of an electric mixer (or large mixing bowl if you're using a hand mixer), sift together the flour, sugar, cocoa powder, baking soda, baking powder and salt. In a medium bowl, whisk together the eggs, buttermilk, coffee, oil and vanilla.
3. Add the wet ingredients to the dry ingredients and mix for 2 minutes on medium speed. Scrape the sides and bottom of the bowl and mix for an additional 20 seconds (the batter will be very thin).
4. Divide the batter evenly among prepared pans. Bake for 20 minutes and rotate the pans in the oven. Continue to bake until a toothpick inserted into the center of one of the cakes comes out almost clean (with a few moist crumbs), about 12 more minutes. Cool the cakes (in the pans) on wire racks for 20 minutes, then carefully turn them out onto cooling racks to cool completely.

Preview

See Also:

Show details

WEBOct 28, 2021 · Increase the speed to medium-high and beat for 5 minutes until creamy and light. Add the heavy cream drained off the bowl of Oreo pieces, reserving the soaked Oreos for later, and add it to the frosting

Preview

See Also: Cake RecipesShow details

WEBJan 4, 2022 · Mix the butter, cream cheese and salt together on medium speed in a mixing bowl until very creamy. Add three cups of confectioner's sugar and 1 tablespoon of milk and mix well on medium. Add in the next …

Preview

See Also: Cake Recipes, Frosting RecipesShow details

WEBJun 11, 2019 · For the Oreo Layer Cake: Make the Cake: Preheat oven to 350 degrees F. Spray cake pans with nonstick spray. Combine cake mix, eggs, butter, and milk. Bake the Cake: Bake for 30-35 minutes. Cool …

Preview

See Also: Baking Recipes, Cake RecipesShow details

WEBFeb 16, 2021 · Step 3 – In a large bowl, combine flour, baking powder, and salt. Set aside. Step 4 – Combine milk, oil, and vanilla extract in a separate cup. Set aside. Step 5 – Place the softened butter in a stand mixer with …

Preview

See Also: Cake RecipesShow details

WEBMar 28, 2017 · Beat the wet ingredients together in a medium bowl. Add the wet to the butter mixture and mix until just combined. Fold in the crushed Oreos at the very end and mix until just combined. Divide the mixture …

Preview

See Also: Cake RecipesShow details

WEBJan 18, 2023 · Preheat oven to 325 degrees. Spray the bottom of the three 8-inch or four 6-inch round cake pans with cooking spray and line bottoms with parchment. Set aside. In a large mixing bowl combine the flour, …

Preview

See Also: Cake RecipesShow details

WEBAug 19, 2023 · Preheat oven to 350°F. Line an 8-inch square cake pan with parchment paper. Sift flour, cocoa, baking powder and baking soda into a large bowl. Add sugar and salt and whisk to blend well. Make the cake

Preview

See Also: Cake RecipesShow details

WEBFeb 13, 2022 · Make the chocolate cake. Preheat the oven to 350°F. Brush three 8” cake pans with melted butter. Line the bottom of each cake pan with a piece of round parchment paper and brush the parchment paper …

Preview

See Also: Cake Recipes, Chocolate RecipesShow details

WEBAug 11, 2022 · Preheat an oven to 180c (350f) and prepare 3 8-inch baking pans with parchment paper. Into a big mixing bowl, add the soft butter, and sugar. Mix with an …

Preview

See Also: Cake Recipes, Frosting RecipesShow details

WEBJul 20, 2021 · Add the confectioners’ sugar and vanilla extract, and then beat on medium speed until combined and completely smooth, about 2 full minutes. Scrape down the sides and up the bottom of the bowl. Switch …

Preview

See Also: Baking Recipes, Cake RecipesShow details

WEBJul 26, 2021 · Preheat oven to 325F. In a stand mixer bowl fitted with a paddle attachment, sift together the all-purpose flour, baking soda, baking powder, sea salt, sugar and cocoa powder. Using a measuring cup, …

Preview

See Also: Cake Recipes, Chocolate RecipesShow details

WEBNov 29, 2023 · Sift together the dry ingredients separately, and gradually add them to the wet batter, alternating with the brewed coffee. Fill the pans. When your cake batter is well mixed, divide it evenly between three …

Preview

See Also: Cake Recipes, Chocolate RecipesShow details

Most Popular Search