Oreo Balls Recipe 3 Ingredients

Oreo Balls Recipe {3Ingredients) Kitchen Fun With …

WebDec 16, 2019 · Instructions. Crush 9 of the cookies to fine crumbs in food processor (or place in a zip lock baggies and use a rolling pin); reserve …

1. Crush 9 of the cookies to fine crumbs in food processor (or place in a zip lock baggies and use a rolling pin); reserve for later use. Crush remaining 36 cookies to fine crumbs; place in medium bowl. Add softened cream cheese; mix until well blended. Roll cookie mixture into 42 balls, about 1-inch in size.
2. Dip balls in the melted chocolate; place on wax paper-covered tray or baking sheet. Sprinkle with reserved cookie crumbs.
3. Refrigerate until firm, about 1 hour. Store the Oreo balls in a air tight container in refrigerator.

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3Ingredient Oreo Balls Recipe

WebFeb 11, 2020 · Repeat for all 36 cookies. Combine crushed Oreos with softened cream cheese and mix until cream cheese is incorporated. 3. …

1. Add 8-10 Oreos to the food processor at a time (more or less depending on the size of your food processor). Crush/pulse until they are completely crushed, down to a powder-like consistency. Repeat until all 36 Oreos are crushed.
2. Add crushed Oreos to a large bowl. Add softened cream cheese and use a spoon/spatula to incorporate completely.
3. Use a cookie scoop to scoop up even amounts of the cookie/cream cheese mixture and then use your hands to roll into balls, about 1" in diameter.
4. Lay the balls evenly on a baking sheet lined with parchment paper. When you have rolled all of the balls, transfer the baking sheet to the freezer for about 15-30 minutes.

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