Orange Semolina Cake Recipe

Listing Results Orange Semolina Cake Recipe

WebJun 20, 2019 · Preheat oven to 180C / 350F / 160C fan forced. Grease and line an 8 inch spring form tin with baking paper. Place the semolina

Rating: 4.8/5(76)
Total Time: 1 hr
Category: Afternoon Tea, Dessert, Sweets
Calories: 385 per serving
1. Preheat oven to 180C / 350F / 160C fan forced. Grease and line an 8 inch spring form tin with baking paper.
2. Pour the orange juice and sugar into small saucepan over low heat and mix gently until the sugar has dissolved. Bring to a low simmer until reduced by half.
3. Once the cake and syrup have cooled, prick the top of the cake with fork here and there. Pour over about half of the syrup (reserve the rest for serving). If the syrup pools in the centre use a pastry brush or spoon to spread it out.

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WebFeb 13, 2013 · Instructions. In a large bowl, whisk together semolina, salt, and turmeric/custard powder. In another bowl, beat yogurt until smooth. Add sugar, oil and …

Estimated Reading Time: 3 mins

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WebJan 24, 2021 · CAKE MIXTURE. Preheat the oven to 170 C/340 F. Combine almond meal with whey protein, sweetener and baking powder. …

Rating: 4.3/5(6)
Calories: 151 per serving
Total Time: 45 mins
1. Cook the orange in water until it starts boiling. When it starts boiling, remove the water, replace it with fresh water and leave it to boil again until the peel become soft enough for blending.
2. Leave the orange cool, cut it in smaller pieces, remove the seeds and if there is a lot of white parts in the middle of the orange and under the peel, remove it. If there is a lot of white parts, cake might be bitter.
3. When you cut the orange into small pieces, blend it in a blender or with immersion blender until you get it completely mashed.
4. Preheat the oven to 170 C/340 F.

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WebApr 9, 2022 · Instructions. Preheat the oven to 350°F. Grease a 9-inch round cake pan and line the bottom with parchment paper. In a medium …

Ratings: 134
Servings: 8
Cuisine: American
Category: Dessert

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WebNov 21, 2020 · Preheat the oven to 180 Celsius/ 350 Fahrenheit electric or 160C / 320F fan. Line a 9x5 inch bread baking tin with parchment paper. Separate the eggs and whisk the egg whites until stiff peaks form. This …

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WebJul 14, 2020 · While the cake is baking, prepare the syrup. Combine all of the syrup ingredients in a small saucepan and bring to a boil. Stir and cook over a low heat for 5 minutes until the sugar and honey dissolves and …

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WebFeb 19, 2024 · Instructions. Preheat your oven to 350°F (175°C) and grease an 8-inch round cake pan with butter or non-stick spray. In a medium bowl, combine almond flour, …

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WebJun 11, 2021 · Preheat oven to 180C/ 350F/ Gm 4 and grease and line an 8 inch springform cake tin. Put the dry ingredients (semolina, sugar, almond, salt, baking powder and baking soda into a medium bowl. Stir with a …

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WebFeb 16, 2023 · Bake for 22-26 minutes at 350°F. Let the cake cool for 5 minutes, then invert it onto a plate and flip it over again (top side up) onto a cooling rack. Let the cake cool completely. When ready to serve, mix all …

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WebAug 13, 2019 · Preheat your oven to 180C. Grease a 6" cake tin well. In a medium-sized bowl, combine the dry ingredients - semolina, almond meal, wholewheat flour, baking powder, baking soda, salt, sugar and orange

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WebApr 12, 2024 · Instructions. Preheat the oven to 180°C (360°F). Line the base and sides of a 23cm (9 in) round baking pan with baking paper. For the cake: Place the egg yolks and …

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WebApr 22, 2024 · Preheat the oven to 350 degrees. Grease well a 12 cup capacity bundt pan. (If making dairy-free use avocado or refined coconut oil to grease the pan. Otherwise use butter. In a large bowl using an electric …

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WebMay 12, 2020 · Place the semolina, flour, salt and sugar in a large bowl and whisk to combine. Add the oil, yogurt, milk, vanilla, orange blossom water (if using) and zest (if using). Whisk until no lumps remain then set aside to …

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WebJan 28, 2021 · Instructions. Preheat the oven to 180C (170C fan). Grease the 12- hole muffin tin and set it aside. In a bowl of an electric or freestanding mixer, whisk the eggs and sugar until light, pale and fluffy, …

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WebJan 11, 2020 · Stir together dry ingredients in large mixing bowl: coconut flour, sweetener (if using Keto/Low Carb granulated option), baking soda and sea salt. In separate bowl, whisk together wet ingredients: eggs, …

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WebSep 20, 2016 · Step 2. Preheat oven to 350°. Butter a 9"-diameter cake pan. Whisk semolina, sugar, baking powder, orange zest, cardamom, and salt in a medium bowl. …

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WebApr 3, 2020 · Preheat the oven to 350°F (180°C). Line a 9-inch x 5-inch loaf pan with parchment paper. Slightly grease the paper with coconut oil or butter to prevent the cake from sticking to it. Set aside. In a large mixing …

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