Ooey Gooey Bars Dessert Recipe

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WebDec 28, 2023 · Pantry staples: Vanilla extract, baking powder, and salt. 1. In a large bowl, combine the almond flour, sweetener, protein powder, …

Rating: 5/5(40)
Total Time: 55 minsCategory: DessertCalories: 268 per serving1. Preheat the oven to 325F and lightly grease a 9x13 baking pan.
2. In a large bowl, combine the almond flour, sweetener, protein powder, baking powder, and salt. Add the butter, egg, and vanilla extract and stir to combine well. Press into the bottom and partway up the sides of the prepared baking pan.
3. In another large bowl, beat the cream cheese and butter together until smooth. Beat in the sweetener until well combined, then beat in the eggs and vanilla until smooth.
4. Pour the filling over the crust. Bake 35 to 45 minutes, until the filling is mostly set, but the center still jiggles, and the edges are just golden brown.

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WebFeb 24, 2021 · In a bowl combine the almond flour, coconut flour, pinch of salt and baking powder. Set aside. Using an electric mixer, beat the eggs and sweetener. Add the …

1. Preheat oven to 350ºF.
2. Line an 8×8 inch pan with parchment paper. Set aside.
3. In a bowl combine the almond flour, coconut flour, pinch of salt and baking powder. Set aside.
4. Using an electric mixer, beat the eggs and sweetener.

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WebMar 9, 2021 · Instructions. For the crust: Combine melted butter with almond flour, coconut flour, and erythritol. Transfer the dough into a 9×9 pan …

Rating: 3.9/5(7)
Total Time: 2 hrs 20 minsCategory: DessertCalories: 173 per serving1. For the crust: Combine melted butter with almond flour, coconut flour, and erythritol. Transfer the dough into a 9x9 pan lined with parchment paper. Refrigerate until set.
2. For the caramel layer: Mix melted butter with sugar-free and keto-friendly maple syrup. Add cinnamon and vanilla. You might want to microwave for 30 seconds to one minute so the mixture can be mixed easily and smoothly.
3. Pour the caramel layer over the crust. Let it cool on the counter before placing it in the freezer. When the caramel is completely set, we prepare the chocolate layer.
4. For the chocolate layer: melt dark chocolate and butter in a microwave or double-boiler. Stir until the chocolate is completely melted then pour the chocolate over the caramel layer. Use a spatula to flatten it.

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WebJan 5, 2021 · Over low heat, melt 2 sticks of butter in a light-colored pan. Gently swirl the pan every minute until the butter turns a light golden …

Rating: 5/5(1)
Category: DessertCuisine: AmericanTotal Time: 55 mins1. Preheat the oven to 350°F.
2. Over low heat, melt 2 sticks of butter in a light-colored pan. Gently swirl the pan every minute until the butter turns a light golden brown. This takes 5 - 10 minutes total. Allow to cool for 5 minutes.
3. On medium speed, beat together the melted butter and sugars. Add in the peanut butter and mix well. Next, add the eggs and vanilla. Finally, add the flour, creating a small well for the baking soda, baking powder, and salt (this saves you a bowl! Holla!) Slowly mix in until well incorporated, then fold in the chocolate chips and peanut butter cups. In a small bowl, combine filling ingredients.
4. Place a sheet of parchment paper in a 13x9 inch baking dish. Spread half the cookie dough over the bottom in an even layer. Pour the filling over the top, then dot the top with the rest of the cookie dough.

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WebPreheat oven to 350°F. Line an 8×8 inch baking pan with parchment paper and set aside. To make the crust, cream the butter and sweetener until light and fluffy. Add the egg and vanilla extract and beat to combine. Add the …

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WebApr 20, 2020 · First Step: Heat the oven to 350 degrees F and use a piece of parchment paper and line an 8x8 baking dish. Second Step: Place the cold butter, almond flour, coconut flour, sweetener, gelatin, and vanilla in …

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WebBlend eggs, vanilla, and cream in a small bowl and whisk until well blended and pour into the bowl with the melted butter. Add salt, coconut flour, and sweetener and mix until everything is well blended and comes together …

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WebOct 2, 2023 · Preheat the oven to 350°. Line a 9 x 13-inch pan with non-stick foil or spray with non-stick cooking spray. Set aside. Mix together the dry cake mix, melted butter, and 2 of the eggs. Spread evenly and pat …

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WebSep 10, 2020 · Bring to a boil and allow to brown without stirring until it reaches a deep caramel color, about 5 to 7 minutes. Remove from heat and stir in the vanilla and brown sugar substitute. Add pecans to the crust in …

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WebMar 8, 2023 · Add melted butter, eggs, and vanilla and mix until combined. Reduce the mixing speed to low and add the powdered sweetener slowly. Continue mixing, while scraping down the sides, until smooth. Pour the …

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WebOct 25, 2020 · Preheat oven to 350F. Blend almond flour, coconut flour, powdered erythritol, and melted butter in a food processor. Add 1 egg and blend until the mixture starts to pull away from the side of the food …

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WebFeb 10, 2021 · Step One: Heat the oven to 350 degrees and grease your pan. Step Two: Combine the butter, sweetener, and cream cheese using a mixer. (Either a handheld or stand mixer work). Mix in the eggs and …

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WebJul 17, 2019 · Preheat oven to 350°F (325°F if using a dark pan). Grease a 9x13 inch baking pan with cooking spray. Using an electric mixer, combine the cake mix, 2 eggs, and …

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WebNov 2, 2022 · Instructions. Preheat the oven to 180C/350F. Line an 8 x 8-inch pan with parchment paper and set aside. In a large mixing bowl, combine your almond flour and baking powder and mix well. In a …

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WebJun 14, 2023 · Beat the cream cheese and add the eggs to another bowl. Beat for one minute, or until you get a smooth consistency. Then, add the powdered sugar and beat …

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WebMar 5, 2019 · Preheat the oven to 350 degrees and prepare a 9x13-baking dish. Line your baking dish with foil and spray the foil with a non-stick spray. Using a large bowl, …

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