One Serving Cioppino Recipe

Listing Results One Serving Cioppino Recipe

WEBMar 19, 2018 · Add the wine and turn heat to medium-high. Simmer for a few minutes to allow the wine to reduce by about half. Stir in the tomato sauce, basil, oregano, fennel …

Rating: 4.9/5(8)
Category: Main Course
Cuisine: American, Italian, Low-Carb
Total Time: 1 hr 40 mins

Preview

See Also:

Show details

WEBApr 16, 2024 · Season with ½ tsp Kosher salt, then cook, stirring occasionally, for 6 minutes. Add 4 cloves chopped garlic, 1 tsp fennel seeds, and ½ tsp crushed red pepper …

Cuisine: American
Category: Dinner
Servings: 4
Total Time: 1 hr 30 mins

Preview

See Also:

Show details

WEBFeb 4, 2023 · Melt butter in a large stockpot or Dutch oven over medium high heat. Add onion and fennel. Cook, stirring occasionally, until tender, about 8 minutes. Stir in tomato …

Rating: 5/5(22)
Total Time: 55 mins
Servings: 4

Preview

See Also:

Show details

WEBDec 4, 2023 · Heat oil in a large, heavy-bottom pot or large Dutch oven, over medium heat. Add onion and fennel and saute for 5 minutes, stirring. Add the carrots, celery, and garlic …

Preview

See Also:

Show details

WEBApr 11, 2022 · Remove shells and tails from shrimp and add to the stockpot. Add enough water to the pot to cover the shells by about an inch. Add a pinch of salt. Cook over …

Preview

See Also: Share RecipesShow details

WEBAug 7, 2013 · To Make the Cioppino Sauce. Heat 2 Tbsp extra virgin olive oil in a large saucepan over medium heat. Add ½–1 onion (chopped) and 1 fennel bulb (thinly sliced). …

Preview

See Also: Share RecipesShow details

WEBMar 22, 2021 · Heat the oil in a very large pot and saute onion and shallots until translucent. Add garlic, red pepper flakes (to taste) and salt and continue to saute about another 2 …

Preview

See Also: Food Recipes, Seafood RecipesShow details

WEBApr 24, 2018 · Instructions. In a large deep lidded saute pan over medium-high heat, brown ground sausage. Drain grease and set meat to the side in a separate bowl. In the same …

Preview

See Also: Fish Recipes, Stew RecipesShow details

WEBOct 23, 2023 · Season the fish with salt and pepper, then cover and cook for another 3-5 minutes or until the shrimp and fish are opaque. Turn off the heat and stir in the butter …

Preview

See Also: Food Recipes, Seafood RecipesShow details

WEB2 days ago · Make the garlic bread: Heat oven to 400 degrees. Spread ½ cup garlic butter on the cut sides of bread and season with salt and pepper. Set the bread, buttered-sides …

Preview

See Also: Share RecipesShow details

WEBJun 17, 2023 · Instructions. Melt the butter in a large stockpot or enameled dutch oven. Add the olive oil, onions, parsley and garlic and sauté over medium heat for 3-4 minutes. …

Preview

See Also: Food Recipes, Seafood RecipesShow details

WEBNov 2, 2017 · In the same soup pot, place tomato juice and bring to a boil. Add onion, celery, spices and boned fish to the broth and reduce heat, simmering for 30-45 minutes …

Preview

See Also: Food Recipes, Seafood RecipesShow details

WEBMar 7, 2023 · Step 1 Heat oil in a large pot over medium heat. Add fennel and shallots and cook until soft and translucent, 6 minutes. Add garlic, oregano, and red pepper flakes …

Preview

See Also: Share RecipesShow details

WEBSauté Vegetables: In a large pot, sauté fennel and onion in olive oil. Add garlic, fennel seeds, and red pepper flakes. Prepare Base: Stir in tomatoes, seafood stock, and wine. …

Preview

See Also: Share RecipesShow details

WEBDec 20, 2023 · Instructions. Cut the stems and fronds off the fennel bulb, and place in the bowl of a food processor, along with the orange zest, orange juice, 1 tablespoons of …

Preview

See Also: Baking Recipes, Fish RecipesShow details

WEBStep 2. Stir in the basil, one teaspoon of the oregano, one teaspoon of the thyme, half of the parsley stems and the garlic. Cook for one minute. Add the 12-ounce can of …

Preview

See Also: Share RecipesShow details

Most Popular Search