One Pot Lemon Chicken Pasta Recipe

One Pan Creamy Lemon Chicken Pasta Gimme Delicious

WebFeb 12, 2021 · Instructions. Heat the olive oil in a large 10-12” pan. Add the diced onions and cook for 2-3 minutes or until tender, add the garlic and …

Rating: 4.2/5(18)
1. Heat the olive oil in a large 10-12'' pan. Add the diced onions and cook for 2-3 minutes or until tender, add the garlic and cook for another 30 seconds; add the diced chicken and spices and cook for 5-7 minutes or until lightly browned.
2. Next add the pasta and water or chicken broth and cook for 8-12 minutes or until pasta is al-dente. Lastly, add the lemon zest, lemon juice, and cream. Mix well and cook for another minute then remove from heat, while leaving the pasta still wet.
3. Top with fresh lemons, basil, or parmesan cheese. Enjoy!

Preview

See Also:

Show details

Creamy Lemon Chicken Pasta • Salt & Lavender

WebMay 9, 2021 · When the pasta is approx. 10 minutes away from being done, add the butter to a skillet over medium-high heat. Once it melts, sprinkle …

Rating: 5/5(20)
1. Boil a salted pot of water for the pasta and cook it al dente according to package directions.
2. When the pasta is approx. 10 minutes away from being done, add the butter to a skillet over medium-high heat. Once it melts, sprinkle the flour in and cook for about a minute, stirring fairly often.
3. Add in the garlic, followed by the broth (or wine) and lemon juice + zest. Let it bubble for one minute.
4. Whisk in the cream, then stir in the chicken, and cook it for a few minutes until the sauce has thickened up to your liking.

Preview

See Also: Chicken Recipes, Lemon RecipesShow details