WEBMar 11, 2022 · Day 9. Drain cucumbers. Slice cucumbers about 1/4-1/2″ thick, depending on your preference, and place in a colander to continue draining. Layer cucumbers in a …
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WEBNov 3, 2015 · Instructions. Cut cucumbers into large strips or pieces. Combine salt and 8 cups of water in a large stock pot. Stir until salt …
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WEBJan 8, 2021 · Day 9 & 10: Each day, strain the pickles into a large strainer; pouring the alum water down the drain. Return the cucumbers to the …
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WEBApr 16, 2024 · Instructions. Pour jar of pickles in a strainer and drain. Rinse well with water and put back in the jar. In a small pot add sugar, water, and vinegar. Bring to a boil over medium heat until the sugar is …
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WEBJun 5, 2023 · Day 14. One the sugar has dissolved completely, you can pack the sweet pickles into jars. Sterilize jars, lids and rings. Spoon pickles into pint-sized jars. Be sure to leave ½ inch of headspace and …
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WEBAug 28, 2016 · Day 2: Drain the water on the cucumbers and cover them with salt and fresh boiling water. Day 3: Add the powdered alum to the cucumbers before adding the boiling water. Day 4: Drain the pickles …
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WEBMay 1, 2011 · Rinse the bucket and plate well. In a really large pot, combine 8 cups filtered water and the white vinegar. Bring to a boil over medium high heat. Add the cukes and return to a boil, gently stirring …
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WEBAug 27, 2020 · 1 cup of pickling salt. grape or horseradish leaves (optional) water. 1 tablespoon of alum. 1 pint of vinegar. 6 1/2 cups of sugar. 2 tablespoons of celery seed
WEBJan 17, 2024 · Combining vinegar, sugar, and salt. Once the cucumbers are sliced, it’s time to create the brine for your sweet pickles. In a large pot, combine white vinegar, sugar, …
WEBJul 27, 2020 · Instructions. Mix all ingredients except cucumber, onion and garlic in a medium sized sauce pan and heat it until the sugar is dissolved. Slice cucumbers into 1/4 inch slices. Slice onion into thin strips. Peel …
WEBThe process of pickling has been used for thousands of years as a way to preserve food and add flavor. This is vegan, gluten free, low calorie, low carb and low fat recipe. Dish …
WEBMay 15, 2019 · Add the pickles with some of the syrup to the sterilized jars and cover them with vinegar solution. Cover with a sterilized seal and cap. Set the hot jars on a thick towel and cover with another towel to prevent …
WEBAug 10, 2016 · Heat jars in simmering water until ready for use. (Do not boil.) Wash lids in warm soapy water and set bands aside. Pack cucumber slices into hot, sterilized quart jars. Using a canning funnel, ladle the hot …
WEBSTEP FOUR: Drain and place back in crock. Make Sweet Pickle brine, bring to a boil and pour over. For three days drain this syrup into a large pot and bring to a boil. Pour back …
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WEBApr 16, 2024 · Carefully ladle hot mixture into 4 hot wide-mouth 1-pint jars, leaving 1/2-in. headspace. Add 3 garlic cloves and 1 bay leaf to each jar. Remove air bubbles and, if necessary, adjust headspace by adding hot …
WEBJul 23, 2020 · Fill jar to top with cucumbers. MAKE BRINE. Meanwhile, place the water, vinegar, sugar, salt, and pepper in small saucepan over high heat. Whisk until the mixture comes to a boil and sugar has …
WEBMay 25, 2011 · Prick cucumbers in several places. Combine 3 cups sugar, 3 cups vinegar, and turmeric in a large sauce pot. Tie whole spices in a spice bag; add spice bag to …