Old Time Eastern Nc Sauce Recipe

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Web½ cup white vinegar ½ cup cider vinegar ½ tablespoon sugar ½ tablespoon crushed red pepper flakes ½ tablespoon Tabasco sauce Salt and freshly …

Rating: 4/5(318)
Servings: 1Cuisine: AmericanTotal Time: 10 mins

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WebJul 25, 2018 · By Kim Hardesty Carolina BBQ sauce (apple cider vinegar bbq sauce) is perfect for pulled pork. This low carb recipe has a …

Rating: 4.6/5(8)
Total Time: 10 minsCategory: BasicsCalories: 8 per serving1. Place all ingredients into a small pot and heat until it comes to a boil. Cool and place into a lidded jar or a squeeze bottle. Refrigerate up to two weeks. Shake before using. Tastes better the next day.
2. Makes 1 cup. Serves 4.

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WebSep 17, 2020 · Sugar-free Carolina BBQ Sauce [Keto, Sugar-free, Low-carb] - Chef Michael Do you have Michael’s new cookbook yet?? Get it HERE! This tangy vinegar-based BBQ is definitely a good way to step up …

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WebKeto Vinegar BBQ Sauce. This is an Eastern North Carolina vinegar based BBQ sauce. I buy this all the time and decided to try and make it myself. It is great for PSMF days as well! You can add sweetener or not – I like it …

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WebJul 3, 2019 · Active 5 mins Total 5 mins Serves 16 servings Makes 2 cups One of the classics of American barbecue sauce, and a favorite on pulled pork in particular, this vinegary sauce is big on spicy-tart flavor. …

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WebAug 30, 2023 · Using just four ingredients, our Eastern North Carolina Vinegar BBQ Sauce leans heavily on distilled white vinegar, only adding three spices (salt, pepper, and red …

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WebJun 30, 2021 · Make-Ahead and Storage. Make-Ahead: You can make this up to 3 days ahead of time. The longer it sits the more flavors that will come out. How to Reheat: Add the desired amount to a small size saucepot …

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WebJul 5, 2023 · 11 Photos This is a South Carolina-style BBQ sauce that I altered to go with a low-carb diet. It is made with lots of spices, yellow mustard, cider vinegar, and sweetened with Splenda. Recipe by …

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Web10 Jun, 2021 Eastern North Carolina BBQ Sauce This is the sauce we use when smoking whole hog. This recipe comes from by buddy Sam Jones' Cookbook "Whole Hog BBQ." …

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WebMay 21, 2019 · Small Pot Whisk Measuring Cups/ Spoons “Class” Notes: Not much to this one kids, literally dump some stuff in a pot. Stir, heat, repeat and voila. Yummy BBQ mustard sauce! The best part is this …

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WebUnlike their western counterparts, the eastern crowd does not put tomato sauce in their sauce. Perfect for whole hog barbeque, the acid of the sauce cuts the higher fat levels …

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Web1 tablespoon minced garlic. Method. Combine all the ingredients in a container and stir until the sugar has dissolved. Taste and add more salt, red pepper flakes, hot sauce, or …

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WebOct 3, 2022 · Directions. Combine white vinegar, cider vinegar, brown sugar, cayenne pepper, hot pepper sauce, salt, and pepper in a jar or bottle with a tight-fitting lid; shake well. Refrigerate sauce, shaking …

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Web1 Gallon Cider Vinegar 1 1/3 Cups Crush Red Pepper 2 Tablespoons Black Pepper 1/4 Cup Salt Mix the ingredients and let stand for at least 4 hours.

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