WebJan 7, 2021 · Ingredients. Four 9-ounce pork chops, preferably free-range or organic Sea salt and freshly ground black pepper Olive oil 2 good eating apples (e.g. Mcintosh or Cox), unpeeled, cored and each cut into 8 wedges
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WebDec 11, 2023 · Add the remaining 2 tablespoons of butter and coconut sugar to the pan, and stir together. Add the sliced apples and cook for 2 to 3 minutes, until slightly soft. Then …
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WebDec 4, 2023 · Reduce the heat to medium low. Add the butter and let melt. Add the apples, onion, remaining 1/2 teaspoon salt (reduce to teaspoon salt if you brined the chops), and remaining 1/4 teaspoon pepper. Cook, …
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Web1/2 cup apple juice or orange juice. 1 tablespoon brown sugar. Directions: Mix flour, all of the spices and salt in small bowl. Sprinkle both sides of pork chops with 1 tablespoon of the seasoned flour. Heat oil in large skillet …
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WebSep 25, 2018 · 3. Remove the pork from the pan to a plate. Spread each pork chop with a layer of apple butter. 4. To the skillet, add the butter, garlic, apples, and sage. Cook 1-2 minutes then remove from the heat. …
WebIn the bottom of your slow cooker layer the potatoes, sweet potatoes, squash, onion, apples, carrots, and celery. Lay the Pork Chops flat over the root vegetables. Add your liquids: apple cider, ginger beer, broth, …
WebSep 9, 2022 · When the oil is hot, add the chops and cook for 3 - 4 minutes on each side, then transfer to a plate. Preheat the oven to 350 degrees and in the same skillet, over medium/high heat, add the butter, when it melts …
WebOct 28, 2022 · Preheat oven to 375 degrees. Rinse pork chops with plain water and pat dry with a paper towel. Season both sides evenly with the sea salt and pepper. Set aside. Melt butter in a oven safe pan like cast iron …
WebMix flour, salt and seasonings in small bowl. Sprinkle both sides of pork chops with 1 tablespoon of the seasoned flour. Heat oil in large skillet on medium-high heat. Add pork chops; brown on both sides. Remove from …
WebSep 26, 2019 · Pat pork chops dry with a paper towel and season with salt and pepper. Heat oil in a large cast iron pan over medium-high heat. When hot, sear pork chops, until browned, about 2-3 minutes per side. …
WebMethod. First of all, mix the sage and breadcrumbs together and season well with salt and coarsely milled black pepper. Then beat the egg and dip the pork chops first in the egg, …
Web3 days ago · Cook for about 5-6 minutes, scraping up any brown bits, until the apples start to get tender. Add the sage leaves and cook for another 2-3 minutes until they are wilted. …
WebOct 16, 2023 · Pour apple juice over the onion and apple mixture; add brown sugar and remaining flour mixture and stir to dissolve. Return pork chops to the skillet. Bring the …
WebSprinkle both sides of pork chops with 1 tablespoon of the seasoned flour. 2 Heat oil in large skillet on medium-high heat. Add pork chops; brown on both sides. Remove from …
Web2 Heat oil in large skillet on medium-high heat. Add pork chops; brown on both sides. Remove from skillet. Add apples, onion, remaining seasoned flour and juice to skillet; stir …
WebPan-fry until pork is golden, 2-3 min per side. Transfer pork and apples to an unlined baking sheet. Roast in the top of the oven until pork is cooked through, 8-12 min.**. 4. Meanwhile, reheat the same pan over medium. …