Old Norwegian Christmas Cookies

Listing Results Old Norwegian Christmas Cookies

WEBNov 25, 2023 · Cut a slit in the center of each diamond and pull one end of the diamond through the slit. Heat the lard or oil in a large pot to 355°F (180°C). If you don't have a …

Rating: 4.7/5(6)
Total Time: 4 hrs 50 mins
Category: Dessert, Snack

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WEBSep 22, 2023 · 750 grams (6 cups) flour, plus plenty of extra for your counter. 1 ½ kilos (3 pounds) lard for frying. The smultringer will be easier to fry if you leave the dough …

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WEBDec 8, 2020 · What holiday season would be complete without an incredible variety of cookies and baked goods. In Norway, these are referred to as julekaker. In the 18 th …

Reviews: 5
Estimated Reading Time: 2 mins

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WEBDec 14, 2023 · Wrap the dough in plastic wrap and store in the fridge overnight. Preheat oven to 390°F (200°C) and line a baking sheet with baking paper. Roll out the dough on …

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WEBAug 30, 2021 · Cream the sugar. In a large bowl, cream together 1 ⅓ cups of sugar, 2 tablespoons of shortening, and 1 large egg yolk until light and fluffy. Set aside. Make the dough. In the bowl with the cream mixture, …

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WEBDec 10, 2021 · Instructions. Preheat oven to 350 degrees. Cream butter and sugars together for 3 minutes using either a stand mixer or hand mixer inside a large-sized bowl. Much of the lift in these cookies is going to …

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WEBNov 14, 2023 · First, make the syrup. Combine the heavy cream, molasses and sugar in a saucepan, cooking until warm. Add the butter and cook until melted. Second, make the dough. Remove from heat and stir in the …

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WEBNov 22, 2022 · Whip the eggs together and slowly pour in the butter. Then add in the dry ingredients: flour, sugar, and cardamom. Mix until combined, then add in the water and mix until combined again (2). Let sit for at …

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WEBPreheat your oven to 350 degrees. In a large bowl combine flour, sodium-free baking soda, and spices. Whisk together and set aside. Cream room temperature butter, sugar, and molasses using a stand (or hand) mixer. …

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WEBNov 26, 2021 · Refrigerate the batter for 30 minutes. Fill a 1-tablespoon cookie scoop (paid link) ¾ full of batter and pour it into the center of the preheated iron. Gently press the iron together. Cook the cookies for …

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WEB3 c. flour. 1 1/2 t. cream of tartar. 2 t. Ener-G sodium-free baking soda. DIRECTIONS: In a large mixing bowl, blend together the butter, sugar, eggs and vanilla. Add the flour, …

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WEBNov 21, 2016 · In a large mixing bowl, place noodles, peanuts and marshmallows, stir so the peanuts aren’t all at the bottom, pour entire melted mixture over and mix until completely coated. Drop on wax …

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WEBNov 23, 2021 · Cut softened butter into smaller pieces to make it easier to mix with the sugar (1). Add flour, hartshorn and vanilla bean sugar in a large bowl (2). Mix softened butter and sugar until it's well incorporated (3). …

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WEBDec 12, 2019 · Preheat the oven to 375 Degrees F. Beat butter and sugar together until light and fluffy. Add the egg and almond extract and mix to combine. Add the flour and salt, stirring until just combined. Form dough …

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WEBSep 4, 2021 · Preheat oven to 350 degrees. Whisk the flour, baking soda, and baking powder together in a medium-sized bowl. Finely grate the zest of two lemons and set aside. Then squeeze the juice from those lemons …

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WEBPreheat oven to 350°F. Grease 2 cookie sheets or line with parchment. Add Almond Paste (grated using large hole side of a box grater), 1 cup of sugar and butter to mixing bowl. …

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