Old German Butterball Recipes

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WEBPreheat the oven to 325 degrees F (165 degrees C). In a large bowl, cream together the butter, 1 cup confectioners' sugar and vanilla until smooth. Stir in the cake flour, then …

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WEBOct 29, 2011 · directions. Mix all together, and roll into walnut size balls. Drop into a light boiling to a simmer chicken stock. Always try one first. If it breaks apart, add one more …

1. Mix all together, and roll into walnut size balls.
2. Drop into a light boiling to a simmer chicken stock.
3. Always try one first.
4. If it breaks apart, add one more egg to bind.

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WEBMay 1, 2022 · Boiled German Butterball potatoes. Scrub the potatoes and cut them into bite-sized pieces. Place the potatoes in a pot and cover them with cold water. Bring the …

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WEBTake very dry bread slices and pulse in a blender or food processor until very fine crumbs. Place in a large bowl and mix margarine. and cream and eggs, salt and allspice all at once. Mix well. Shape in 1 inch balls. Take …

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WEBMay 2, 2022 · Method. Preheat the oven to 400 degrees Fahrenheit. Cut small potatoes in half or large potatoes in quarters. Place the potato pieces on a baking sheet. Sprinkle …

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WEBJan 29, 2021 · German Noodle & Butterball Soup. 5-6 Quarts Chicken Stock Home made (from recipe above), or store-bought. *(If using store-bought, add 1 Tbsp. of whole allspice and simmer for 30 minutes.) 1 …

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WEBOct 25, 2016 · Preheat oven to 400 degrees F. Cut small potatoes in half or larger potatoes in quarters. Place on a parchment-lined baking sheet. Sprinkle with salt and pepper. Stir …

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WEBJan 31, 2019 · German Potato Dumplings. Potato dumplings (called Kartoffel Kloesse in Germany) are a delightful addition to any German feast. The browned butter sauce is delectable.—Arline Hofland, Deer …

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WEBSalt. 2/3 cup Raclette cheese, grated. Optional garnishes: cornichons and chives, chopped; and prosciutto, sliced and chopped. Preheat oven to 450. Slice off about a quarter of the …

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WEBOct 4, 2010 · I use German Butterball Potatoes from Visser Farms, but this would also be wonderful with Yukon Gold Potatoes. Besides being so good, this recipe holds up to …

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WEBStep 1. Preheat oven to 400 degrees. Spread half the salt in a medium baking dish. Place potatoes on top of salt, then bury completely with remaining salt. Bake potatoes until …

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WEBGerman Butterball potatoes are medium to large in size and are round to oblong in shape, averaging 10-12 centimeters in length. The pale, smooth, yellow skin is lightly netted …

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WEBIn large, non-stick skillet, heat 3 Tbsp. of the butter. Sauté potatoes in single layer until golden-brown. Season with salt and pepper; set aside. In same skillet, heat remaining 3 Tbsp. Butter, sauté onion until caramelized, add …

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WEBSep 16, 2019 · Mix all the ingredients together (except for the butter) until just mixed. Divide meat mixture into 6, and roll into large balls using your hands. Melt butter in a saucepan …

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WEBAug 17, 2013 · ‘German Butterball’ certainly proved to be a contender this growing season. This tiny (barely 9 square feet) patch of basically untended potatoes produced a …

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WEBDec 23, 2017 · Pre-heat oven to 400 degrees. In a large bowl mix together butter, confectioner's sugar, and vanilla until well incorporated. In a medium bowl, sift together …

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WEBWhen frozen, break apart, put into quart zipper storage bags, and keep frozen. You should have about 340 balls, depending on consistency of size. To use, 15 minutes before …

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