Old Fashioned Strawberry Cobbler Recipe

Listing Results Old Fashioned Strawberry Cobbler Recipe

DirectionsStep1Preheat the oven to 350 degrees.Step2To a large bowl, combine the strawberries, 2 tablespoons zero calorie all natural sweetener, and vanilla.Step3Mix together and then add to a pie pan or 9x9 baking dish.Step4To the same bowl (no need to wipe out) combine the Strawberry Crumble Topping ingredients. Mix with your fingers until you can clump together.Step5Add the crumble topping to the top of the strawberries.Step6Bake for 60 minutes, until the topping is golden brown and the berries are bubbling.Step7Remove from the oven and let rest for 30 minutes before serving.Step8Use coconut oil instead of butter in the Strawberry Crumble Topping.Step9Use Gluten-free oats, and Gluten-free flour in the Strawberry Crumble ToppingIngredientsIngredients3 cupsStrawberries Fresh (halved, or frozen)2 tablespoonsZero Calorie All Natural Sweetener1 teaspoonVanilla ExtractNutritionalNutritional112 Calories6 gTotal Fat13 gCarbohydrate1 mgSodium2 gProteinFrom loseweightbyeating.comRecipeDirectionsIngredientsNutritionalFeedbackThanks!Tell us more

  • RecipesTop ratedQuickLow calLow carb

    Strawberry Cobbler

    Preview

    See Also: Share RecipesShow details

  • WEBApr 1, 2023 · Melt the butter in a cast iron skillet. Toss together the strawberries and jam. Let the strawberry mixture sit for about 10 minutes, then drain off any excess juices. …

    Rating: 5/5(2)
    Total Time: 1 hr
    Category: Dessert
    Calories: 386 per serving

    Preview

    See Also: Share RecipesShow details

    WEBApr 22, 2024 · Instructions. Preheat the oven to 350°F and prepare a 9”x13” baking dish. Set aside. In a large bowl, toss together the chopped strawberries and 1⁄3 cup sugar. …

    Preview

    See Also: Healthy RecipesShow details

    WEBMar 8, 2024 · Pre-heat the oven to 350°F and grease an 8×11 baking dish with butter or oil, set aside. Add the quartered strawberries, ½ cup of …

    Cuisine: Americain
    Category: Desserts
    Servings: 4
    Calories: 552 per serving

    Preview

    See Also: Share RecipesShow details

    WEBMay 25, 2023 · Spray an 8 X 8-inch baking pan with nonstick baking spray. Rinse the strawberries (4 cups), let whole berries dry, then slice in half …

    Rating: 5/5(2)
    Total Time: 50 mins
    Category: Dessert
    Calories: 529 per serving
    1. Preheat oven to 350 degrees. Spray an 8 X 8-inch baking pan with nonstick baking spray.
    2. Rinse the strawberries, let whole berries dry, then slice in half or quarters.
    3. In a large mixing bowl, gently fold together cut strawberries, sugar, brown sugar, lemon juice, and tapioca. Pour fruit mixture into prepared baking dish.
    4. Meanwhile, in a medium bowl, mix together all the topping ingredients, except the butter and boiling water. Add the butter and cut in with a pastry blender or 2 knives until the mixture looks like coarse meal. Pour the boiling water into the bowl and stir just until the mixture comes together.

    Preview

    See Also: Share RecipesShow details

    WEBFeb 2, 2023 · Step 3. Combine the strawberries. Add the strawberries and combine the mixture gently together in a medium sized mixing bowl. Fold the strawberries gently into the mixture. Step 4. Mix the dry ingredients. …

    Preview

    See Also: Dessert RecipesShow details

    WEBApr 23, 2022 · Preheat oven to 350°. In a large mixing bowl mix strawberries and ¼ cup to ½ cup of sugar. Amount of sugar depends on how sweet you like your strawberries. Place strawberries in a 13×9 pan. …

    Preview

    See Also: Share RecipesShow details

    WEBOct 20, 2023 · In a small bowl, whisk together 1/4 cup flour and 1/4 cup sugar. With a pastry blender or using 2 forks, cut in the chilled butter slices until crumbly. 1/4 cup all-purpose flour, 1/4 cup granulated sugar, 1/4 …

    Preview

    See Also: Share RecipesShow details

    WEBAdd the batter into your prepared baking dish and top evenly with the prepared strawberries. Don’t stir your strawberries into your batter just add them on top and let them bake as-is. Bake in the oven for 35-40 minutes …

    Preview

    See Also: Share RecipesShow details

    WEBNov 2, 2023 · Do not stir. Carefully place the hot baking dish back into the oven and bake the cobbler 45 to 55 minutes or until golden brown. Allow the cobbler to cool slightly before serving (may also be served cold). …

    Preview

    See Also: Share RecipesShow details

    WEBSpread them out in the 9×13 pan. In a large mixing bowl, stir together flour, powdered sugar, baking powder, and salt. Use a pastry cutter to cut in butter until it resembles a course meal, or pulse the whole thing together …

    Preview

    See Also: Share RecipesShow details

    WEBInstructions. Preheat oven to 400 degrees. Melt the stick of margarine or butter in a 2 to 2.5-quart ovenproof casserole dish while you mix up the batter. 1 stick margarine. Mix all dry ingredients together, then stir in the …

    Preview

    See Also: Share RecipesShow details

    WEBApr 21, 2023 · Preheat the oven to 375° F. Drop 8 tablespoons butter into a 9×13 inch baking dish and place the dish in the oven to melt, about 10 minutes. 2. To make the batter. Stir together the flour, oats, 1/2 cup …

    Preview

    See Also: Share RecipesShow details

    WEBMar 5, 2024 · Instructions. Preheat oven to 350°. Melt the butter in a 13×9 inch baking dish or 10-inch cast iron skillet. Stir in ¼ cup granulated sugar with the strawberries and set aside. Whisk together the flour, baking …

    Preview

    See Also: Food RecipesShow details

    WEBApr 7, 2017 · First preheat your oven to 350 degrees F. Then, slice up your strawberries and add into an 8 by 11 baking dish. Squeeze lemon juice over the top of the strawberries and stir to combine. In a large bowl, combine …

    Preview

    See Also: Food RecipesShow details

    WEBJul 20, 2022 · Step. 2 Whisk together 1 cup of the sugar with the flour and milk in a medium bowl. Whisk together the remaining 1/4 cup of sugar and the cornstarch in another medium bowl. Add the strawberries and lemon …

    Preview

    See Also: Share RecipesShow details

    WEBPour boiling water into flour mixture and stir until combined. Spoon mixture over strawberries and spread gently over strawberries making sure to cover completely. Sprinkle additional sugar on top of batter. Bake uncovered …

    Preview

    See Also: Share RecipesShow details

    Most Popular Search