Old Fashioned Soft Sugar Cookies

Listing Results Old Fashioned Soft Sugar Cookies

WEBDec 4, 2017 · HOW TO MAKE SOFT SUGAR COOKIES: Preheat oven to 400F degrees. Line a large baking sheet with parchment paper. In a …

Rating: 5/5(11)
Total Time: 33 mins
Category: Dessert
Calories: 75 per serving
1. Preheat oven to 400f degrees. Line a large baking sheet with parchment paper. In a bowl, beat together eggs, oil, vanilla extract, sugar and Stevia In The Raw®.
2. Then gently stir in flour, baking powder and salt. Mix well. Batter will be sticky.
3. Drop batter by heaping tablespoons onto prepared baking sheet (about 2 inches apart).
4. Prepare two bowls. One bowl with water and one with the sugar. Dip the bottom of a small glass into the water.

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WEBDec 6, 2019 · Preheat oven to 350 degrees F. Cream together margarine, sugar, oil, eggs, powdered sugar. Sift together flour, cream of tartar, …

Rating: 5/5(1)
Total Time: 25 mins
Category: Dessert
Calories: 95 per serving
1. Preheat oven to 350 degrees F.
2. Cream together margarine, sugar, oil, eggs, powdered sugar.
3. Sift together flour, cream of tartar, baking soda, and salt.
4. Add sifted, dry ingredients to the creamed mixture and mix well.

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WEBJun 19, 2020 · Sprinkle flour, cream of tartar, baking soda, and salt over the dough. Mix on low speed just until combined. Chill dough in the …

Rating: 4.7/5(29)
Total Time: 1 hr 25 mins
Category: Dessert
Calories: 140 per serving
1. Using a hand or stand mixer fitted with the paddle attachment, cream together the butter, oil, granulated, and powdered sugar until the mixture is light and fluffy. Add eggs and vanilla; blend well.
2. Sprinkle flour, cream of tartar, baking soda, and salt over the dough. Mix on low speed just until combined. Chill dough in the refrigerator for 1-2 hours.
3. When ready to bake, preheat oven to 350 degrees F and line baking sheets with parchment or silicone mats. Scoop dough into balls and arrange on the baking sheets. If you prefer a tall, puffy cookie, bake as-is. If you prefer a thinner, more crisp cookie, flatten each slightly with the bottom of a drinking glass.
4. Bake for 9-11 minutes, just until the centers are set and the edges have a slight golden tinge. Cool on the baking sheets for 5-10 minutes, then transfer to a wire rack. Enjoy!

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WEBOct 1, 2022 · Step 2 – Mix Dry Ingredients together – In a separate bowl, whisk together the dry ingredients: flour, baking powder or baking soda and salt. Step 3 – Combine dry and …

Rating: 5/5(13)
Total Time: 2 hrs 35 mins
Category: Dessert
Calories: 163 per serving

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WEBDec 7, 2022 · Combine the flour, baking soda and salt. Add the flour mixture to the creamed mixture and stir to combine. Chill dough in the refrigerator for 1 hour. Drop mixture by rounded teaspoons 2 inches …

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WEBDec 2, 2023 · The sour cream helps tenderize the cookies by breaking down the gluten molecules into smaller pieces. The end result is softer, cake-like sugar cookies. The acid in the sour cream activates the …

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WEBNov 19, 2022 · Instructions. Preheat the oven to 375F and line baking sheet with parchment paper. Using a stand mixer with a paddle attachment, beat butter for 1 minute. Next add sugar, baking soda, cream of tartar and …

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WEBAug 4, 2015 · Preheat oven to 350°. Cream sugar, butter, eggs, vanilla, baking powder, baking soda, and salt with an electric mixer until smooth and creamy. Stir in flour with a wooden spoon until very well combined. …

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WEBDec 19, 2014 · Step 9: Cool completely before icing. Make Royal Icing: Step 1: In a large bowl or in the bowl of a stand mixer fitted with the whisk attachment, combine the dried egg whites and lemon juice. Whisk until …

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WEBJan 28, 2016 · Spread ½ cup of the sugar in a shallow dish for coating and set aside. In a separate bowl, whisk flour, baking powder and salt together and set aside. Beat butter with the remaining 1 ½ cups sugar together …

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WEBSep 8, 2022 · In a separate bowl, whisk together the dry ingredients: flour, baking powder and salt. Then gradually stir the dry ingredients (flour mixture) into the wet ingredients …

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WEBJun 11, 2014 · Roll dough into 1 inch balls. Place on cookie sheet, using the bottom of a glass or a fork flatten out the cookies to about ¼" thickness. Bake for 9-12 minutes or …

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WEBJan 12, 2014 · Preheat oven to 350°. Line a baking sheet with parchment paper. Set aside. In your mixing bowl cream together butter, oil and both sugars until smooth. Beat in eggs and vanilla. Add in baking soda, …

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WEBInstructions. Preheat oven to 350ºF and line two baking sheets with parchment paper. In a bowl, mix sugar, baking powder, salt and nutmeg together. With an electric mixer, add the butter and beat until light and …

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WEBOct 20, 2022 · Start by preheating your oven to 350 degrees Fahrenheit. Put your room temperature butter in a large mixing bowl and beat until smooth. You can use the bowl of …

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WEBStir continuously until the butter starts to brown, then remove from heat and stir in remaining butter until melted. Stir in 1 1/2 cups of the brown sugar until smooth, followed by egg, egg yolk, salt, and vanilla. Set aside. In a …

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WEBPreheat the oven to 350°F. Lightly grease a couple of baking sheets, or line them with parchment. To make the cookies: In a large bowl or the bowl of a stand mixer, beat together the shortening and sugar until smooth. Add …

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