Old Fashioned Rolled Sugar Cookie Recipe

Listing Results Old Fashioned Rolled Sugar Cookie Recipe

WEB3 c. flour. 1 1/2 t. cream of tartar. 2 t. Ener-G sodium-free baking soda. DIRECTIONS: In a large mixing bowl, blend together the butter, sugar, eggs and vanilla. Add the flour, …

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WEBOct 29, 2023 · This will make the dough easier to handle and roll out. Roll out. Preheat your oven to 375°F (190°C). Line baking sheets with …

Rating: 4.5/5(2)
Category: Dessert
Cuisine: American
Total Time: 2 hrs 42 mins

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WEBAug 4, 2015 · Instructions. Preheat oven to 350°. Cream sugar, butter, eggs, vanilla, baking powder, baking soda, and salt with an electric mixer until smooth and creamy. Stir in …

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WEBSep 8, 2022 · Combine the butter and sugar with an electric mixer or a stand mixer in a large bowl. Then add in the eggs, milk and vanilla extract. Get out a separate mixing …

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WEBDec 5, 2023 · Instructions. Mix all ingredients together till all incorporated (about 2 minutes with a cookie paddle). On a floured surface, with a floured rolling pin, roll cookie dough …

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WEBAdd the baking powder and salt to the flour in the bowl and use a whisk to combine. Set the other half of the flour aside. In a separate bowl, cream the butter and sugar until light and fluffy (use an electric mixer or stand …

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WEBDec 6, 2019 · Preheat oven to 350 degrees F. Cream together margarine, sugar, oil, eggs, powdered sugar. Sift together flour, cream of tartar, baking soda, and salt. Add sifted, dry ingredients to the creamed mixture …

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WEBIn the first large bowl, mix together: 4 cups flour, 1 tsp. baking powder, and. 1/2 tsp. salt, Cut in 1 cup butter with a pastry blender or 2 knives. Stir together the liquid ingredients in a separate bowl. 2. In another bowl, …

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WEBMay 3, 2017 · Add in flour, baking powder and salt. Mix well. Cover and place in fridge overnight (mininum recommended cooling time of 2-3 hours) Preheat oven to 400 degrees. Roll out dough on floured surface. I …

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WEBDec 19, 2014 · Step 9: Cool completely before icing. Make Royal Icing: Step 1: In a large bowl or in the bowl of a stand mixer fitted with the whisk attachment, combine the dried egg whites and lemon juice. Whisk until …

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WEBJan 28, 2016 · Spread ½ cup of the sugar in a shallow dish for coating and set aside. In a separate bowl, whisk flour, baking powder and salt together and set aside. Beat butter with the remaining 1 ½ cups sugar together …

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WEBDec 2, 2020 · Add 1 egg and 1 tsp. vanilla extract (or flavored extract of choice) to the butter and sugar. Mix until completely combined. In a separate bowl add 2 ½ cups gluten free flour blend (or AP flour if not …

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WEBIn another bowl, whisk together, the flour, baking soda, cream of tartar, and salt. Slowly mix the dry ingredients into the sugar mixture until it's all incorporated. Cover the dough with plastic wrap and chill for a few hours …

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WEBHeat oven to 375 degrees. Roll dough into small balls about ¾ inch in diameter. Place 2 inches apart on lightly greased cookie sheets. Flatten tops lightly with the bottom of a glass that has been dipped in sugar. …

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WEBJun 19, 2020 · Sprinkle flour, cream of tartar, baking soda, and salt over the dough. Mix on low speed just until combined. Chill dough in the refrigerator for 1-2 hours. When ready to bake, preheat oven to 350 degrees F and …

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WEBIn a bowl, mix sugar, baking powder, salt and nutmeg together. With an electric mixer, add the butter and beat until light and fluffy, about 5 minutes on medium speed. Make sure to scrape down the side of the bowl at …

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WEBPreparation. In medium bowl, mix flour, baking soda, 1 teaspoon cream of tartar and the salt. In large bowl, beat 1 1/2 cups powdered sugar, the softened butter, 2 teaspoons …

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