Old Fashioned Rhubarb Cookies

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webJun 1, 2022 · In a large bowl, beat brown sugar, butter, and egg together. Add flour, cinnamon, salt, baking soda, and baking powder. Beat well until dough forms. Add …

Ratings: 29Category: DessertCuisine: AmericanTotal Time: 20 mins

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webJun 1, 2021 · Instructions. Preheat oven to 350° F. In a large bowl, cream together butter and brown sugar. Beat in eggs and vanilla. In a …

Rating: 4.6/5(26)
Total Time: 45 minsCategory: CookiesCalories: 130 per serving1. Preheat oven to 350° F. In a large bowl, cream together butter and brown sugar. Beat in eggs and vanilla. In a separate bowl, whisk together the flour, oatmeal, salt, cinnamon and baking soda. Stir the dry ingredients into the wet. Gently stir in the rhubarb.
2. Drop dough by teaspoonfuls onto a cookie sheet. Bake in a preheated oven for 15-18 minutes or until lightly browned. Remove from the oven and sprinkle with coarse sugar if desired. Let cool on the tray for 2 minutes before moving to a wire rack to cool completely.
3. To make the cream cheese frosting, beat the cream cheese and the butter until combined and fluffy. Add the powdered sugar and vanilla and beat until smooth. Add milk as needed to get a spreadable consistency.

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webJul 28, 2021 · Instructions. CRUST: Mix the crust ingredients with a fork or a hand mixer until a smooth dough forms. Press into the bottom of a …

Rating: 5/5(4)
Total Time: 56 minsCategory: DessertCalories: 137 per serving

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webApr 21, 2023 · 1 cup chopped rhubarb. Preheat oven to 350 degrees F/ 175 degrees C. Line a cookie sheet with parchment paper or spray with …

Reviews: 2Total Time: 30 minsCategory: Dessert, SnackCalories: 105 per serving

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webMay 1, 2019 · Add the flour, baking soda and salt and mix well. Stir in the diced rhubarb and coconut. Drop by rounded tablespoons on greased baking sheet (parchment-lined would make for even easier cleanup). …

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webMar 10, 2024 · Preheat the oven to 375. In a mixer, cream the butter and sugars together. Add the eggs and vanilla. Mix to incorporate. In a bowl, sift the flour, and add the oats, baking soda, cinnamon and salt. Add …

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webMay 30, 2020 · Preheat oven until 350 degrees F. In a mixer bowl combine crust ingredients. Mix until well combined. Press crust on the bottom of a 10 inch tart pan.

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webJun 8, 2022 · Although rhubarb is technically a vegetable, it's often used like a fruit, like in these 10 easy, low-carb, keto rhubarb recipes. Try sugar-free rhubarb ice cream, keto …

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webOct 21, 2022 · Preheat the oven to 375ºF and coat a large baking sheet or cookie sheet with butter or nonstick cooking spray. In a large bowl, cream the brown sugar and butter together until light and fluffy. Add the …

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webMay 17, 2023 · Mix everything until all ingredients combined. Fold in chips and rhubarb pieces. You can also use a stand mixer or electric mixer on medium speed, but be careful not to overmix. Scoop about 1 ½ …

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webPlace ⅔ of the mixture into a greased 9 x 13 pan, reserving the rest for the topping. Press the base mixture lightly, but firmly into the pan. In a bowl, mix the sugar, melted butter, flour, milk, and beaten eggs …

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webAug 9, 2019 · Add erythritol (1 teaspoon), Angostura bitters (3 dashes) and water (1 teaspoon) to a rocks glass, and stir until the erythritol dissolves. Add large ice cube to glass, along with bourbon (1 1/2 Ounces). Give …

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webJun 8, 2022 · the one bowl method for rhubarb crunch (details in the recipe below) Thinly slice the rhubarb and put in a bowl with sugar and thickener. Toss to combine. Turn into a 9×13 baking dish. 2. In the …

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webInstructions. Preheat the oven to 350-degrees and line a baking sheet with parchment paper. Grease the bottom and sides of an 8-by-11 baking dish and place the baking dish on the baking sheet with parchment. Set …

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webOct 25, 2023 · In a cocktail shaker, combine the unsweetened bourbon or rye whiskey, monk fruit simple syrup, and orange bitters. Add ice to the shaker and shake the mixture well …

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webMar 30, 2022 · Beat in the egg, then gently fold in the flour and baking powder until well combined, without over mixing. Drop large spoonfuls of the dough onto the rhubarb in the pie dish. Bake for 35 to 45 minutes …

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