WebNov 14, 2019 · Add the water and pulse a few more times. Put it into a greased tart pan with removable bottom and press firmly to distribute, …
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WebIn a stockpot, combine pears, sugar, water and lemon juice; bring to a boil. Cook, uncovered, 1-1/2 to 2 hours or until mixture reaches a thick, spreadable consistency. …
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WebJun 18, 2020 · Bring to a boil, then cook over medium heat until fruit is soft, about 30 minutes. Drain and transfer the pears to a blender. Puree the pears and return them to …
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WebStir to incorporate. Turn the slow cooker on high and place the lid on halfway. Forget about the preserves for 8-10 hours. Come back and stir the now-caramelized, reduced, and delicious preserves you effortlessly …