Old Fashioned Hedgehog Slice Recipe

Listing Results Old Fashioned Hedgehog Slice Recipe

WebHeat over very low heat, all the time mixing with a spoon, until completely melted. Don’t let burn! Remove from the heat and let cool to …

Reviews: 2Total Time: 6 hrs 15 minsCategory: Desserts1. Combine the chocolate and the butter in a saucepan. Heat over very low heat, all the time mixing with a spoon, until completely melted. Don’t let burn!
2. Remove from the heat and let cool to room temperature.
3. Take a silicone loaf pan and pour 1/4 of the chocolate mixture into the pan.
4. Lay a layer of cookies on the chocolate.

Preview

See Also: Low calorie old fashioned recipeShow details

WebLook no further than this hedgehog slice recipe! This popular no bake slice is made with just 5 main ingredients – condensed milk, …

Rating: 5/5(6)
Calories: 273 per servingCategory: Easy Dessert1. Line an 8 x 8 inch baking tin/pan or similar with baking paper, grease lightly with butter, and set aside.
2. Crush the biscuits in a food processor. Some small and larger chunks are OK. Alternatively, put biscuits in a sealed bag and hit with a rolling pin.
3. Put the butter, chocolate and condensed milk in a large mixing bowl. Microwave for 1.5 to 2 minutes in 30-second bursts to melt. Stir half way through and at the end.
4. Add the crushed biscuits, coconut, peanuts and any other add-ins to the chocolate mixture in the bowl. Stir well with a wooden spoon until everything is coated in the mixture.

Preview

See Also: Hedgehog slice recipe australiaShow details

WebIn a large pot, melt the butter, sugar, cocoa and vanilla extract over low heat. Stir well. Once melted, cook for 3 minutes longer, stirring …

Cuisine: Australian, New ZealandTotal Time: 18 minsCategory: Snack, SweetCalories: 238 per serving1. Grease and line the 28cm x 18cm slice tin with baking paper so that the baking paper comes up both long sides. Set aside.Crush the biscuits by breaking them in half and putting them in a food processor. Pulse in short bursts until crushed with some chunky bits still there.Combine the crushed biscuits with the sultanas and coconut and set aside.
2. Break the chocolate bar into smaller pieces (or use chocolate melts) and melt in a pan with the butter over a very low heat, stirring all the time. This can also be done in the microwave in a microwave-safe bowl on low heat in 30 second bursts, stirring each time, until just melted.Pour the melted chocolate over the top of the slice, spreading it all out evenly with a palette knife or similar. Refrigerate for at least 2 hours.Cut into slices and store in an airtight container in the fridge for up to 5 days (remove the slice from the fridge for 15 minutes before slicing as it avoids any cracking of the topping).Slices can also be frozen for up to 3 months.

Preview

See Also: Food RecipesShow details

WebAdd the butter, cocoa, sweetened condensed milk and dark chocolate to a medium saucepan over low heat. Melt together while …

Reviews: 2Category: DessertCuisine: AustralianTotal Time: 2 hrs 15 mins1. Line a slice pan (18x28 cm or 20x20 cm/ 8x8 inch) with parchment paper leaving an overhang around the sides.
2. Add the chopped chocolate to a microwave-safe bowl. Microwave for 30-second intervals on medium power (NOT high), stirring between each, until just melted.

Preview

See Also: Share RecipesShow details

WebHow to Make Hedgehog Slice: Blitz one pack of the biscuits until finely crushed and roughly crush the second pack – you want there to still be some pieces of biscuit remaining. Melt the butter. Transfer the …

Preview

See Also: Share RecipesShow details

WebInstructions. Line a square 20cm x 20cm / 8 inch x 8 inch baking or Pyrex dish with non-stick baking paper. For easy removal of the Hedgehog Slice, leave some …

Preview

See Also: Share RecipesShow details

WebMethod. Crush biscuits, leaving some lumps, add nuts and sultanas. Combine butter, sugar, cocoa, coconut and vanilla in a saucepan and cook for 2 minutes. Cool slightly and add …

Preview

See Also: Food RecipesShow details

WebInstructions. Add sugar cube to an Old Fashioned glass and crush. Pour bourbon, bitters and club soda over and stir. Add ice and garnish with orange slice and cherry if desired. Keywords: old

Preview

See Also: Cocktail RecipesShow details

WebHow to make a Low Carb Old Fashioned Cocktail STEP 1: Pour warm water in the tumbler and stir with the erythritol until dissolved or use my Low Carb Simple Syrup recipe as an alternative. STEP 2: Next …

Preview

See Also: Cocktail Recipes, Low Carb RecipesShow details

WebThis classic chocolate hedgehog slice is a 15-minute, easy no bake treat. With an almost fudge-like texture and filled with crunchy biscuits and coconut, just melt …

Preview

See Also: Chocolate RecipesShow details

Web1 Teaspoons Swerve or Lakanto (see sweetener notes below) powdered 3 Dashes Angostura bitters 1 Teaspoon Water 1 1/2 Ounces Bourbon Orange Peel for …

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

WebIn a small saucepan, heat the chocolate, butter and sweetened condensed milk on low heat. Stir the mixture until the butter and chocolate are completely melted and everything has …

Preview

See Also: Share RecipesShow details

Web250ml (1 cup) filtered water 1 tbsp gelatine powder 125ml (½ cup) maple syrup, coconut nectar, or monk fruit syrup for low carb Raspberry chia jam 1 tbsp …

Preview

See Also: Healthy Recipes, Sweets RecipesShow details

WebA classic, triple layer slice made with a crushed biscuits and butter base, a condensed milk filling, and raspberry jelly on top. This is a completely no-bake slice, but …

Preview

See Also: Share RecipesShow details

WebGrease and line an 18cm x 28cm slice tin with baking paper and set aside. Place the butter, sweetened condensed milk and dark chocolate melts into a microwave-safe bowl. Heat on 50% power, 3-4 …

Preview

See Also: Chocolate RecipesShow details

WebIngredients 1 pound, 1-⅔ ounces, weight (1ish Pounds) Broken Biscuits, Cookies, Shortbread, Etc 1 cup Butter 2 cups Sugar (fine Grain) 1 cup Raisins / Sultanas ¼ cups …

Preview

See Also: Chocolate RecipesShow details

WebLine the base and sides of a slice or lamington tin with baking paper and set aside. In a small saucepan, heat the dark chocolate, butter and condensed milk over a low heat for …

Preview

See Also: Food RecipesShow details

Most Popular Search