WEBFeb 23, 2017 · Using a tablespoon sized cookie scoop, form into 1-inch meatballs. Arrange the meatballs in (2) 9×13 baking pans coated with …
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WEBJan 16, 2020 · Instructions. In a medium bowl soak bread in milk for about 5 minutes. Stir in eggs. Add meat and mix together. Shape into balls and …
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WEBNov 12, 2023 · Preheat the oven to 350 degrees Fahrenheit. Spray a 9×13 inch baking dish with non-stick spray and set aside. Grind the ham up in the food processor. In a large bowl add the ham, pork, beaten egg, panko …
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WEBMar 29, 2022 · Instructions. Preheat the oven to 350°F. Spray a 9x13 inch baking dish with nonstick cooking spray; set aside. Mix together ham (1 ¼ pounds), ground pork (1 …
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WEBJan 31, 2017 · Whisk together all the glaze ingredients in a medium size saucepan over medium high heat. Bring to a boil, whisking until the sugar has dissolved. Reduce the heat to medium and simmer for 4-5 minutes, …
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WEBNov 7, 2023 · Transfer the ground ham to a large mixing bowl. Add the ground pork, panko bread crumbs, milk, beaten egg, brown sugar, and dried thyme. Thoroughly mix together using a spatula or your hands. …
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WEBHow To Make Pioneer Woman Ham Balls. Preheat the Oven: Start by preheating your oven to 350°F (177°C). Prepare Ham: Place the cubed ham into a food processor and pulse in batches until finely ground. Mix …
WEBMay 21, 2020 · Instructions. Preheat oven to 350°F and grease a 9×13 baking dish. In a large bowl, combine the ham loaf, ground pork, egg, graham cracker crumbs and milk. Use a 1/3 cup measuring cup (or a …
WEBJul 6, 2021 · Arrange the ham balls in the pans. Set aside. Add all the glaze ingredients to a medium-sized, heavy-bottomed saucepan over medium-high heat and bring to a boil, whisking just until the sugar is …
WEBNov 30, 2022 · Place the ham into a food processor. Process until finely chopped (you can also just ask your butcher to ground the ham finely). Place the ground ham, ground beef, saltines, milk, egg, and salt and …
WEBMar 10, 2014 · 1 tsp garlic powder. 1/2 tsp pepper. 1/2 C milk (if zucchini is wet, lessen this amount to 1/4 C) Combine all ingredients together, shape into 18 balls. Bake on a wire …
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WEBFeb 29, 2024 · Storing and Reheating. To Store: Keep any leftover ham balls in an airtight container in the refrigerator for up to four days. To Reheat: Cut the ham balls in half and …
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WEBNov 26, 2023 · Instructions. Preheat the oven to 350°F. In a large mixing bowl combine the tomato soup, brown sugar, apple cider vinegar, and Dijon mustard with a whisk and set aside. To another large mixing bowl …
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WEBApr 26, 2017 · Heat oven to 300 degrees F. Shape mixture into small balls, about 1-inch. Place in a shallow baking pan and bake for ½ hour. Turn meatballs over and bake …
WEBOld Fashioned Ham Balls Recipe with 410 calories. Includes ham, ground pork, eggs, milk, panko breadcrumbs, brown sugar, water, apple cider vinegar, mustard powder. …
WEB7. Add all the glaze ingredients to a medium-sized, heavy-bottomed saucepan over medium-high heat and bring to a boil, whisking just until the sugar is fully melted. 8. Reduce heat and simmer for 4 minutes. Do not …
WEBNov 13, 2023 · 1. Preheat oven to 350 degrees F. 2. Combine the ground ham, pork, eggs, graham cracker crumbs, milk, and minced onion in a large bowl. 3. Mix the ham ball ingredients gently; do not overwork the …