Old Fashioned Gingerbread Recipes Of The 40s

Listing Results Old Fashioned Gingerbread Recipes Of The 40s

WEBNov 23, 2019 · Add in your egg and molasses and mix them a fine batter forms.In a separate bowl, whisk together your dry ingredients until well …

Rating: 5/5(31)
Total Time: 1 hr
Category: Dessert
Calories: 425 per serving

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WEBNov 28, 2023 · Beat butter in a large bowl with an electric mixer until creamy. Dotdash Meredith Food Studios. Add sugar and beat until light …

Ratings: 1.4K
Calories: 375 per serving
Category: Dessert, Cake

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WEBNov 27, 2018 · Whisk in the brown sugar, molasses, and egg until combined. Add the flour, ginger, cinnamon, salt, baking powder, and …

Rating: 4.8/5(10)
Calories: 207 per serving
Category: Dessert

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WEBNov 11, 2023 · Whisk brown sugar, molasses, boiling water, and cubed butter until butter melts. Whisk in baking soda and salt. Let stand until lukewarm, then whisk in egg. Step …

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WEBSep 8, 2021 · Instructions For the Gingerbread. Preheat the oven to 180C/350F/Gas 4, and grease a 9x13-inch baking pan. Set aside. In a large bowl, whisk together the butter, water, sugar, eggs, molasses, and …

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WEBAdd the egg, molasses and maple syrup. Combine flour and remainder of dry ingredients in a separate bowl. Add the flour mixture and the hot water alternately, blending well after each addition. Pour into a greased and …

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WEBThank you again! This classic old-fashioned gingerbread is a treasured old family recipe from my Great Grammie Alice. It's soft, moist and perfectly spiced with ginger, cinnamon, and molasses. This traditional …

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WEBDec 19, 2015 · Use an electric mixer to cream together the sugar and butter in a large mixing bowl. Add the molasses and egg and beat until well combined. In a separate medium bowl, combine the flour, baking soda, …

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WEBMar 6, 2021 · Instructions. Preheat the oven to 325*F/165*C/ gas mark 3. Butter an 9-inch square baking dish and line with baking parchment. Place all of the gingerbread

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WEBDec 9, 2023 · Preheat Your Oven: Heat oven to 350° F. Prepare a loaf pan by greasing it and lining it with parchment paper that folds over both sides (like handles). Cream Butter …

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WEBNov 12, 2023 · Preheat oven to 350 degrees fahrenheit. Grease 9×13 baking pan or spray it with baking spray. Add beaten eggs to sugar, molasses and melted shortening and mix. Sift together and mix flour, …

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WEBAug 7, 2023 · Mix in oil, and set aside. In another bowl, sift together flour, salt, soda, and spices. Add to wet ingredients. Carefully add boiling water and mix thoroughly. Fill a greased or lined muffin pan two-thirds full. …

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WEBPreheat the oven to 350 degrees F. Grease an 8 by 8-inch cake pan and line with parchment paper. Grease and flour the pan. Place the rum and raisins in a small pan, cover and heat until the rum

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WEBNov 24, 2022 · Make the Lemon Glaze. Step 8. Step 9. Step 8. While the gingerbread cools slightly, make the glaze. Combine the ingredients in a small saucepan over low heat. Cook, stirring frequently, until the sugar …

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WEBOct 23, 2023 · Preheat the oven to 375 degrees F. Grease and flour an 8-inch square baking pan. In a mixing bowl, cream together the butter and sugar until light and fluffy. …

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WEBDec 2, 2019 · Preheat oven to 350°F (177°C) Butter and flour an 8.5 x 4.5 loaf pan. In a medium bowl - combine flour, baking soda, ginger, cinnamon, cloves, allspice and salt. Set aside. Using a hand mixer, cream butter …

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WEBOct 18, 2019 · Step 1: Combine the initial wet ingredients. Start by creaming the sugars and butter together, then mixing in the molasses (photo 1). Beating butter & sugar, then adding molasses. Add the eggs …

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