WebNov 27, 2021 · Instructions. You will use one 9×5" loaf pan for this. Spray inside with non stick spray lightly and shake some flour in while patting it around so it slides out nicely …
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WebMay 6, 2006 · Preheat oven to 300 degrees F. Mix the egg replacer into the fruit mixture, then sprinkle in the flour, baking powder, and rum while mixing. Add an. additional small …
WebSep 29, 2021 · Preheat oven to 300°F and line loaf pans with parchment paper. Blend eggs, vanilla, sugar and butter in a large mixing bowl. Add salt, baking powder, and flour and …
WebDec 24, 2015 · Place a baking stone on the bottom oven shelf and place a 9x13 pan half filled with water on top of the baking stone. Preheat the …
WebLightly spoon 3/4 cup flour into a dry measuring cup; level with a knife. Combine 3/4 cup flour, nutmeg, and next 5 ingredients (through cloves), stirring with a whisk. Step 6. Melt butter in a large saucepan over …
WebOct 29, 2022 · Instructions. In a large saucepan melt the butter over medium heat and add the raisins, dates, prunes, currents, brown sugar, molasses, spices, coffee liqueur (or coffee) and the orange zest and juice. Bring to …
WebFeb 16, 2023 · Instructions. Preheat oven to 160C/315F/Gas 3. Grease a loaf tin using a little butter or spread or add a loaf tin liner. Beat spread and caster sugar together in a large bowl until pale and fluffy. In the large …
WebNov 5, 2022 · Add alternately with 2 tablespoon brandy to creamed mixture. Dredge fruit and nuts with remaining flour. Add floured fruit to batter, mix well. Pour batter into a pan lined with waxed paper. Bake at 300⁰ for 90 …
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WebCover the top with foil and fold on the sides to protect the top of the cake from excess heat. This will make sure your cake has a nice brown color on top but without any tress of burning/blackening. Place the entire cake …
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WebJun 8, 2021 · In a large bowl, combine figs, dates, golden and dark raisins, currants, citron, pineapple, cherries, and orange peel. Cover and let stand 8 hours or up to overnight, stirring several times. Preheat oven to 275 …
WebDec 6, 2023 · Add half of the coffee and stir into the butter, then add the remaining flour and coffee and stir until combined but do not over mix. Add the fruit and fold into the batter. Divide the batter between the bread …
WebNov 15, 2023 · Preheat the oven and prepare the pan: Preheat the oven to 325°F (160°C). Line a 9 x 5-inch loaf pan with greased parchment or brown baking paper. Cut the paper to fit the pan. Place one piece to run the …
WebAug 26, 2021 · Bake in the oven for approximately 1¼ hours. Check with a cocktail stick that the cake is cooked, it should come out clean of crumbs. Remove from oven and leave in the tin to cool down for 15 mins. (See …
WebNov 29, 2022 · Step 2: Preheat oven to 275°F. I preferred to bake it in the convection setting because the top got a nice golden brown and the cake baked faster. Step 3: In a large bowl whisk together flour, baking …
WebPut 1/4 of the fruit in a lidded glass jar. Add 1/2 tsp raw sugar, 2 long strips clementine peel, 2 thin slices ginger, and 1 star anise pod. Repeat 3 more times. Pour over about 375 ml …
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WebMar 2, 2022 · Instructions. Pre-heat the oven to 170ºC/335ºF/Gas 3. Line a 18cm round cake tin OR 2lb loaf tin with non-stick baking paper. Sift the flour, baking powder and salt into a large bowl. Add the lemon rind and …
WebOct 28, 2020 · Remove the pan from the heat and cool for 20-30 minutes. Add the apple sauce and mix. Sieve the flour into a mixing bowl. Tip in the cinnamon, mixed spice (pumpkin/apple spice mix), ground nutmeg and …
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