Old Fashioned Crumbly Fudge Recipe

Listing Results Old Fashioned Crumbly Fudge Recipe

WebDec 4, 2021 · Melt butter in a large saucepan over low heat. Add evaporated milk and sugar and stir frequently, allowing the sugar to fully …

Rating: 5/5(28)
Total Time: 55 mins
Category: Dessert
Calories: 204 per serving
1. Combine butter and evaporated milk in a large pot over medium heat.
2. Butter a 9x13 glass baking dish. Set aside.
3. Once the butter has melted, stir in the sugar. Stir frequently, allowing the sugar to fully dissolve (~5 minutes).
4. Once the sugar as dissolved, allow the fudge to reach a rolling boil. Stir constantly for 4 minutes.

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WebJun 28, 2023 · Lightly grease a 8 x 10 or 9 x 13 inch baking pan and line with parchment paper making sure parchment overlaps sides for easy …

1. Lightly grease a 8 x 10 baking pan and line with parchment paper making sure parchment overlaps sides for easy removal later. Set aside.
2. In a 8 quart pot combine sugar, evaporated milk, half & half and vanilla. Place pan over medium heat stirring constantly for 6 1/2 mins. Mixture should come to a rapid boil for a full 2 mins. Take off heat. Add butter and continue stirring while adding in chocolate chips. Stir until chocolate is melted and mixture is completely smooth. Stir in walnuts.
3. Pour chocolate mixture evenly into lined pan. Chill for at least 2 hours.
4. Once chilled gently run butter knife along sides of pan to loosen. Carefully remove fudge and loosen parchment from sides. With a large sharp knife carefully cut into small pieces. Keep refrigerated for a longer shelf life of up to 1 month.

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WebSep 14, 2023 · Stir Gently. Stir the fudge mixture gently and consistently to prevent sticking or scorching. Use a wooden spoon or silicone spatula …

1. Grease an 8 x 8-inch square baking pan. Set aside.
2. In a large heat-safe bowl combine all the ingredients. Place the bowl over a pot of water to make a double boiler.
3. Bring the water up to a boil, while it comes to a boil keep stirring the chocolate mixture until all of the chocolate is melted.
4. Pour into prepared pan and let cool. Place it in the fridge for at least an hour. Cut into 1-inch squares.

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Web2. Combine sugar, cocoa, milk, and butter in a medium saucepan over medium-low heat, stirring continuously until the sugar dissolves and the butter is melted. 3. Bring to a boil …

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WebFeb 5, 2019 · Add the butter to a large microwave safe bowl and melt gently then mix well with the remaining ingredients. Melt in the microwave until smooth in 30 second increments (2 minutes total) then pour into the …

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WebDec 4, 2014 · Line a 9×13-inch pan with foil or parchment paper and lightly grease. Place the broken Hershey’s bar, chocolate chips and marshmallow creme in a large bowl. In a medium saucepan, combine the sugar, …

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WebAssembly: Pan Preparation: Line an 8×8 inch pan with parchment paper or lightly grease it. Mix Dry Ingredients: In a saucepan, whisk sugar and Hershey’s cocoa until they’re well …

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WebInstructions. Combine all ingredients except butter and vanilla. In a 2 quart saucepan, combine the sugar, half and half, cocoa, salt, and corn syrup. Mix well with a whisk and bring to a boil over medium-low heat. While the …

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WebIngredients. Directions. Combine the sugar and cocoa in a saucepan, then add a stick of butter and the can of evaporated milk, and stir until the mixture begins to boil. Stir …

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WebMar 3, 2016 · place all the ingredients except vanilla extract in saucepan. Heat gently stirring until butter has melted and sugar dissolved. Boil, stirring until mixture reaches correct temperature. Cool slightly then beat in …

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WebNov 15, 2023 · Instructions. Prepare an 8×8 in baking pan with butter and set aside. In a medium sauce pan, combine sugar, cocoa, and milk over medium-low heat, stirring continuously until it comes to a boil. Reduce …

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WebDec 10, 2021 · Step 2: Combine sugar, milk, chopped chocolate, salt, corn syrup and butter in the sauce pot. Stir carefully to keep sugar from getting stuck on the sides. Cook over medium high heat. Stir the mixture …

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WebNov 18, 2022 · Stir well, and cook over medium heat until the mixture comes to a boil. You can stir it and scrape the sides of the pan until it starts to boil. Allow the mixture to boil until it reaches 234F. This is just under the soft …

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WebJan 1, 2020 · Instructions. Grease an 8 by 8-inch pan with butter. In a heavy-bottomed saucepan, combine the sugar, chocolate, 1 ½ tablespoons of the butter, half-and-half, and corn syrup. Over medium heat, stir with a …

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Webdirections. Line an 8 or 9-inch square pan with foil or parchment paper. Generously grease the foil with butter. Combine the sugar, cocoa powder, and salt in a large, heavy saucepan over medium heat. Mix well. Using a …

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WebDec 4, 2022 · How to make Chocolate Fudge. Line a square pan with buttered parchment paper. In a medium heavy saucepan stir together the sugar, cocoa and salt, then add the milk and stir with a wooden spoon …

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WebCombine all ingredients except butter and vanilla. In a 2 quart saucepan, combine the sugar, half and half, salt, and corn syrup. Mix well with a whisk and bring to a boil over medium-low heat. Heat until the mixture reaches …

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