Old Fashioned Apple Butter Recipe Homemade For Canning

Listing Results Old Fashioned Apple Butter Recipe Homemade For Canning

WEBOct 23, 2020 · Add sugar and spices, stirring until sugar dissolves. Cook at a gentle boil over medium heat until apple mixture is thick enough to …

Rating: 5/5(38)
Category: Canning & Preserving
Cuisine: American
Total Time: 2 hrs 20 mins
1. You'll need 5 or 6 half pint jars for this recipe.
2. Core and peel apples. Cut apples into quarters.
3. Combine apples and water in a large saucepan. Cook apples at a simmer until soft. Puree mixture using food mill or high speed blender.
4. Return apple pulp to saucepan. Add sugar and spices, stirring until sugar dissolves. Cook at a gentle boil over medium heat until apple mixture is thick enough to mound on a spoon, stirring frequently to prevent sticking. Remove from heat.

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WEBSep 26, 2022 · 2. place cut apples into a large dutch oven. 3. add water and cinnamon to the dutch oven, mix ingredients until cinnamon is …

Rating: 4.8/5(11)
Servings: 12

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WEBSep 10, 2019 · Process apple butter in a water bath canner for 5 minutes for half-pints and pints, or 10 minutes for quarts. Turn off the canner and leave the jars in the hot water for …

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WEBSep 30, 2020 · Mix and cook: Add the apple cider vinegar or water and spices into the slow cooker. Stir all ingredients together, cover the pot …

1. Place cored and sliced apples (not peeled) into a large slow cooker or crock-pot.
2. Add apple cider vinegar (or water) and spices. Stir all ingredients together, cover and let it cook for 5-6 hours on low.
3. The liquid will reduce and the apples will be very soft, dark in color and smell heavenly. Turn the slow cooker off and then use an immersion blender to puree the apples until smooth. Another option is to carefully transfer the apples to a blender and blend until completely smooth.
4. Once the apples are pureed, turn the slow cooker on high and heat the apple butter for 1-2 hours, uncovered. This will help it thicken and caramelize.

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WEBJul 18, 2023 · 12 pounds apples. Place apples and apple cider in a slow cooker or in a large stock pot. 3 cups apple cider. For slow cooker: Cook for 3-4 hours on high or until apples are very soft. For stovetop: Bring to a …

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WEB1 Ladle and fill hot sterile jars with apple butter, leaving a ½ inch headspace, and remove air bubbles. 2 Clean jar rim with a clean cloth, then center flat canning lid on, place the …

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WEBTo can your apple butter, fill your water bath canner with enough water to cover your jars by about an inch. Set the canner on the stovetop and turn the heat to high. Bring the water to a boil. Wash your jars well with warm …

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WEBNov 29, 2023 · Add the sugar, cinnamon, cloves, and salt. Cover the slow cooker and cook on low for 10 hours. Remove the lid of the slow cooker. Stir in the vanilla extract, lemon zest, and lemon juice. Use an …

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WEBTo sterilize jars in boiling water. Place the clean jars, lids, and ring in a very large pot. Cover with water making sure everything is submerged. Bring the water to boil and boil for at least ten minutes. Its very important to …

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WEBApr 4, 2020 · The apple butter is done if it holds its shape on the spoon. Ladle the hot apple butter into clean, sterilized half pint or pint jars, leaving a ¼ inch headspace at the top. Remove air bubbles and wipe the rim, to …

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WEBSep 26, 2014 · 1/2 teaspoon ground ginger. 1/4 teaspoon ground cloves. 1/4 cup water. Directions: Core and chop the apples (I used this handy apple slicer to do it quickly) and place them in the bowl of your slow …

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WEBAug 18, 2022 · Spices to taste (I use 1 tsp. cinnamon, 1/4 tsp. ground cloves, and 1/4 tsp. salt) (If you have more or less fruit pulp, use this ratio: 1/2 cup sugar to 1 cup fruit pulp, adjusting your seasonings accordingly.) …

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WEBSep 5, 2023 · Other Ways to Make Apple Butter. This recipe is for stovetop apple butter, but it can also be made in a crock pot or instant pot. Slow Cooker Apple Butter. To …

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WEBSep 7, 2020 · Bring the mixture to a boil over medium heat; then reduce the heat to low and simmer, with the lid on the Dutch oven, for about an hour, or 'til the apples are softened and tender. Remove the lid, turn off the …

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WEBCook apples until soft and run through a food mill (or press through a sieve). If you’re starting with sauce you will skip this step. Pour into a pan and add the remaining ingredients. Bake for 3 hours at 350 degrees, …

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WEBFeb 7, 2022 · Gather the ingredients. Lightly oil a crock pot. Don’t peel, but wash, core, and quarter the apples. Put in the crock pot. Stir in cider or juice. Cover and cook on low for …

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WEBOct 3, 2022 · Place apples, brown sugar, and spices in a large pan and add about 1 1/2 cups of water, place lid on pot and bring apples to a simmer over medium heat. When apples are tender, mash, or puree. Place back …

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