Old Bay Seafood Boil Recipe

Shrimp Boil Recipe Julie's Eats & Treats

WEB2 days ago · Add the potatoes to the boiling water, cook for 10-12 minutes or until just barely fork tender. Clean and cut corn, add to boiling water …

Rating: 5/5(287)
1. Fill large pot with water. Quarter two lemons and add to the water. Then add onion, garlic and seafood seasoning to water. Bring water to boil.
2. Clean and cut potatoes in half. Add the potatoes to the boiling water, cook for 10-12 minutes or until just barely fork tender
3. Clean and cut corn, add to boiling water along with the sliced smoked sausage. Cook for 5-6 minutes.
4. Add shrimp to boiling water and cook an additional 2-3 minutes or until pink.

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Old Bay Seafood Boil: Crab, Mussels & Shrimp Butter …

WEBMar 25, 2022 · When it reaches 5 minutes, add mussels/clams. With 2-3 minutes left, add the shrimp and precooked crab legs. Keep the lid on …

1. Bring water to a roiling boil then add beer or wine, orange, carrots, celery, garlic and onion. Next add the seasoning and continue to boil for an additional 10 minutes.
2. Set a timer for 25 minutes and add the new potatoes, cover and continue to boil. After 10 minutes, add corn and sausage. When the timer gets to the 10 minute mark, check to make sure the potatoes are done, if so then add uncooked crab legs. If the crab legs are already cooked, wait to add them until the end. When it reaches 5 minutes, add mussels/clams. With 2-3 minutes left, add the shrimp and precooked crab legs. Keep the lid on while you are cooking except to add the ingredients.
3. Once the shrimp is pink and the mussels have opened, pour through a strainer and place seafood on a platter or lined baking sheet. Drizzle with browned butter if desired.

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