Old Apple Cranberry Pie Recipe

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WebThe crust: Prepare my pie crust recipe through step 5. Make the filling: Stir the apples, cranberries, granulated sugar, cornstarch, …

Rating: 5/5(8)
Category: PieCuisine: AmericanTotal Time: 7 hrs1. Prepare my pie crust recipe through step 5.
2. Stir the apples, cranberries, granulated sugar, cornstarch, orange zest, cinnamon, cloves, and nutmeg together in a large bowl. Set filling aside as the oven preheats.
3. Preheat oven to 400°F (204°C).
4. On a floured work surface, roll out one of the discs of chilled dough (keep the other one in the refrigerator). Turn the dough about a quarter turn after every few rolls until you have a circle 12 inches in diameter. Carefully place the dough into a 9×2 inch pie dish. Tuck it in with your fingers, making sure it is smooth. Spoon the filling into the crust, leaving any excess liquid in the bowl (you don’t want that in the filling– discard it). Dot the pieces of butter on top of the filling. Stick in the refrigerator until ready to cut the lattice.

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WebInstructions. Preheat the oven to 425F. In a large mixing bowl, combine the apples, cranberries, sugars, cinnamon, and nutmeg. Cover …

Ratings: 3Category: DessertCuisine: AmericanTotal Time: 4 hrs 40 mins

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WebPreheat the oven to 375 degrees F. Place the pie on a foil-lined baking sheet, just in case the filling bubbles out. Bake for 60-80 …

Rating: 4.9/5(15)
Total Time: 1 hr 45 minsCategory: DessertCalories: 357 per serving1. First, make the pie crust. Combine the flour, sugar, and salt in a large bowl. Add the cubed butter and toss to coat. Dump the mixture out onto a clean surface and use a rolling pin to roll the butter into thin sheets, combining it with the flour. Use a bench scraper to scrape the rolling pin and to bring the mixture back into a pile as necessary. Continue until all of the butter is incorporated into the flour. Mixture will be very flaky. Return mixture to the bowl and place in the freezer for 15 minutes to chill the butter.
2. Remove from freezer and add the buttermilk. Use a spoon and then your hands to stir the mixture until it comes together into a ball. If mixture is too dry, add the water a tablespoon at a time. Divide the dough in two and flatten into disks. Wrap each disk in plastic wrap and chill in the fridge while you make the filling.
3. Put the apple slices in a large bowl and drizzle with fresh lemon juice. Toss to coat the apples. This will keep the apples from browning. Add the cranberries, sugar, flour, cinnamon, orange zest, and vanilla extract. Stir until combined.
4. Preheat oven to 400°F.

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WebDirections Preheat oven to 425°. On a lightly floured surface, roll half of dough to a 1/8-in.-thick circle; transfer to a 9-in. pie plate. Trim …

Rating: 4.9/5(16)
Calories: 521 per servingCategory: Desserts1. Preheat oven to 425°. On a lightly floured surface, roll one half of dough to a 1/8-in.-thick circle; transfer to a 9-in. pie plate.
2. Trim even with rim. Refrigerate while preparing filling., In a large bowl, combine the sugar and next 6 ingredients.
3. Add apples and cranberries; toss gently.
4. Spoon filling into prepared pie plate; dot with butter., Roll remaining dough to a 1/8-in.-thick circle.

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WebMake the pie dough: In a food processor, combine the flour, almond flour, salt, and brown sugar and pulse to mix. Add butter and pulse 6 to 8 times, until the mixture resembles a coarse meal, with pea-size …

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WebKeto Apple Cranberry Cobbler Yield: 12 Prep Time: 30 minutes Cook Time: 40 minutes Total Time: 1 hour 10 minutes This keto apple cranberry cobbler cleverly uses chayote squash instead of apples …

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WebPlace a parchment-lined baking sheet on rack while oven preheats. Stir together apples, cranberries, brown sugar, apple butter, cornstarch, orange juice, cinnamon, ginger, salt, and 1/4 cup of the …

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WebMake the keto apple pie filling. First you’ll bloom a bit of gelatin (this helps thicken the low carb pie filling!) in a small bowl with water. Cook some butter, powdered sweetener, lemon juice, cinnamon, …

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Web22 Low-Sugar and Low-Carb Recipes Starring Fall's #1 Ingredient: Apples All of these 22 low-sugar and low-carb apple recipes are around 10 net carbs (or …

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Web1 cup cranberries ¾ cup sugar 2 tablespoons all-purpose flour 2 teaspoons lemon zest 1 teaspoon cinnamon ¼ teaspoon salt 2 tablespoons butter (cut into small pieces) Instructions Preheat the oven …

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WebInstructions. The crust: Prepare my pie crust recipe through step 5. Make the filling: Stir the apples, cranberries, granulated sugar, cornstarch, cinnamon, cloves, and …

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WebTrim crust to 1/2 in. beyond rim of plate; flute edge. In a bowl, combine sugar, flour, butter, nutmeg and salt. Add apples and cranberries; stir gently. Pour into

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WebMaking Low Carb Apple Pie Crust Our first step is to make the pie crust. First, mix all ingredients together in a food processor until well blended but do not overmix otherwise your dough will become hard to …

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WebInstructions. Preheat oven to 375 degrees F. In a 9×9 baking dish, combine apples, cranberries, orange zest and juice, coconut sugar, arrowroot starch, and …

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WebSprinkle with cinnamon, gently toss. Spoon cranberry sauce on top of apples. Using a spatula, smooth cranberry sauce into an even layer. In a mixing bowl, combine …

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WebPreheat oven to 375 degrees F (190 degrees C.) Position oven rack in the bottom third of the oven. In a medium bowl, toss together the dried cranberries, sugar, …

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