WebPlace over low heat and gradually add half-and-half, stirring constantly. Continue to stir until smooth and liquid begins to thicken. Add melted Velveeta. Stir well. …
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WebPlace potatoes in a large pot, cover with chicken stock, bring to a boil. Boil for approximately 10 …
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WebO’Charley’s Loaded Potato Soup has simple ingredients. Red potatoes, butter, cheese, cream, and seasonings. The toppings take this soup to an …
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WebPlace in a large Dutch oven, cover with water and bring to a boil. Let boil for 10 minutes or until 3/4 cooked. In a separate large Dutch oven, combine melted margarine and flour, …
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WebDrain potatoes and add to cream mixture. Stir in pepper, garlic powder, and hot pepper sauce. Cover and cook over low heat for 30 minutes, stirring occasionally. …
WebCombine the cauliflower, celery, onion, ham and broth in a stockpot. Bring to a boil, then cook over medium heat until cauliflower is tender, about 10 to 15 …
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Web1⁄8 cup margarine 1 teaspoon salt (to taste) 1⁄2 teaspoon white pepper 3⁄4 cup fat-free half-and-half 3⁄4 cup low-fat sharp cheddar cheese, shredded 2 tablespoons fresh chives, …
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Web3 pounds red potatoes. 1/4 cup margarine, melted. 1/4 cup flour. 8 cups half-and-half. 16 ounces Velveeta cheese, melted. White pepper, to taste. Garlic powder, to taste. 1 …
WebDirections. 1. In a large pot, place potatoes, cover with water, add salt and boil for 10 to 15 minutes. 2. In a pan, cook bacon until crisp. To the same pan , add …
WebDice unpeeled red potatoes into 1/2-inch cubes. Place in a large Dutch oven, cover with water and bring to a boil. Let boil for 10 minutes or until 3/4 cooked. In a …
Web19 Easy Low-Carb Soup Recipes (Healthy & Keto-Friendly): Slow Cooker Creamy Crack Chicken Soup by eatwell101 Yield: 8 servings Prep Time: 10 min Cook …
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Web#homemade #delicious #foodRead Full Recipe: https://www.mashed.com/437478/copycat-ocharleys-loaded-potato-soup-recipe/
WebCover and cook over low heat for 30 minutes, stirring occasionally.Place soup into individual serving bowls and top with crumbled bacon, shredded cheese, chives and …
WebCauliflower Soup. A healthy take on a loaded baked potato, this creamy cauliflower soup recipe has all the fixings of a loaded potato (bacon included) but for …
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WebInstructions. Dice unpeeled red potatoes into 1/2-inch cubes. Place in a large Dutch oven, cover with water and bring to a boil. Let boil for 10 minutes or until 3/4 cooked. In a …
How to Make O’Charley’s Potato Soup 1 Cook bacon until crispy. ... 2 Dice unpeeled red potatoes into 1/2-inch cubes. 3 Place potatoes in a large Dutch oven, cover with water, and bring to a boil. 4 Boil potatoes for 10 minutes or until 3/4 cooked. 5 In a separate large Dutch oven, combine melted butter and flour, mixing until smooth. More items...
Drain potatoes and add to cream mixture. Stir in pepper, garlic powder and hot pepper sauce. Cover and cook over low heat for 30 minutes, stirring occasionally. Place soup into individual serving bowls and top with crumbled bacon, shredded cheese, chives and parsley.
The four must-have toppings for a copycat O’Charley’s soup recipe are crispy, crumbled bacon, shredded cheddar cheese, fresh chopped chives, and parsley. This soup is nowhere near as tasty without them. If you’re a vegetarian, I recommend finding tofu bacon since the dish needs that hit of meaty saltiness. 1.
You'll also need lots of yellow potatoes, chicken broth, flour, whole milk, salt and pepper, garlic powder, and some chopped chives for serving. Yeah, it's about to get pretty tasty in that kitchen. In a large stock pot, add the cubed potatoes and then pour the chicken broth over the potatoes and crank up a burner to high heat.