Oatmeal Granola Cookies

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WEBMar 3, 2020 · Fold in the chocolate chips, raisins, and walnuts. Place in the refrigerator and let chill for at least 30 minutes or up to 3 days. When …

Ratings: 213
Calories: 111 per serving
Category: Dessert

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WEBMay 8, 2024 · Heat the oven to 350 degrees. Prepare baking sheets with nonstick cooking spray or line with silicone baking mats. In a medium …

Rating: 4.3/5(6)
Servings: 20
Cuisine: American
Total Time: 22 mins
1. Heat the oven to 350 degrees. Prepare baking sheets with nonstick cooking spray or line with silicone baking mats.
2. In a medium sized mixing bowl, cream together the butter and brown sugar.
3. Add the honey and one beaten egg, mix well.
4. Add the flour and baking soda, mixing it thoroughly. At this point the dough will be kind of thin. This is normal.

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WEBFeb 19, 2019 · Step 3: Measure out cookie balls onto a baking pan and flatten slightly with your hand. Step4 : Bake the cookies at 350 degrees for 8 minutes or until the very bottom edges turn a slight golden brown. …

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WEBJul 1, 2020 · Instructions. In a large bowl, whisk together the oats, baking powder, baking soda, cinnamon, and salt. In a medium bowl, combine the peanut butter, egg, vanilla, and honey. Whisk until blended. Scrape the …

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WEBFeb 24, 2023 · With an electric mixer, beat butter and sugar until creamy. Beat in egg, egg yolk, and vanilla. Add oatmeal. Beat until combined. Stir in flour, baking powder, and baking soda. Fold in chocolate chips and …

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WEBMay 2, 2021 · Preheat the oven to 350 F (176 C) and line a baking sheet with parchment paper. In a medium bowl, combine cashew butter, almond butter, and maple syrup and mix until smooth and thoroughly combined. …

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WEBJun 3, 2015 · Place in a large bowl and add the oats. Lay out a piece of wax paper on the counter. In a small saucepan, combine peanut butter, honey and brown sugar. Over medium heat, bring to a boil. This will only take 3 …

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WEBHeat oven to 375 degrees. In food processer/blender/Magic Bullet pulse to grind 1 1/2 cups of oats until finely. Add cornstarch, baking powder and salt and stir or pulse to combine. In a large mixing bowl combine butter and …

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WEBJun 28, 2018 · 3 cups gluten-free oats. 3 egg whites. ¼ cup Joy Filled Eats Sweetener (or see alternatives in recipe notes) 1 tablespoon butter flavored coconut oil melted. 1 teaspoon molasses. 1 teaspoon vanilla. 1 …

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WEBJan 18, 2022 · How to Make Fast & Easy Low Sodium Cookie. In a large bowl, use an electric mixer to beat the butter until light and creamy. Add in both sugars, then beat again until well combined. Add the nut butter and …

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WEBMay 4, 2021 · Preheat oven to 350 degrees Fahrenheit and line a large, rimmed baking sheet with parchment paper. In a large mixing bowl, combine the oats, nuts and/or seeds, salt and cinnamon. Stir to blend. …

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WEBAug 23, 2017 · Instructions. Preheat oven to 325°F (163°C). Line an 8-inch square baking pan with parchment paper with enough overhang on the sides to easily remove the bars from the pan. Set aside. Using a rubber …

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WEBDec 25, 2022 · Add the cup of oats and any of the optional ingredients. 1 cup rolled oats, 1 tsp cinnamon, 1 small handful raisins, 1 small handful walnuts, 1 small handful sesame seeds. Stir until everything is nicely …

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WEBSep 20, 2021 · Bake at 325°F for 20 minutes. Gently stir and move the clusters around the pan to break up the granola and prevent the bits closest to the edge from burning. Bake for an additional 10 minutes, …

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WEBNov 12, 2023 · Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper. In a large bowl, mix together the oats, granola, flour, baking soda, and salt. In a separate bowl, whisk together the melted …

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