Ingredients: 1.5 cups ground oats (or oat flour) (150g) 1 cup old-fashioned oats (90g) 1/2 tsp baking powder 1/2 tsp baking soda 1/2 tsp cinnamon 3 ripe bananas, mashed
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Preheat oven to 350°; line two baking sheets with parchment paper or use a silpat. In a medium bowl, whisk together flour, baking powder, baking soda, salt and cinnamon. In a …
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These Healthy Banana Oatmeal Cookies are made with just three ingredients! Mashed ripe bananas, oatmeal and walnuts. SO GOOD! Preheat oven to 350°F. Spray a non-stick cookie sheet with cooking spray or use a Silpat. Combine the mashed bananas and oats in a bowl. Fold in the walnuts. Place a tablespoon of each on the cookie sheet. Bake 15 minutes.
Compared to other cookies, oatmeal cookies are a much healthier snack and dessert option. Oatmeal is full of fiber and nutrients like calcium and magnesium, making it a great ingredient to include in your daily dietary intake. What can you do with old bananas? Have some ripe bananas and not sure what to do with them? There are many options for you.
Low carb keto oatmeal cookies are wonderful for dinner parties, gifts, or whenever you want a special treat. First Step: Heat up the oven to 350 degrees. Second Step: Put the butter and sweetener together in a large bowl and cream together. Then mix in the molasses, eggs, and vanilla. Combine until they are well incorporated.
These Skinny Banana Oatmeal Cookies with Chocolate Chips combine the beloved flavor of your favorite banana bread with the terrific texture and easy bake-ability of oatmeal cookies. Plus, chocolate chips – Yay! They are slightly chewy, not too sweet, and are naturally gluten-free for a healthier treat that your family will love!