Oatmeal Almond Butter Bars Recipe

Listing Results Oatmeal Almond Butter Bars Recipe

WEBDec 23, 2020 · Instructions. Mix together all the ingredients in a bowl until it forms a sticky dough. If the mixture is dry and not sticky, add a bit more …

Rating: 5/5(3)
Total Time: 10 mins
Category: Snack
Calories: 101 per serving
1. Mix together all the ingredients in a bowl. Add a sheet of parchment paper to a 9 x 9 pan. Place the ingredients in the pan and press it into an even layer. Use a small glass to roll over the top to get it smooth.
2. Freeze the bars for 15 minutes. Remove the pan from the freezer and use the parchment to lift it out of the pan. Cut into 16 squares or 32 rectangles. Store refrigerated for up to 2 weeks. You can eat right away, or refrigerate for about 1 hour for a more solid texture.

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WEBMay 18, 2023 · Preheat the oven to 350 F. In a large bowl, whisk together the almond butter, eggs, coconut oil, sugar and vanilla until smooth. If your almond butter is not …

Rating: 5/5(1)
Category: Dessert
Servings: 12
Total Time: 35 mins

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WEBMar 1, 2023 · Step-by-step instructions. Before you start: Line an 8x8 square dish with parchment paper. Step 1: In a small saucepan, …

Rating: 4.9/5(14)
Total Time: 2 hrs 20 mins
Category: Dessert, Snack
Calories: 401 per serving
1. Line an 8x8 baking pan with parchment paper.
2. In a small saucepan, combine almond butter and 1/2 cup of the maple syrup over low heat. Stir occasionally until almond butter has melted and mixture has evenly incorporated, about 2 minutes. Remove from heat and stir in salt and vanilla extract.
3. Place oats in a large bowl. Pour almond butter mixture over oats and stir until oats have been evenly coated. Transfer 3/4 of the oat mixture to prepared pan. Using an extra piece of parchment paper, press mixture down firmly into an even layer.
4. In a small bowl, combine cocoa powder, melted coconut oil, and remaining 3 tablespoons of maple syrup. Whisk until combined. Pour cocoa mixture over oats in baking pan. Use a spatula to spread into an even layer.

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WEBJan 6, 2020 · Line an 8x8 inch baking dish with parchment paper going both ways. In a medium mixing bowl, stir together oats, flax, and salt. Add 1 cup almond butter and maple syrup, stirring until combined. It will be very …

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WEBAug 25, 2023 · Instructions. Preheat 350 degrees Fahrenheit. Line a 8” x 8” square pan with parchment paper. Mix the almond butter, pure maple syrup, and eggs together in a large mixing bowl until everything is well …

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WEBAug 20, 2015 · Instructions. Line the bottom and sides of an 8" / 20cm x 20cm square baking tin with greaseproof / parchment paper. In a large saucepan over a gentle heat, place the almond butter and honey and …

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WEBMay 23, 2022 · Instructions. Mix everything but the oat flour until smooth. Stir in the oat flour until a thick dough forms. Press the mixture (you will need your hands) into a well-oiled container fitted with a lid (I used a …

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WEBFeb 11, 2022 · Once softened, drain. In the meantime, gather the other ingredients. Line an 8×8 or other square baking dish with parchment paper. Combine the soaked dates, oats, almond butter, vanilla, and salt in a …

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WEBAug 7, 2020 · Eggs, nut butter, maple syrup, and vanilla. Mix with a spoon, rubber spatula, or fork until the ingredients are well blended. Slowly add the dry ingredients to the wet ingredient bowl, mixing until combined. Pour …

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WEBMar 9, 2021 · Mix. You’re going to mix all the almond butter ingredients in a bowl until they’re combined. Transfer. Line a bread pan with parchment paper and transfer the almond butter mixture into the pan. Spread out …

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WEBJan 3, 2023 · Line an 8-inch square baking pan with parchment paper and grease well. Preheat the oven to 350 degrees F (177 degrees C). In a large bowl, stir together the oats, almond flour, salt, raisins, cranberries, and …

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WEBMay 6, 2021 · Line a 9 x 13-inch pan with parchment paper and set aside. In a large mixing bowl, add all your ingredients, except for the chocolate, and whisk together until combined. Fold through the chopped chocolate. …

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WEBApr 23, 2020 · In a large, microwave-safe bowl, add almond butter and maple syrup. Whisk together until well mixed. Heat in 20-second increments in the microwave until …

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WEBApr 29, 2024 · Instructions. Preheat the oven to 350 degrees Fahrenheit and line a 9” x 9” baking pan with parchment paper (you can also use an 8” x 8” cake pan as well). Mash …

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WEBFeb 16, 2022 · Here’s a quick overview for how to make this No-Bake Oatmeal Protein Bars recipe in 10 minutes or less! Mix together almond butter and honey in a large mixing bowl. Add in rolled oats and protein …

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WEBJan 24, 2018 · Instructions. Line a 8×8 inch baking pan with parchment paper or spray with cooking spray and set aside. In a large bowl, mix together the oats, flour, maple syrup, 1/2 cup almond butter, coconut …

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WEBPreparation. Line an 8 x 8-inch baking dish with parchment paper; set aside. In a medium saucepan on low, combine creamy unsalted almond butter,raw honey and virgin coconut oil; heat until melted, stirring …

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