WebTotal Fat 6g 8% Saturated Fat 1g 3% Sodium 5mg 0% Total Carbohydrate 6g 2% Dietary * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be …
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WebPreheat oven to 325 degrees Fahrenheit. Roll out dough onto a floured surface. Cut dough into 4-inch squares. Fill each square with approximately 1/2 teaspoon apricot jam. Take …
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WebHowever, a small 2003 study indicated that macadamia nut consumption could lower LDL levels by around 5.3% while increasing HDL levels by 7.9% among men with elevated …
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WebCream together the cream cheese and butter until smooth and fluffy. Mix in the flour, around a third at a time, until just combined. Form the dough into a disk, and wrap with plastic …
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WebCut into 1 1/2 inch squares. Place jam in the center and pinch together opposite sides. Rub a little water on the place where you pinched together in order to keep them together …
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WebHow to Make Kolachy Cookies. For more detailed instructions with weights and measurements, jump to the printable recipe card. Make the dough: Cream the butter and …
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WebPreheat Oven to 350° F. COOKIE DOUGH INSTRUCTIONS: In a stand mixer bowl (or can use a hand held mixer) add the butter and brown and white sugar. Add the paddle …
WebRefrigerate for 2 hours or up to overnight. Dough will be very soft. Preheat oven to 350˚F. Sprinkle flour on work surface. Divide dough in half. Place one half back into refrigerator. …
WebAdd baking powder and flour. Beat until a soft dough forms. Drop dough onto a lightly floured surface and roll to about 1/2 cm thickness. Cut with a 2 1/2 inch circle cookie …
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WebPut the butter, cream cheese, and 1 1/4 cups all-purpose flour in a large bowl. Begin mixing the ingredients with a fork. Once the dough has come together into a homogeneous …
WebDirections. In a large mixing bowl, mix the cream cheese and butter with a whisk or rubber spatula until smooth and fully combined. Add the flour and mix with a rubber spatula until …
WebOn a well-floured surface, roll the dough out into a thin, flat piece. Cut the piece into even-sized squares. Place a dollop of jam in the center of each square. Fold the sides of the …
WebDivide the dough in half. Form each half into a smooth ball and then flatten into a disc about 4.5 x 4.5 inches and 1 inch tall. Wrap each disc in plastic wrap and refrigerate for at least …
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WebAdd the sugar to the yeast mixture and stir together. Add the remaining 1 cup water, flour, eggs, butter, salt and lemon zest. Using the dough hook attachment, mix the dough …
WebWhen ready to bake. Preheat the oven to 350F/175C. Roll out the dough on a lightly floured surface into a relatively thin layer, approx ¼in/2mm thick. Trim the edges off the dough …
WebDirections. In a medium-small saucepan, stir together the dates, water and sugar. Heat to boiling over medium heat. Reduce heat to low; cook, stirring constantly, until mixture …